Shift Drink
By Shift Drink
Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.
Image by Shift Drink
Category: Food
Open in Apple Podcasts
Open RSS feed
Open Website
Rate for this podcast
Subscribers: 19
Reviews: 0
Episodes: 136
Description
Food. Drink. Talk.
| Episode | Date |
|---|---|
|
Brooklyn Kura Sake with Brandon Doughan
|
May 03, 2024 |
|
Resonation with Christophe Rossi
|
Apr 17, 2024 |
|
Aguardiente and Mexican Rum with Jason Cox
|
Apr 03, 2024 |
|
Tropical Standard with Garret Richard
|
Feb 21, 2024 |
|
Rolling Fork: Spirits for Rum Nerds
|
Dec 20, 2023 |
|
The Kazan Room with Brandon Grilc
|
Nov 22, 2023 |
|
Amrut Whisky with Ashok Chokalingam
|
Nov 08, 2023 |
|
Minimalist Tiki with Matt Pietrek
|
Oct 25, 2023 |
|
Toyko Confidential with Holly Graham
|
Oct 11, 2023 |
|
Equal Access with Chris Montana
|
Sep 27, 2023 |
|
Lullaby of Birdland with Brother Cleve
|
Mar 09, 2022 |
|
Japan Distilled: A Conversation with Stephen Lyman
|
Feb 09, 2022 |
|
KōHana Ohana with Kyle Reutner
|
Dec 15, 2021 |
|
Sherry with Chantal Tseng
|
Nov 24, 2021 |
|
The Death of a Blog with Jennifer Matthewson
|
Nov 11, 2021 |
|
Contento NYC: Accessibility Redefined
|
Oct 27, 2021 |
|
Kokonas and Tonic
|
Oct 13, 2021 |
|
Three Tiers of Frustration with Adam Thierer
|
Sep 29, 2021 |
|
Asian Cocktails with Al Thompson
|
Sep 15, 2021 |
|
Can’t Knock The Hustle with Sullivan Doh
|
May 26, 2021 |
|
Pushing Boundaries with Charles Joly
|
Apr 22, 2021 |
|
Breaking News with Bailey Pryor
|
Apr 07, 2021 |
|
Booze Cruise with Andre Darlington
|
Mar 24, 2021 |
|
Sother Teague: I’m Just Here for the Shift Drink
|
Mar 10, 2021 |
|
Sother Teague Bonus Content
|
Mar 10, 2021 |
|
Drinking Like Misty Kalkofen Pt. 2
|
Feb 18, 2021 |
|
Drinking Like Misty Kalkofen Pt. 1
|
Feb 03, 2021 |
|
Newfangled Confections with Carrie Abbott
|
Jan 20, 2021 |
|
Behind Bars in Colombia
|
Jan 06, 2021 |
|
2020 Wrap Up: The End of the Beginning
|
Dec 31, 2020 |
|
Kentucky Bourbon Festival
|
Dec 23, 2020 |
|
Cider House Rules with Ryan Burk
|
Dec 09, 2020 |
|
Leviathan Bakehouse with Pete Schmutte
|
Nov 25, 2020 |
|
Music and Booze with Chris Coy
|
Nov 19, 2020 |
|
Thirst Group with Eric Mersch and Kim Klinger
|
Aug 19, 2020 |
|
Fess Parker Wines with Elizabeth Cooper
|
Aug 05, 2020 |
|
Sipping with Somms
|
Jul 16, 2020 |
|
Barrell Bourbon with Joe Beatrice
|
Jul 03, 2020 |
|
American Hustle with Eli Sanchez
|
Jun 18, 2020 |
|
Brown and Balanced with Josh Davis
|
Jun 03, 2020 |
|
Remote Control with Nico Palazzi
|
May 20, 2020 |
|
48 Days Later with Sother Teague
|
May 06, 2020 |
|
The Bartender’s Handshake with Brent Falco
|
Apr 22, 2020 |
|
Devil’s Reef with Jason Alexander
|
Apr 08, 2020 |
|
Shift Drink AMA, COVID-19 Edition
|
Mar 25, 2020 |
|
Sven Kirsten, Tiki Archaeologist
|
Mar 11, 2020 |
|
Revisiting Shochu with Tetsuro Miyazaki & Lindy Wyss
|
Feb 21, 2020 |
|
Cognac Park with Anais Brisson
|
Feb 06, 2020 |
|
Kuma’s Corner: Unapologetically Metal
|
Jan 22, 2020 |
|
The Poisonous Charms of Camper English
|
Jan 08, 2020 |
|
Apricot Schnaps in the Wachau with Claudia Bailoni
|
Dec 25, 2019 |
|
The Cult of Tiki with Martin & Rebecca Cate
|
Dec 11, 2019 |
|
Return from the Far East 2, Electric Boogaloo
|
Nov 27, 2019 |
|
Wild Honey Cocktails with Niks Anuman
|
Nov 13, 2019 |
|
Asian Craft Beer with Sylvester Fedor
|
Oct 30, 2019 |
|
Tropical Cocktails in the Tropics with Sebastian de la Cruz
|
Oct 16, 2019 |
|
Beyond Sustainability with Vijay Mudaliar
|
Oct 02, 2019 |
|
Ronan Keilthy, Champion of Cocktails
|
Sep 18, 2019 |
|
Spirits Education with Jessica Taylor
|
Sep 05, 2019 |
|
Harper Voit: Terroir & Obsession
|
Aug 21, 2019 |
|
Domaine de Cristia with Baptiste Grangeon
|
Aug 07, 2019 |
|
Backbone Bourbon with Bill Kennedy
|
Jul 24, 2019 |
|
Five Generations of Hayman’s Gin
|
Jul 10, 2019 |
|
Back in Black: Arthur Returns from the Far East
|
Jun 26, 2019 |
|
Jailbird: Bucking the Trend
|
Jun 15, 2019 |
|
Creating Community with Books n’ Brews
|
May 15, 2019 |
|
Fear and Loathing with Beachbum Berry
|
May 01, 2019 |
|
Decoding Riesling with Thomas Haehn
|
Apr 18, 2019 |
|
Epic Beer Cellars with Dave Delaplaine
|
Apr 03, 2019 |
|
The Green Zone, Middle Eastern Cocktails Served With Protest
|
Mar 19, 2019 |
|
Richard Seale, Guardian of Rum
|
Mar 06, 2019 |
|
Hampden + La Maison & Velier Roundtable
|
Feb 20, 2019 |
|
Restaurant and Bar Design with Nikki Sutton
|
Feb 06, 2019 |
|
8th Day Distillery with Mason and Matt Lamping
|
Jan 24, 2019 |
|
Economic Development through Food & Beverage
|
Jan 09, 2019 |
|
Wines Without Snobbery with Mary Taylor
|
Dec 20, 2018 |
|
Diplomatico with Manny Pena
|
Dec 06, 2018 |
|
Kevin Beary and the Three Dots Crew
|
Nov 07, 2018 |
|
Madeira with Jake Parrott
|
Oct 24, 2018 |
|
Ed Hamilton, Minister of Rum
|
Oct 08, 2018 |
|
Rick Edwards, Master of Scotch
|
Sep 19, 2018 |
|
Jim Meehan
|
Sep 05, 2018 |
|
Second Anniversary Show
|
Aug 22, 2018 |
|
Cannon Ball Brewing with Mark Swartz and Erin Kem
|
Aug 08, 2018 |
|
The Ball & Biscuit with Kendall Lockwood
|
Jul 25, 2018 |
|
Glass Revolution with Raj Sabharwal
|
Jul 04, 2018 |
|
Live from PopCon
|
Jun 20, 2018 |
|
Rum Fire with Nick Feris
|
Jun 06, 2018 |
|
Kamado Grilling with Chef JJ Boston
|
May 23, 2018 |
|
Booze & Vinyl with André Darlington
|
May 09, 2018 |
|
Don Lee, Thinker and Tinkerer
|
Apr 25, 2018 |
|
Mexican Cuisine & Mezcal with Danny Mena
|
Apr 11, 2018 |
|
Madelyn Hille, The Winemaker’s Apprentice
|
Mar 28, 2018 |
|
Jim Romdall of Novo Fogo Cachaca
|
Mar 14, 2018 |
|
Wheeling Forward with Yannick Benjamin
|
Feb 28, 2018 |
|
Martin Cate, Tiki Guru
|
Feb 14, 2018 |
|
Bullitt County with Josh and David
|
Jan 31, 2018 |
|
Dive Bars and Jazz Clubs
|
Jan 17, 2018 |
|
Cheese with Vinny Salas
|
Jan 03, 2018 |
|
Sobriety and Mental Health in the Service Industry
|
Dec 20, 2017 |
|
Sun King Brewing with Clay Robinson
|
Dec 06, 2017 |
|
Wilks & Wilson: Purveyors of Fine Elixirs
|
Nov 22, 2017 |
|
Shift Culture
|
Nov 08, 2017 |
|
Brother Cleve: Cocktail History, Exotica, and Tiki
|
Oct 25, 2017 |
|
Ben Jones and St. Lucia Distillers
|
Oct 11, 2017 |
|
Our Best/Worst Episode Yet – with Chris Benedyk
|
Sep 27, 2017 |
|
Vermouth, Amaro, and Haus Alpenz with Jake Parrott
|
Sep 13, 2017 |
|
Alexandre Gabriel and Plantation Rum
|
Aug 30, 2017 |
|
Door 74 with Timo Janse
|
Aug 16, 2017 |
|
Hiding in Plain Sight with Guillermo Gonzalez
|
Aug 02, 2017 |
|
Ashblaeds and Knifemaking
|
Jul 19, 2017 |
|
Black Metal BBQ
|
Jul 05, 2017 |
|
Wines of Alsace with Patrick Aledo
|
Jun 21, 2017 |
|
Speed Rack & Sherry with Mony Bunni
|
Jun 07, 2017 |
|
Craft Beer Branding
|
May 24, 2017 |
|
Beekeeping and Mead Making
|
May 10, 2017 |
|
Unicorn Booze with Nico Palazzi
|
Apr 26, 2017 |
|
Mezcal with Jay Schroeder
|
Apr 12, 2017 |
|
Sheri Morano, Master of Wine
|
Mar 29, 2017 |
|
Lior Lev Sercarz of La Boite in Hell’s Kitchen
|
Mar 15, 2017 |
|
Camper English and Tonic…WTF
|
Mar 01, 2017 |
|
Butchery and Charcuterie with Chris Eley
|
Feb 15, 2017 |
|
A Shochu Lesson with Erik Zmara
|
Feb 01, 2017 |
|
Bartending Abroad with Annemarie Sagoi
|
Jan 18, 2017 |
|
Bittercube with Nick Kosevich
|
Jan 04, 2017 |
|
The Toll of Ownership
|
Dec 28, 2016 |
|
Central State Brewing and Brettanomyces
|
Dec 21, 2016 |
|
Bourbon with Bernie
|
Dec 07, 2016 |
|
Champagne and Sparkling Wine with Arthur Black
|
Nov 23, 2016 |
|
Foraging with Summer Cooper
|
Nov 09, 2016 |
|
Rhum Agricole with Ben Jones
|
Oct 26, 2016 |
|
The Cocktail Wonk Part 2
|
Oct 12, 2016 |
|
The Cocktail Wonk Part 1
|
Oct 12, 2016 |
|
Competitions with Joshua Gonzales
|
Sep 28, 2016 |
|
Aviation Gin with Erin Hayes
|
Sep 14, 2016 |
|
Welcome / Mixture
|
Aug 29, 2016 |