The Exchange Coffee Podcasting Network
By Covoya Specialty Coffee
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Category: Entrepreneurship
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Subscribers: 12
Reviews: 0
Episodes: 43
Description
Welcome to The Exchange Coffee Podcasting Network presented by Covoya Specialty Coffee.
The Exchange is a coffee podcast where your hosts talk about topics of interest to coffee roasters.
Another Cup is a podcast devoted to our belief that coffee is always a collaborative voyage, interviews with customers, suppliers and colleagues.
Extra Shots are audio blogs, readings from some of our most popular blogs from covoyacoffee.com.
Ristretto Episodes (coming soon) are, you guessed, short clips on every topic imaginable.
Also coming in 2024, All About Coffee a Page-by-Page Podcast where we explore William H. Ukers coffee tome one page and one digression at a time.
| Episode | Date |
|---|---|
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#33 Hedging, the C-Market, and New Opportunities
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Mar 26, 2024 |
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#32 Coffee Roasting From Hobby to Business
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Jan 31, 2024 |
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XS8: Green Coffee Storage
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Jan 25, 2024 |
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XS7: War and Relationships Brought Centrals to San Francisco
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Jul 27, 2023 |
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#2 Another Cup: Covoya US Managing Director Rob Stephen chats with Covoya UK Managing Director Phil Schluter
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Jun 29, 2023 |
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XS6: 10 Things You Didn't Know About Juan Valdez
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Jun 01, 2023 |
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#1 Another Cup: Todd Mackey Talks with Benjamin Chauvin from Rockford Roasting Co.
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May 04, 2023 |
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#31 The Exchange: A Conversation with Sourcing Director and Trader Ian Kluse
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Mar 31, 2023 |
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XS5: Getting Started with a Green Coffee Supplier
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Nov 11, 2022 |
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XS4: Brief History of Instant Coffee
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Sep 28, 2022 |
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XS3: On Folger’s Shoulders: Lessons from the Early Years of a Coffee Giant
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Aug 17, 2022 |
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XS2: 300 Years of Coffee Talk - Words About Words About Coffee from 1722 to 1922
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Jul 06, 2022 |
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#30 The Exchange: Talking Blends with Patrick Barter of Gracenote Coffee
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Jun 28, 2022 |
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XS1: Speaking of Coffee Prices - Thoughts for Roasters and their Customers
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Jun 21, 2022 |
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#29 The Exchange: Speaking of Origin with Byron Holcomb in Guatemala
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Jun 13, 2022 |
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#28 The Exchange: So You Want to be a Coffee Roaster
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May 31, 2022 |
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#27 The Exchange: Connie Blumhardt Publisher of Roast Magazine
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May 11, 2022 |
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#26 The Exchange: Mike Ferguson Interviews Coffee Trader Todd Mackey
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May 06, 2022 |
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#25 Mark and Todd Interview Mike Ferguson
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Nov 27, 2019 |
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#24 The Coffee Roaster & Scary Physical Defects-Part 2
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Nov 14, 2019 |
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#23 The Coffee Roaster & Scary Physical Defects-Part 1
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Oct 31, 2019 |
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#22 The Coffee Roaster & Providing Retail Equipment-Part 2
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Oct 15, 2019 |
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#21 The Coffee Roaster & Providing Retail Equipment-Part 1
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Oct 03, 2019 |
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#20 The Coffee Roaster & Packaging-Part 2
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Sep 09, 2019 |
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#19 The Coffee Roaster & Packaging-Part 1
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Aug 19, 2019 |
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#18 The Coffee Roaster & Customer Training-Part 2
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Aug 05, 2019 |
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#17 The Coffee Roaster & Customer Training-Part 1
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Jul 23, 2019 |
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#16 The Coffee Roaster & Building a Team
|
Jul 09, 2019 |
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#15 The Coffee Roaster & Retailing-Part 2
|
Jun 23, 2019 |
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#14 The Coffee Roaster & Retailing-Part 1
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Jun 10, 2019 |
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#13 The Coffee Roaster & SCA-Part 2
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May 29, 2019 |
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#12 The Coffee Roaster & SCA-Part 1
|
May 13, 2019 |
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#11 The Coffee Roaster & Mentors
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Nov 21, 2018 |
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#10 The Coffee Roaster & Scary Defects
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Oct 29, 2018 |
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#9: The Coffee Roaster & Green Coffee Terminology - Part 2
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Oct 16, 2018 |
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#8: The Coffee Roaster & Green Coffee Terminology - Part 1
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Oct 01, 2018 |
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#7: The Coffee Roaster & Cupping - Part 2
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Sep 17, 2018 |
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#6: The Coffee Roaster & Cupping - Part 1
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Sep 04, 2018 |
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#5: The Coffee Roaster & Marketing - Part 2
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Aug 23, 2018 |
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#4: The Coffee Roaster & Marketing - Part 1
|
Aug 06, 2018 |
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#3: The Coffee Roaster & Coffee Blending - Part 2
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Jul 22, 2018 |
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#2: The Coffee Roaster & Coffee Blending - Part 1
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Jul 08, 2018 |
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The Coffee Roaster & Green Buying
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Jun 18, 2018 |