Good Beer Matters Podcast
By Jeremy Storton
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Category: Food
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Subscribers: 2
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Episodes: 168
Description
Good Beer Matters Podcast explores the craft and culture of beer, and tells the stories of those who are leading the charge. This is a show for beer professionals, experts and enthusiasts who seek to understand beer culture better. Support this podcast: https://podcasters.spotify.com/pod/show/jeremy-storton/support
| Episode | Date |
|---|---|
|
GBM 144 - Mindfulness and Alcohol Free with Meagen Anderson
|
Jan 03, 2024 |
|
GBM 143 Twas the Beer Before Christmas
|
Dec 20, 2023 |
|
GBM 142 - On Beer, Pubs, and Mental Health, with Emma Inch
|
Dec 06, 2023 |
|
GBM 141 - The Story and the Beer of Belgium, with Breandán Kearney
|
Nov 22, 2023 |
|
GBM 140 - Where to Find Good Beer in Italy, with Luca Giaccone
|
Nov 08, 2023 |
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GBM 139 - The Thing About Beer Travel, with Dr. Ruth Berman
|
Oct 25, 2023 |
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GBM 138 - Craft Beer in the Great White North, with Brad Goddard of Big Rock Brewery
|
Oct 11, 2023 |
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GBM 137 - The Craft of El Salvador with Head Brewer Bernardo Francisco Sequiera Delgado
|
Sep 27, 2023 |
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GBM 136 - The Thing About Norwegian Beer, with Sindre Ingebrigtsen
|
Sep 13, 2023 |
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GBM 135 - Culture, Civilization, and Getting Drunk, with Professor Ted Slingerland
|
Aug 30, 2023 |
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GBM 134 - Flavour Logic and the Australian Beer Experience with Briony Liebich
|
Aug 16, 2023 |
|
GBM 133 - The Tradition of Scottish Craft Beer, with Catherine Maxwell Stuart of Traquair House
|
Aug 02, 2023 |
|
GBM 132 - Fermentation, Craft Beer and France, with Hugo Picard
|
Jul 19, 2023 |
|
GBM 131 - Beer Culture in Southeast Asia, with Chris Roberts of Heart of Darkness Brewery
|
Jul 05, 2023 |
|
GBM 130 - A Taste of Brazil, with Beer Sommelier, Priscilla Colares
|
Jun 21, 2023 |
|
GBM 129 - The Value of Higher Beer Education, with Advanced Cicerone’s and Beer Scholar Team, Chris Cohen and Scott Fielder
|
Jun 07, 2023 |
|
GBM 128 - A New Experience With The Oldest Brewery, with Matthias Ebner of Weihenstephan
|
May 24, 2023 |
|
GBM 127 - Crafting the Dutch Beer Culture, with Michiel Anema of All Kinds of Beers
|
May 10, 2023 |
|
GBM 126 - Crafting the “Pura Vida” Beer Experience, with Matthew Greenberg of Cerveceros Del Mar
|
Apr 26, 2023 |
|
GBM 125 - Crafting Beer Culture in the Middle East, with Chad McGehee of Side Hustle Brews
|
Apr 12, 2023 |
|
GBM 124 - A Nation, a Brewery and a Lawsuit, with Nicky Yardley of Budvar/ Czechvar
|
Mar 29, 2023 |
|
GBM - 123 Preserving The Real Ale Experience with Deven and Avara Roberts of Porter Brewing
|
Mar 15, 2023 |
|
GBM - 122 Defining a Beer Destination with Karen and Kent Killough of Vista Brewing
|
Mar 01, 2023 |
|
GBM 121 - The Athlete And The Beer, With John Walker of Athletic Brewing
|
Feb 15, 2023 |
|
GBM 120 - Spreading Good Vibes, with Scott Hansen of Island Brands
|
Feb 02, 2023 |
|
GBM 119 - For The People And The Beer of Ukraine with Certified Cicerone® and author, Lana Svitankova
|
Jan 18, 2023 |
|
GBM 118 - The Beer Experience in India with Advanced Cicerone®, Anudeep Mutyala
|
Jan 04, 2023 |
|
GBM 117 - A View Of The World… Of Beer, with Emma McClarkin of the Worldwide Brewing Alliance
|
Dec 21, 2022 |
|
GBM 116 - Drinking Beer And Doing Good, with Ex Novo Brewing Founder, Joel Gregory
|
Dec 07, 2022 |
|
GBM 115 - To Drive Or Not To Drive. That Is The Question, with Justin Thompson of Think Twice
|
Nov 23, 2022 |
|
GBM 114 - Once Upon A Time In Beer, with Ron Pattinson
|
Nov 09, 2022 |
|
GBM 113 - The Problem With C02, with Amy George of Earthly Labs
|
Oct 26, 2022 |
|
GBM 112 - Why We Need Homebrewing, with AHA Exec. Director Julia Herz
|
Oct 12, 2022 |
|
GBM 111 - A Sober Look At Beer & Alcohol, with Spencer Ploessl and Meagen Anderson
|
Sep 28, 2022 |
|
GBM 110 - How To Live A Stout Life, with Ken and April Pishna
|
Sep 14, 2022 |
|
GBM 109 - Beer, And A Great Place To Stay, with Joel Holland of Harvest Hosts
|
Aug 31, 2022 |
|
GBM 108 - Seldom Discussed Health And Dangers Of Beer, with Dr. Charlie Bamforth
|
Aug 17, 2022 |
|
GBM 107 - Become Draft Savvy with Tom Geordt, Technical Director of Micromatic
|
Aug 03, 2022 |
|
GBM 106 - The Most Important Part of Brewing, with Emily Lovato of Five Star Chemicals
|
Jul 20, 2022 |
|
GBM 105 - The New World of Non-Alcoholic, Cannabis Beer, with Dr. Keith Villa of Ceria Brewing
|
Jul 06, 2022 |
|
GBM 104 - The Shape of Taste, with Veronica Vega of Deschutes Brewery and Patrick Reuter of Dominio Wines
|
Jun 22, 2022 |
|
GBM 103 - Beer From The Land And The Hand With Paul Arney of Ale Apothecary
|
Jun 08, 2022 |
|
GBM 102 - Proper Care And Feeding Of Your Barrel Program, with Matt Albrecht of River Drive Cooperage
|
May 25, 2022 |
|
A Good Beer Matters mini-series Craft Brewers Conference 2022 - Blind Tiger Design
|
May 20, 2022 |
|
A Good Beer Matters mini-series Craft Brewers Conference 2022 - UC Davis Brewing Continuing Ed
|
May 19, 2022 |
|
A Good Beer Matters mini-series Craft Brewers Conference 2022 - Probrew
|
May 18, 2022 |
|
A Good Beer Matters mini-series Craft Brewers Conference 2022 - Beerology: Mastering Beer & Food Pairing Course
|
May 17, 2022 |
|
A Good Beer Matters mini-series Craft Brewers Conference 2022 - Hillebrand
|
May 16, 2022 |
|
A Good Beer Matters mini-series Craft Brewers Conference 2022 - Arryved
|
May 14, 2022 |
|
A Good Beer Matters mini-series Craft Brewers Conference 2022 - BSG
|
May 13, 2022 |
|
A Good Beer Matters mini-series Craft Brewers Conference 2022 - Brewlogix
|
May 12, 2022 |
|
GBM 101 - Brewing Foraged Beer From Scratch with Scratch Brewing Co-Owner Marika Josephson
|
May 11, 2022 |
|
A Good Beer Matters mini-series Craft Brewers Conference 2022 - Roy Farms
|
May 10, 2022 |
|
GBM Special Series From The Craft Brewers Conference 2022 - Cicerone
|
May 09, 2022 |
|
GBM 100 - Celebrating 100 Episodes Exploring Why Good Beer Matters
|
Apr 27, 2022 |
|
GBM 99 - The Incredible Impact Of Water On Your Beer, With Martin Brungard
|
Apr 13, 2022 |
|
GBM 98 - The Enchanting World of Hops Down Under, with Lauren Yap of NZ Hops and Brood Fermentation
|
Mar 30, 2022 |
|
GBM 97 - The State of American Hops, with Maggie Elliot
|
Mar 16, 2022 |
|
GBM 96 - Water Shortages, Cultural Sensitivity And Craft Malt with Chip Norton, of Sinagua Malt
|
Mar 02, 2022 |
|
GBM 95 - A Deeper Appreciation for Craft Malt with Jesse Bussard and Brent Manning of the North American Craft Malsters Guild
|
Feb 16, 2022 |
|
GBM 94 - Advanced Beer Pairing with Beerologist and Master Cicerone®, Mirella Amato
|
Feb 02, 2022 |
|
GBM 93 - Unifying And Elevating Craft Beer Through Education With Andrew Coplon of Craft Beer Professionals
|
Jan 19, 2022 |
|
GBM 92 - How To Define And Create Great Beer Experiences, With Randy Mosher
|
Jan 05, 2022 |
|
GBM 91 - Setting A New Standard With A PACT
|
Dec 22, 2021 |
|
GBM 90 - Facing Challenge With A Beer And A Smile, With Master and Commander, Joe Vogelbacher
|
Dec 08, 2021 |
|
GBM 89 - How To Improve Your Work With Beer And Food, with Brewer’s Association Executive Chef Adam Dulye
|
Nov 24, 2021 |
|
GBM 88 - Finding Sustainability Through Bread And Beer With Shannon Flannigan of Toast Ale
|
Nov 10, 2021 |
|
GBM 87 - One Brewer’s Spent Grain is Another’s Treasure with Dan Kurzrock of ReGrained
|
Oct 27, 2021 |
|
GBM 86 - Drink A Beer And Fight Pediatric Cancer, with Chris Geib
|
Oct 13, 2021 |
|
GBM 85 - Pairing a Better Life With Beer, with Garrett Oliver
|
Sep 29, 2021 |
|
GBM Special Series from Craft Beer Conference 2021 - Pink Boots Society
|
Sep 28, 2021 |
|
GBM Special Series from Craft Beer Conference 2021 - Five Star Chemicals
|
Sep 27, 2021 |
|
GBM Special Series from Craft Beer Conference 2021 - Paktech
|
Sep 26, 2021 |
|
GBM Special Series from Craft Beer Conference 2021 - Owens-Illinois
|
Sep 25, 2021 |
|
GBM Special Series from Craft Beer Conference 2021 - Drinktanks
|
Sep 24, 2021 |
|
GBM Special Series from Craft Beer Conference 2021 - Grist Analytics
|
Sep 23, 2021 |
|
GBM Special Series from Craft Beer Conference 2021 - Draughtlab
|
Sep 22, 2021 |
|
GBM Special Series from Craft Beer Conference 2021 - Brewvana
|
Sep 21, 2021 |
|
GBM Special Series from Craft Brewers Conference 2021 - Glacier Hops
|
Sep 20, 2021 |
|
GBM 84 - Brewing at Home, with Sarah Flora of Flora Brewing
|
Sep 15, 2021 |
|
GBM 83 - Building The American Beer Industry One Homebrew at a Time, with Charlie Papazian
|
Sep 01, 2021 |
|
GBM 82 - Beer Evolution in 50 Styles with Advanced Cicerone® Natalya Watson
|
Aug 18, 2021 |
|
GBM 81 - The Value of Beer Education with Chris the Beer Educator
|
Aug 04, 2021 |
|
GBM 80 - Why Breweries Fail, with Jeff Alworth
|
Jul 21, 2021 |
|
GBM 79 - Navigating Beer Law With Craft Beer Attorney, Candace Moon
|
Jul 07, 2021 |
|
GBM 78 - How to Make Every Bar A Safe Bar with Lauren Taylor of Safe Bars
|
Jun 23, 2021 |
|
GBM 77 - The Business of Professional Tasting, with Cara Simpson of Aroxa
|
Jun 09, 2021 |
|
GBM 76 - The Science of Taste and Smell with Dr. Courtney Wilson
|
May 26, 2021 |
|
GBM 75 - Better Beer Marketing with Julie Rhodes of Not Your Hobby Marketing
|
May 12, 2021 |
|
GBM 74 - How to Open A Beer Business, with Chris Farmand of Small Craft Standard
|
Apr 28, 2021 |
|
GBM 73 - The Heritage of Food and Beer and UNESCO, with Dr. Jonathan Mabry
|
Apr 14, 2021 |
|
GBM 72 - The Past, Present and Future Impact of Yeast with Dr. Chris White of White Labs
|
Mar 31, 2021 |
|
GBM 71 - Curating a Smarter Draft Program and Business with Lori Bolin of Brewlogix
|
Mar 17, 2021 |
|
GBM 70 - Creating A Career in Hospitality That Matters, with Alice Cheng of Culinary Agents
|
Mar 03, 2021 |
|
GBM 69 - Understanding How To Make Beer Data Work For You, with Ryan Toenies of IRI
|
Feb 17, 2021 |
|
GBM 68 - What You Need To Know About Chocolate And Beer With Certified Cicerone® David Nilsen of Bean To Barstool
|
Feb 03, 2021 |
|
GBM 67 - Crushing Your Craft Beer Marketing with Jim McCune and Jackie DiBella and the Craft Beer Marketing Awards
|
Jan 20, 2021 |
|
GBM 66 - A Sneak Peek Into the Advanced and Master Cicerone® Tests with Mandy Naglich
|
Jan 06, 2021 |
|
GBM 65 - Twas The Night Beer-fore Christmas 2020
|
Dec 09, 2020 |
|
GBM 64 - Drinking Beer and Saving Boobs with Beer 4 Boobs Founder, Lisa White
|
Oct 28, 2020 |
|
GBM 63 - How A Rare Pint May Save Your Life with Rick Lyke of Pints for Prostates
|
Oct 14, 2020 |
|
GBM 62 - Sustainable Brewing, Cultivating Collaboration & Saving The Planet with Christian Ettinger of Hopworks Urban Brewery
|
Sep 30, 2020 |
|
GBM 61 - Strategy and Finances For Your Beer Biz, with Chris Farmand
|
Sep 16, 2020 |
|
GBM 60 - DefendingThe Right to Choose Good Beer with Bo Jensen, Chairman of the European Beer Consumers Union (EBCU)
|
Sep 02, 2020 |
|
GBM 59 - The Psychology and Gastrophysics Behind Your Best Night Ever With Dr. Charles Spence
|
Aug 19, 2020 |
|
GBM 58 - Inside The World of Trappist Beers, with Father Isaac of Spencer Abbey
|
Aug 05, 2020 |
|
GBM 57 - Pairing Beer With The Pro, Julia Herz
|
Jul 22, 2020 |
|
GBM 56 - Exploring the world of Saké with Advanced Cicerone, Annette May
|
Jul 08, 2020 |
|
GBM 55 - A Deeper Understanding of Beer Styles with Master Judge, Randy Scorby
|
Jun 24, 2020 |
|
GBM 54 - Growing World Class Beers On The Farm, with Jeffrey Stuffings of Jester King
|
Jun 10, 2020 |
|
GBM 53 - It Takes A Lot Of Wine To Make Beer Like This, with Nile Zacherle of Mad Fritz
|
May 27, 2020 |
|
GBM 52 - Exploring South Africa’s Craft Beer with Certified Cicerone, Lucy Corne
|
May 13, 2020 |
|
GBM Pandemic Series #5 with Julia Herz
|
May 01, 2020 |
|
GBM 51 - Exploring Craft Beer South of the Border with Certified Cicerone®, Richie Castro
|
Apr 29, 2020 |
|
GBM Pandemic Series #4 with Chris Farmand
|
Apr 28, 2020 |
|
GBM Pandemic Series #3 with John Glick
|
Apr 24, 2020 |
|
GBM Pandemic Series #2 with Neal Stewart
|
Apr 21, 2020 |
|
GBM Pandemic Mini-Series #1 with Julie Rhodes
|
Apr 17, 2020 |
|
GBM 50 - Guiding Breweries to Better Business with Brewery Consultant, Rio Connelly
|
Apr 15, 2020 |
|
GBM 49 - How to Elevate Your Beer Tasting Ability with Master Cicerone, Rich Higgins
|
Apr 01, 2020 |
|
GBM 48 - Exploring The Past, Present and Future of Women in Beer with Brewster, Tiffany Davidson
|
Mar 18, 2020 |
|
GBM 47 - A Conversation About Women, Beer and Pink Boots with Laura Ulrich
|
Mar 04, 2020 |
|
GBM 46 - Exploring Better Beer Sales with Coach, Julie Rhodes
|
Jan 15, 2020 |
|
GBM 45 - How To Put The Aloha Spirit Back Into Beer With Maui Brewing’s, Garrett Marrero
|
Jan 01, 2020 |
|
GBM 44 - The New Word For Beer In Australia And New Zealand With Certified Cicerone®, Lindsy Greig
|
Dec 18, 2019 |
|
GBM 43 - Exploring Our Diverse World Of Beer with Dr. J Nikol Jackson- Beckham
|
Dec 04, 2019 |
|
GBM 42 - Why Beer Is Better With Cheese Pairings with Steve Jones
|
Nov 20, 2019 |
|
GBM 41 - Understanding The Complex World Of Yeast And Fermentation With Erik Fowler Of White Labs
|
Nov 06, 2019 |
|
GBM 40 - Exploring The Frontier of Hop Terroir with Liz & John Coleman of Coleman Hop Farms
|
Oct 23, 2019 |
|
GBM 39 - How to Become a Professional Beer Writer and Educator with Cicerone, David Nilsen
|
Oct 09, 2019 |
|
GBM 38 - The Secret World Of Gypsy Brewing With Daniel Fernandez of Bean Curd Turtle
|
Sep 25, 2019 |
|
GBM 37 - Crafting The Dream with Jordan Gardenhire of Baja Brewing Company
|
Sep 11, 2019 |
|
GBM 36 - How a Brewery in Hawaii is Trying To Save The World with Ola Brewing
|
Aug 28, 2019 |
|
GBM 35 - How Overcoming Challenges Continues To Shape Craft Beer With Ken Grossman of Sierra Nevada Brewing
|
Aug 14, 2019 |
|
GBM 34 - Exploring The World Through Beer and Story with Professional Author, Editor & Podcast Host, John Holl
|
Jul 31, 2019 |
|
GBM 33 - Improve Your Beer Palate and Your QA Program with Draught Lab Co-Founder, Lindsay Barr
|
Jul 17, 2019 |
|
GBM 32 - How US Politics and Policy Affect Our Beer with President & CEO of The Beer Institute, Jim McGreevy
|
Jul 03, 2019 |
|
GBM 31 - Beer Bubbles, Saturations, Competition and Niching Down with Brewer’s Association’s Chief Economist, Bart Watson
|
Jun 19, 2019 |
|
GBM 30 - What Consumers Bars and Restaurants Need to Know About Draft Beer with Master Cicerone®, Neil Witte
|
Jun 05, 2019 |
|
GBM 29 - Getting Schooled on Beer Education with Advanced Cicerone and Brew-Ed Founder Cliff Mori
|
May 22, 2019 |
|
GBM 28 - The Origin The Mission and The Man Behind Cicerone with Ray Daniels
|
May 08, 2019 |
|
GBM 27 - Why Czech Beer Matters with International Beer Writer, Evan Rail
|
Apr 24, 2019 |
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GBM 26 - The Original Craft Beer Movement with Nick Boley of CAMRA
|
Apr 10, 2019 |
|
GBM 25 - A French Twist on the Beer Experience with Lysanne Desroches of Ninkasi Brewing in Lyon, France
|
Mar 27, 2019 |
|
GBM 24 - How to Find World Class Beer in Barcelona with Joan Villari-Marti
|
Mar 13, 2019 |
|
GBM 23 - Pioneering the World of Craft Beer in The Netherlands with Chef & Brewer, Nic Veenstra
|
Feb 27, 2019 |
|
GBM 22 - Seven Ways to Mix Beer Into Your Cocktails with Author Jacob Grier
|
Feb 13, 2019 |
|
GBM 21 - The Bitter Truth with Dr. Tom Shellhammer
|
Jan 30, 2019 |
|
GBM 20 - Life After Disease and Gluten Free Beer with Blogger Lindsi Kay
|
Jan 16, 2019 |
|
GBM 19 - The Past, Present and Future of Beer with Larry Sidor
|
Jan 02, 2019 |
|
GBM 18 - Beer Appreciation Education and Food Pairings with Master Cicerone, Ryan Daley
|
Aug 27, 2018 |
|
GBM 17 - Raising Families Amidst Drinking Cultures Around the World with Elio Keller
|
Aug 13, 2018 |
|
GBM 16 - Athleticism, Gluten and Beer with Caitlin Landesberg of Sufferfest Beer Co.
|
Jul 30, 2018 |
|
GBM 15 - The Art and Craft of Beer and Barrels with Rogue Cooperage
|
Jul 16, 2018 |
|
GBM 14 - Whiskey Terroir and Fabulous Flavors Behind the Booze with Rogue Distillery
|
Jul 02, 2018 |
|
GBM 13 - Rogue Farms on Challenge, Triumph and The Terroir of Hops
|
Jun 18, 2018 |
|
GBM 12 - Better Beer & the Terroir of Malt with Seth Klann of Mecca Grade Malt
|
Jun 04, 2018 |
|
GBM 011 - The Art of Pairing with Alesong Brewing and Blending
|
May 21, 2018 |
|
GBM 010 - Getting Squiffy on Real Ale with Ted Sobel of Brewers Union Local 180
|
May 06, 2018 |
|
GBM 09 - The Rise Of A Small Brewer with Robert Masterson of Resident Brewing
|
Apr 23, 2018 |
|
GBM 08 - Nano Brewing with Steve Anderson of Kobold Brewing
|
Apr 09, 2018 |
|
GBM 007 - Creating Community through Good Beer with Alesation Brewing
|
Mar 26, 2018 |
|
GBM 006 - Learn To Be a Better Beer Taster from Master, Randy Scorby
|
Mar 12, 2018 |
|
GBM 005 - Building Beertopia with Roger Worthington of Worthy Brewing
|
Feb 26, 2018 |
|
GBM 004 - John Maier - The Wizard of Rogue Brewery
|
Feb 10, 2018 |
|
GBM 003 - Globe Trotting and Beer with the Gambers
|
Jan 14, 2018 |
|
GBM 002 - Mauricio Mata of Portland Ale House and Stonecastle Brewing in Valencia, Spain
|
Jan 14, 2018 |
|
GBM 001- Beer, Whiskey, Flavor and the Future of Beer with Gary Fish of Deschutes Brewery
|
Dec 11, 2017 |