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Episode | Date |
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Ep. 150: Reruns: Sound Off on Roundup
|
Apr 24, 2024 |
Ep. 149: Enzymes, Endorphins, and Ethanol
|
Apr 17, 2024 |
Ep. 148: The One with Science In It
|
Apr 10, 2024 |
Ep. 147: Teetotalers vs. Nebuchadnezzars
|
Apr 03, 2024 |
Ep. 146: Import Outrage and Export Heroics
|
Mar 27, 2024 |
Ep. 145: The Curse of the Blue Nun
|
Mar 20, 2024 |
Ep. 144: Sheep and Cheese and Registries
|
Mar 13, 2024 |
Ep. 143: Snow in the Sierras and Saboteurs in Spain
|
Mar 06, 2024 |
Ep. 142: Dr. WHO?
|
Feb 28, 2024 |
Ep. 141: Zillennial Zeitgeist, Secretive Subpoenas & Sub-Zero Temps
|
Feb 21, 2024 |
Ep. 140: Psilocybin and Smoke Taint
|
Feb 14, 2024 |
Ep. 139: The Pope Has Spoken
|
Feb 07, 2024 |
Ep. 138: Good Vibrations from AI Robots
|
Jan 31, 2024 |
Ep. 137: Explosions and Cocaine (and Wine)
|
Jan 24, 2024 |
Ep. 136: Righted Wrongs and French Families
|
Jan 17, 2024 |
Ep. 135: $30,000 Bottles and Beer Goggles
|
Jan 10, 2024 |
Ep. 134: Wine: It Does a Body Good
|
Jan 03, 2024 |
Ep. 133: Financial Failures and Lost Generations
|
Dec 27, 2023 |
Ep. 132: Wine Scams and TikTok Takeovers
|
Dec 20, 2023 |
Ep. 131: An AI Version of Taylor Swift Drinking Natural Wine
|
Dec 13, 2023 |
Ep. 130: Grapes, Water, the Death Star...
|
Dec 06, 2023 |
Ep. 129: Hot Gazpacho
|
Nov 29, 2023 |
Ep. 128: Is Chardonnay the Low-Rise Jeans of the Wine World?
|
Nov 22, 2023 |
Ep. 127: Wine Tastings Are a Civil Right?
|
Nov 15, 2023 |
Ep. 126: Sound Off on Roundup
|
Aug 09, 2023 |
Ep. 125: Sustainability Means Inclusivity
|
Aug 02, 2023 |
Ep. 124: The Viticulture Counterculture
|
Jul 26, 2023 |
Ep. 123: Packaging Visions for Reduced Emissions
|
Jul 19, 2023 |
Ep. 122: Gray Water for Green Vineyards
|
Jul 12, 2023 |
Ep. 121: You Can't Afford NOT To!
|
Jun 28, 2023 |
Ep. 120: "Anna-Dotes," aka The Six Pillars of Sustainability
|
Jun 21, 2023 |
Ep. 119: Hot Takes, Cold Wine, Part Deux
|
Dec 30, 2022 |
Ep. 118: Bonus Episode — Cuffing Season
|
Dec 23, 2022 |
Ep. 117: READY, SET, STRIKE
|
Dec 16, 2022 |
Ep. 116: Bonus Episode — Navel Gazing and Pearl Clutching
|
Dec 09, 2022 |
Ep. 115: What We Need to Know About Web 3.0
|
Dec 02, 2022 |
Ep. 114: Bonus Episode — Commodity or Luxury? Heroes or Villains?
|
Nov 25, 2022 |
Ep. 113: Is Wine Writing Going the Way of Coal Mining?
|
Nov 18, 2022 |
Ep. 112: Is Wine Culture White Supremacist? Er, um, yeah.
|
Nov 04, 2022 |
Ep. 111: Wine Talk on TikTok
|
Oct 21, 2022 |
Ep. 110: Power, Power, Power
|
Jul 22, 2022 |
Ep. 109: Smash the Glass
|
Jul 15, 2022 |
Ep. 108: Hot Takes, Cold Wine
|
Jul 08, 2022 |
Ep. 107: Taboos & Titillation
|
Jul 01, 2022 |
Ep. 106: Should We Be Pro-Prohibition?
|
Jun 17, 2022 |
Ep. 105: Wine for the Metaverse
|
Jun 10, 2022 |
Ep. 104: The Tractor That’s Bringing Sexy Back
|
Jun 03, 2022 |
Ep. 103: Wine Criticism Is Dead
|
May 27, 2022 |
Ep. 102: The Hurt Lingers. How Do We Heal?
|
Dec 03, 2021 |
Ep. 101: Bonus Episode — Maggie Henriquez on the Luxury Market
|
Nov 26, 2021 |
Ep. 100: What Wine Gets Wrong About Indigenous Americans
|
Nov 19, 2021 |
Ep. 99: Feeling Conflicted About Selling Luxury
|
Nov 12, 2021 |
Ep. 98: Everyone (Except our Guests) Is Wrong About Sustainability
|
Nov 05, 2021 |
Ep. 97: The Vineyard Stories You Haven’t Heard
|
Oct 29, 2021 |
Ep. 96: Battling Burnout While Working in Wine
|
Oct 22, 2021 |
Ep. 95: The Nose Episode
|
Oct 15, 2021 |
Ep. 94: The Natural Wine Cold War
|
Oct 08, 2021 |
Ep. 93: Vinfluencers... or Thirst Traps?
|
Oct 01, 2021 |
Ep. 92: Money, Money, Money
|
Sep 24, 2021 |
Ep. 91: Wild Wine Fairs
|
Sep 17, 2021 |
Ep. 90: The New (Non) Rules of Wine Pairing
|
Sep 10, 2021 |
Ep. 89: How To Appear Normal at Social Events
|
Apr 09, 2021 |
Ep. 88: Why Wine is Rock & Roll
|
Mar 02, 2021 |
Ep. 87: Cannabis in the Kitchen
|
Feb 12, 2021 |
Ep. 86: Reenvisioning Food Media for an Equitable Future
|
Jan 25, 2021 |
Ep. 85: Diet Lies
|
Jan 12, 2021 |
Ep. 84: Time for Change in the Wine Industry
|
Dec 21, 2020 |
Ep. 83: Celebrating Hispanic Roots in Winemaking
|
Dec 07, 2020 |
Ep. 82: Harvest in 2020 – A Year Like No Other
|
Nov 02, 2020 |
Ep. 81: ‘Junk’ Food & Judgment
|
Oct 05, 2020 |
Ep. 80: Reenvisioning Food Media for an Equitable Future
|
Sep 07, 2020 |
Ep. 79: Food, Film, and Fiction
|
Aug 03, 2020 |
Ep. 78: Why Veganism Matters Now
|
Jul 06, 2020 |
Ep. 77: Eating On The Edge
|
Jun 01, 2020 |
Ep. 76: Meet the New Wave of Culinary E-Entrepreneurs
|
May 04, 2020 |
Ep. 75: Diet Lies
|
Apr 06, 2020 |
Ep. 74: Coronavirus Hits The Food Industry
|
Mar 22, 2020 |
Ep. 73: The Future Of Food Is The Past
|
Mar 02, 2020 |
Ep. 72: Special Episode - Assemblage Symposium
|
Feb 18, 2020 |
Ep. 71: Bonus Episode - Interview with Nancy Rommelmann
|
Feb 05, 2020 |
Ep. 70: What Is Nattō?
|
Jan 24, 2020 |
Ep. 69: Japanese Cuisine Today
|
Jan 07, 2020 |
Ep. 68: Bonus Episode | Interview with Farideh Sadeghin
|
Dec 16, 2019 |
Ep. 67: Special Episode | Ed Levine | J. Kenji López-Alt
|
Dec 02, 2019 |
Ep. 66: Lynne Curry | Camas Davis | John Schiable
|
Nov 05, 2019 |
Ep. 65: Courtney Taylor-Taylor | Jay Boberg | Sheri Hood
|
Oct 07, 2019 |
Ep. 64: Sarah Masoni | Ivy Manning | Megan Scott
|
Sep 03, 2019 |
Ep. 63 Penelope Bass | Michael Alberty | Jordan Michelman
|
Aug 05, 2019 |
Ep. 62: Erin DeJesus | Juan Diego Ramirez | Heather Arndt Anderson
|
Jul 01, 2019 |
Ep. 61: Reva Barewal | Alexis Hillyard | Drew Prindle
|
Jun 10, 2019 |
Ep. 60: Maggie Hoffman | Lee Hedgmon | Cheryl Wakerhauser
|
May 06, 2019 |
Ep. 59 Claudia Lucero | Juno DeMelo | Kyra Bussanich
|
Apr 01, 2019 |
Ep. 58: Drew Prindle | Liz Crain | Michael Zusman
|
Mar 04, 2019 |
Ep. 57: Ben Jacobsen | Kristofor Lofgren
|
Feb 04, 2019 |
Ep. 56: Cynthia Nims | Kerry Newberry | Diane Morgan
|
Jan 07, 2019 |
Ep. 55: Miles Hassell | Mea Hassell | Sarah Bowen Shea
|
Dec 03, 2018 |
Ep. 54: Ivy Manning | Virginia Gewin | Tove Danovich
|
Nov 05, 2018 |
Ep. 53: Ashley Rodriguez | Brent Braun | Zach Geballe | Chad Murphy
|
Oct 01, 2018 |
Ep. 52: Fernando Divina | Jill Lightner | Amanda Oborne
|
Sep 17, 2018 |
Ep. 51: Rebecca Hopkins | Cathy Huyghe | Hannah Wallace
|
Sep 04, 2018 |
Ep. 50: Dana Frank | Jordan Michelman | Andrea Slonecker
|
Aug 20, 2018 |
Ep. 49: Sarah Marshall | Sara Bir | Heather Arndt Anderson
|
Aug 06, 2018 |
Ep. 48: Michelle Smith | Kelly Montoya | Julie O'Toole
|
Jul 23, 2018 |
Ep. 47: Drew Prindle | Chase McPeak | Sam Slaughter
|
Jul 09, 2018 |
Ep. 46: Steven Raichlen | Marnie Hanel | Jen Stevenson
|
Jun 25, 2018 |
Ep. 45: Dr. Greg Jones | Hannah Wallace | Jordan Michelman
|
Jun 11, 2018 |
Ep. 44: Karen Karbo | Katie Pratt | Alex Prud'homme
|
May 15, 2018 |
Ep. 43: Jim Meehan | Jeffrey Morgenthaler | Jacob Grier
|
Apr 30, 2018 |
Ep. 42: Cheryl Wakerhauser | Danielle Centoni | Kyra Bussanich
|
Apr 16, 2018 |
Ep. 41: Ashley Duchemin | Emilly Prado | Juan Ramirez
|
Apr 02, 2018 |
Ep. 40: Beth Federici | Ivy Manning | Kathleen Squires
|
Mar 19, 2018 |
Ep. 39: Nick Fauchald | Martha Holmberg | Christina Henry de Tessan
|
Feb 26, 2018 |
Ep. 38: Mary Paganelli | Virginia Gewin | Heather Arndt Anderson
|
Feb 12, 2018 |
Ep. 37: Connie Blumhardt | Kenneth Olson | Jordan Michelman
|
Jan 29, 2018 |
Ep. 36: Molly Wizenberg | Paul Clarke | Matthew Amster-Burton
|
Jan 16, 2018 |
Ep. 35: Bonnie Frumkin Morales | Deena Prichep | Michael Zusman
|
Jan 01, 2018 |
Ep. 34: Bronwen Percival | Francis Percival | Christian Debenedetti
|
Dec 18, 2017 |
Ep. 33: Jami Curl | Michelle Lopez | Kyra Bussanich
|
Dec 05, 2017 |
Ep. 32: Jeff Alworth | Erin James | Jeff Smith
|
Nov 20, 2017 |
Ep. 31: Christopher Kimball | Matthew Card | Carrie Welch
|
Nov 06, 2017 |
Ep. 30: Hannah Wallace | Andy Kryza | Jeff Alworth
|
Oct 23, 2017 |
Ep. 29: Diners Gone Wild | Food Cart Backlash | Marijuana on Menus?
|
Oct 09, 2017 |
Ep. 28: Andrew Knowlton | Khushbu Shah | Hillary Dixler Canavan
|
Sep 25, 2017 |
Ep. 27: The Future of Food
|
Sep 11, 2017 |
Ep. 26: Food Critics on Food Critics
|
Aug 28, 2017 |
Ep. 25: Let Pregnant Women Eat in Peace!
|
Aug 14, 2017 |
Ep. 24: Figurative Salads and Reading Cookbooks in Bed
|
Jul 31, 2017 |
Ep. 23: Wine Naked, Canned, and Nutritional?
|
Jul 17, 2017 |
Ep. 22: IS Kombucha a Cure, Craft, or Craze?
|
Jul 04, 2017 |
Ep. 21: Cannabis in the Kitchen
|
Jun 19, 2017 |
Ep. 20: From the Trading Post to Costco
|
Jun 05, 2017 |
Ep. 19: Six Seasons?
|
May 22, 2017 |
Ep. 18: A Place at the Table for Everyone
|
May 08, 2017 |
Ep. 17: How Do We Really Feel About Lady Food Bloggers?
|
Apr 24, 2017 |
Ep. 16: Is Donald Trump Hospitality’s Unlikely Hero?
|
Apr 10, 2017 |
Ep. 15: Carhartt Beer and Tabasco Jelly Beans… Really?
|
Mar 27, 2017 |
Ep. 14: The Average Home Cook Shops for a Dinner Party
|
Mar 13, 2017 |
Ep. 13: Food Network Champion Tells All
|
Feb 27, 2017 |
Ep. 12: The Homely Little Tubers on the Black Market
|
Feb 13, 2017 |
Ep. 11: Bringing “High” Society to High Society
|
Jan 30, 2017 |
Ep. 10: “I Wanna Go Before It Changes”
|
Jan 16, 2017 |
Ep. 9: Juice Cleansing, Digital Foraging, Wartime Dining
|
Jan 04, 2017 |
Ep. 8: Are Holidays Hip or Homey?
|
Dec 19, 2016 |
Ep. 7: Have You Eaten Your Sea Vegetables?
|
Dec 05, 2016 |
Ep. 6: Fear the Soylent, Embrace the Yeti?
|
Nov 21, 2016 |
Ep. 5: Going “Animal Style” with Secret Menus
|
Nov 07, 2016 |
Ep. 4: Beer is Back in Session
|
Oct 24, 2016 |
Ep. 3: Hey, That’s MY Recipe!
|
Oct 10, 2016 |
Ep. 2: B.S. Food Terminology
|
Sep 26, 2016 |
Ep. 1: When Breakfast Takes Over
|
Sep 12, 2016 |
Trailer: The Four Top
|
Sep 03, 2016 |