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Episode | Date |
---|---|
Talking SCA With The Grill Sergeant
|
Apr 30, 2024 |
Pat Martin Life Of Fire
|
Apr 23, 2024 |
Spreading BBQ Love With Harry Soo
|
Apr 16, 2024 |
Champions Barbecue Alliance (CBA) Comes to New England
|
Apr 09, 2024 |
Competition Trailer Building With Daddy Dutch
|
Apr 02, 2024 |
Meathead the science of BBQ
|
Mar 26, 2024 |
The Peoples Pitmaster Wes Phillips
|
Mar 19, 2024 |
Aaron Lesley of Texas Oil Dust
|
Mar 17, 2024 |
Craig Rigtrup of Texas BBQ Chapter
|
Mar 17, 2024 |
BBQ Legend Robert Sierra
|
Mar 17, 2024 |
Kell Phelps of NBBQA and Barbecue News Magazine
|
Mar 17, 2024 |
Jenn Leigh live from the HLSR
|
Mar 17, 2024 |
War Pig BBQ Dennis Butterworth
|
Mar 17, 2024 |
HLSR Bill Purvis Chicken Fried BBQ
|
Mar 17, 2024 |
Joe's Meat Market For The Win
|
Mar 12, 2024 |
Steve Blount Karma Q
|
Mar 05, 2024 |
Rob Arocha So Smokin Gooder Show
|
Mar 05, 2024 |
Doug Scheiding of Rogue Cookers
|
Mar 05, 2024 |
Brew Crew Cookers Team Royal Oak
|
Mar 05, 2024 |
Robert from Smokin Strokers
|
Mar 05, 2024 |
Talking With The Hardcore Carnivore Jess Pryles
|
Feb 27, 2024 |
BACON Moments Of Happiness
|
Feb 20, 2024 |
Getting Funky With Disco Brisket BBQ
|
Feb 13, 2024 |
Talking Q With Billy Gillespie of Smokin' Hoggz
|
Feb 06, 2024 |
Make Love To Your Meat With TD'S Brew & BBQ
|
Jan 30, 2024 |
Dropping The Tongs With Barrel Boy
|
Jan 23, 2024 |
Talking Q with Barton BBQ
|
Jan 16, 2024 |
Talking Drums With Patriot BBQ 903
|
Jan 09, 2024 |
Kicking Off 2024 With Aaron Lesley of Texas Oil Dust
|
Jan 02, 2024 |
A Damn Gud Show With Big Salinas
|
Dec 19, 2023 |
Festive Smoking With Ken Smith
|
Dec 06, 2023 |
Kicking Off Christmas With Todd Killian of Christmas Clatter
|
Nov 30, 2023 |
Firing up the pit with Smokin’ Joe
|
Nov 26, 2023 |
Talking Turkey With Daddy Dutch
|
Nov 22, 2023 |
Talking with Fred Robles of Rio Valley Meat
|
Nov 21, 2023 |
Talking Q With Tim Rogers of UP 2 BBQ
|
Nov 19, 2023 |
Talking live fire tv with Carlos Bradley of Embers TV
|
Nov 16, 2023 |
Shaking up the new studio with Uncle Steve
|
Nov 15, 2023 |
WARPIG BBQ – Elite BBQ Products
|
Oct 03, 2023 |
Big Changes for Pit Life BBQ
|
Sep 26, 2023 |
Welcome Texas Made Smokers!
|
Sep 19, 2023 |
Discover the Flavor of the Pack - Big Dog Sauce Co.
|
Sep 12, 2023 |
You Asked, We Answered: Texas Oil Dust is in the House! (Re-Run)
|
Sep 05, 2023 |
Learning About The Good Charcoal Company
|
Aug 29, 2023 |
What Exactly are these BBQ Judges Looking For??
|
Aug 22, 2023 |
It’s Time for Some Texas Style Cuisine
|
Aug 15, 2023 |
5 Years of Pit Life BBQ
|
Aug 08, 2023 |
ARNITEX the TACO MASTER!
|
Aug 01, 2023 |
Keeping the Smoke Rolling for the Kids
|
Jul 25, 2023 |
King Louie’s Meat Apostles is in the House
|
Jul 18, 2023 |
Chatting With the G.O.A.T of BBQ
|
Jul 11, 2023 |
Kenyon, the Best Way to Grill Indoors
|
Jul 04, 2023 |
Chatting with a Netflix Barbecue Showdown Champion!
|
Jun 27, 2023 |
The Hot New Way to Light your PIT!
|
Jun 20, 2023 |
Texas Oil Dust is in the House!
|
Jun 13, 2023 |
Not Just Another BUTCHER ON THE BLOCK
|
Jun 06, 2023 |
Throwback Tuesday: TD’s Rubs and Sauces Rock!
|
May 30, 2023 |
Elevate Your BBQ with Gourmet Wood Products Inc.
|
May 23, 2023 |
Getting Hot Under the Collar with Big Rich’s Gourmet Hot Sauce and Marinade
|
May 16, 2023 |
Having A Ball with Big Poppa
|
May 09, 2023 |
Q Shanty BBQ, A Local Team that Gives Back to the Community
|
May 02, 2023 |
The Ultimate Big Green Egg Cook Book
|
Apr 25, 2023 |
Chatting with The Grill Sisters
|
Apr 18, 2023 |
Still There Shine Sauce, BBQ Sauces with a Unique Ingredients
|
Apr 11, 2023 |
For Love of Q – BBQ Team
|
Apr 04, 2023 |
2023 Danny Dietz Memorial Classic BBQ Cook Off
|
Mar 28, 2023 |
BBQ Pellets and Winning BBQ Comps
|
Mar 21, 2023 |
Throwback Tuesday…..The Award-Winning Bullhorn BBQ
|
Mar 14, 2023 |
Top Tips on BBQ Competition Meat Prep
|
Mar 07, 2023 |
Choosing The Best Meat for Your BBQ Comp
|
Feb 28, 2023 |
Houston, We Have A Problem!
|
Feb 21, 2023 |
Bill Purvis is a BBQ Grand Champion
|
Feb 14, 2023 |
Backyard BBQ is Where it’s At!
|
Feb 07, 2023 |
Texas Pepper Jelly Is in the House
|
Jan 31, 2023 |
Inclusive BBQ Events 2023
|
Jan 24, 2023 |
Your Behind BBQ - RERUN Ep
|
Jan 17, 2023 |
What it Means to Be a Kettlehead
|
Jan 10, 2023 |
Joey Machado is a Charcoal Master
|
Jan 03, 2023 |
Messy Mike’s BBQ Has Big News!
|
Dec 27, 2022 |
Merry Pit Life BBQ Christmas
|
Dec 20, 2022 |
Ninja BBQ & Cooking With CJ
|
Dec 13, 2022 |
Christmas is Coming, Get Ya Some Uncle Steve’s Shake
|
Dec 06, 2022 |
Johnnies Favorite Episode: The Deadly Brisket Challenge
|
Nov 29, 2022 |
Meet the Creator of the Pit Life BBQ BURGER!!!
|
Nov 22, 2022 |
Turkey Talk with Ray ”Dr. BBQ” Lampe
|
Nov 15, 2022 |
Catching Up with the BBQ Broker
|
Nov 08, 2022 |
Pit Life BBQ Gets Called Out
|
Nov 01, 2022 |
Talking With a BBQ Grand Champion
|
Oct 25, 2022 |
It’s All About the Meat…..n’ Bone
|
Oct 18, 2022 |
It’s A Full Moon on Pit Life BBQ
|
Oct 11, 2022 |
Welcome to the family Ms Mary!
|
Oct 04, 2022 |
Welcome to BBQ Bedlam!
|
Sep 27, 2022 |
Ribberfest 2022 Recap
|
Sep 20, 2022 |
Hanging Out With LC BBQ
|
Sep 13, 2022 |
It’s Almost Time for the American Royal
|
Sep 06, 2022 |
Shooting the Breeze With Trapp Haus BBQ
|
Aug 30, 2022 |
Your Behind BBQ Is In the House
|
Aug 23, 2022 |
Chicken Fried BBQs New Seasoning Release
|
Aug 16, 2022 |
When It Comes to BBQ Sterling Smith Does it All!
|
Aug 09, 2022 |
The Last Pair of BBQ Gloves You’ll Ever Need to Buy
|
Aug 02, 2022 |
Daddy Dutch BBQ is in the House
|
Jul 26, 2022 |
Taking Custom Smokers to the Next Level
|
Jul 19, 2022 |
Pit Life BBQ Meets the Owl’s Nest BBQ Show
|
Jul 12, 2022 |
The New Face of the National Barbecue and Grilling Association
|
Jul 05, 2022 |
Celebrate the 4th With Rogue BBQ
|
Jun 28, 2022 |
Learning from a BBQ Talk Master
|
Jun 21, 2022 |
Swine Life BBQ answers……What is a Buck Junkie?
|
Jun 14, 2022 |
Living A “Life Of Fire” With BBQ
|
Jun 07, 2022 |
Learning To BBQ from Two Idiots
|
May 31, 2022 |
Pit Life BBQ’s 200 th Episode Extravaganza
|
May 24, 2022 |
Talking Live Fire Cooking with Craig Tabor
|
May 17, 2022 |
Hot And Fast Traeger BBQ
|
May 10, 2022 |
100 Ways to Do Wings
|
May 03, 2022 |
How Good Is Snow’s BBQ?
|
Apr 26, 2022 |
Easter BBQ – What Went Down?
|
Apr 19, 2022 |
Lets Talk About the 2022 BBQ Season
|
Apr 12, 2022 |
Keeping BBQ In the Family
|
Apr 05, 2022 |
BBQ Buddhas New Book Is Here!
|
Mar 29, 2022 |
The Award-Winning Bullhorn BBQ
|
Mar 22, 2022 |
Talking With Big Cano BBQ
|
Mar 15, 2022 |
Meet Mama and Papa Joe’s BBQ
|
Mar 08, 2022 |
Lee Hickel of Red Mule’s Bad BBQ Team
|
Mar 01, 2022 |
Talkin’ The Huston Livestock and Rodeo
|
Feb 22, 2022 |
Meet Mitch Benjamin from Meat Mitch Restaurant
|
Feb 15, 2022 |
Chatting With Kosmo Q
|
Feb 08, 2022 |
What’s To Come for Pit Life BBQ in 2022
|
Feb 01, 2022 |
What Does it Take to BBQ For 65 Years?
|
Jan 25, 2022 |
Have You Heard About the Northeast Barbecue Society?
|
Jan 18, 2022 |
National High School BBQ Association
|
Jan 11, 2022 |
Who Are the Smoking Bears?
|
Jan 04, 2022 |
A BBQ Christmas Carol
|
Dec 28, 2021 |
Merry BBQ Christmas with the Eggnog Challenge – Christmas 2020 Rerun
|
Dec 21, 2021 |
Is This the Best Butcher in Newburyport MA?
|
Dec 14, 2021 |
What Should You BBQ This Holiday Season
|
Dec 07, 2021 |
Thanksgiving Recap and BBQ Shenanigans
|
Nov 30, 2021 |
Thanksgiving BBQ with Uncle Steve
|
Nov 23, 2021 |
It’s Almost BBQ Turkey Time!
|
Nov 16, 2021 |
The New and Best Way to Truss Your Bird
|
Nov 09, 2021 |
”Man Flu” Rerun: Diva Q, the Queen of BBQ?
|
Nov 02, 2021 |
Will Baseball Break Up the BBQ Brotherhood?
|
Oct 26, 2021 |
Are MagneCHEF Gloves the Best BBQ Companion EVER?
|
Oct 19, 2021 |
From Bronze Star Recipient to Pitmaster
|
Oct 12, 2021 |
America Royal Recap
|
Oct 05, 2021 |
Let’s Talk Bub N’ Muthas Rubs
|
Sep 28, 2021 |
Chicken Fried BBQ
|
Sep 21, 2021 |
Barton BBQ and the American Royal
|
Sep 14, 2021 |
Mike Cee’s BBQ
|
Sep 07, 2021 |
Have You Heard The BBQ Talks Show?
|
Aug 31, 2021 |
TD's Rubs and Sauces Rock!
|
Aug 24, 2021 |
How Strong Is Your Tailgate Game?
|
Aug 17, 2021 |
BBQ Family Uniting for a Good Cause
|
Aug 10, 2021 |
BBQ Hall of Famer Ray Lampe
|
Aug 03, 2021 |
Are You Going to the American Royal?
|
Jul 27, 2021 |
Uncle Steve is in the House!
|
Jul 20, 2021 |
Swine Life BBQ is Here!
|
Jul 13, 2021 |
Where's Johnny?
|
Jul 06, 2021 |
Who is Ric Galindo & Ric’s BBQ Specialties?
|
Jun 29, 2021 |
The Dawgfatha Is In The House
|
Jun 22, 2021 |
Big Rome is Back With His New Rub Competition Sazon
|
Jun 15, 2021 |
Diva Q, the New Queen of BBQ?
|
Jun 08, 2021 |
BBQ and Smoking Game Meats!
|
Jun 01, 2021 |
Does the Type of Cutting Board You Use Really Matter?
|
May 25, 2021 |
This Jew Can Que
|
May 18, 2021 |
King Louie’s Meat Apostles
|
May 11, 2021 |
Wingin' It
|
May 04, 2021 |
Damn That's Gud
|
Apr 27, 2021 |
The Four Fundamentals of Smoking
|
Apr 20, 2021 |
Lets Talk the new Smokin Hoggz Cookbook
|
Apr 13, 2021 |
Are You Ready for Pop-Up BBQ?
|
Apr 06, 2021 |
Fun and Games with Maddie and Kiki
|
Mar 30, 2021 |
Talking BBQ with Max Chiefari Live from Egypt
|
Mar 23, 2021 |
St Patricks Day Fun with Lep TV
|
Mar 16, 2021 |
Who loves Corned Beef?
|
Mar 09, 2021 |
Let’s Talk Dirty!
|
Mar 02, 2021 |
Brisket Ice Cream?
|
Feb 23, 2021 |
Smokers and Practical Jokes
|
Feb 16, 2021 |
Post Super Bowl Wood
|
Feb 09, 2021 |
Talking BBQ & Blackstone with the Hungry Hussey
|
Feb 02, 2021 |
Shake this Sh*t on everything!
|
Jan 26, 2021 |
B&B Charcoal in the house!
|
Jan 19, 2021 |
Taking your backyard BBQ to a championship level
|
Jan 12, 2021 |
BBQ Tips with a 2X BBQ World Champion
|
Jan 05, 2021 |
The Big Beef Showdown
|
Dec 29, 2020 |
Celebrating a BBQ Christmas with an Eggnog challenge
|
Dec 22, 2020 |
Gifts of Christmas past
|
Dec 15, 2020 |
The BBQ Brotherhood with James Pavia
|
Dec 08, 2020 |
Getting Ready for a BBQ Christmas with the BBQ Buddha
|
Dec 01, 2020 |
Celebrating a PIT LIFE BBQ Thanksgiving
|
Nov 24, 2020 |
The Pit Life challenge series rolls on
|
Nov 17, 2020 |
Deadly Brisket Challenge!
|
Nov 10, 2020 |
Unforgotten Heroes BBQ Festival
|
Nov 03, 2020 |
Busting the biggest Steak Myths
|
Oct 27, 2020 |
BBQing in the Dead of Winter with Jeff Rice
|
Oct 20, 2020 |
BBQing with the British!
|
Oct 13, 2020 |
Taking a visit to the Meat Church!
|
Oct 06, 2020 |
How to plan a BBQ birthday!
|
Sep 29, 2020 |
Ryan Newland is building Greg a custom smoker
|
Sep 22, 2020 |
Backyard BBQ Debates
|
Sep 15, 2020 |
A tour through our BBQ minds
|
Sep 08, 2020 |
Ugly Drum Smokers are Beautiful
|
Sep 01, 2020 |
Best Tailgate Foods for Football Season
|
Aug 25, 2020 |
Johnny & Greg "Wing It"
|
Aug 18, 2020 |
Showing off your TD’s with TD’s Brew & BBQ
|
Aug 11, 2020 |
The 2-year anniversary party!
|
Aug 04, 2020 |
How to get your catering on with Dash from Steel Drum Smokers BBQ
|
Jul 28, 2020 |
Mastering the Big Green Egg with Craig Tabor
|
Jul 21, 2020 |
Backyard BBQing the right way
|
Jul 14, 2020 |
Big Rome joins the show to share his BBQ secrets
|
Jul 07, 2020 |
Greg makes a new BBQ investment
|
Jun 30, 2020 |
100th Episode Spectacular with Maddie & Kiki Longo
|
Jun 23, 2020 |
Injecting Pork the Right Way
|
Jun 16, 2020 |
The gift to get your dad for Father’s Day, WOOD
|
Jun 09, 2020 |
Why you need to be obsessed with brisket
|
Jun 02, 2020 |
Outlaw Cooking with Nelson from Outlaw Smokers
|
May 26, 2020 |
CMac of the Blackstone Boys on Ribberfest BBQ Cookoff 2020
|
May 19, 2020 |
Cooking with an American Hero – Daddy Cooks Philip Riddick
|
May 12, 2020 |
BBQ you can’t refuse with the Dawgfatha Alton Matthews
|
May 05, 2020 |
BBQing in the Northeast with George & Dave from Nor’easter Smoke & BBQ
|
Apr 28, 2020 |
Falling in love with BBQ w/Joey Machado
|
Apr 21, 2020 |
How to cook with Award Winning BBQ Sauces w/Ray Sheehan
|
Apr 14, 2020 |
Cooking BBQ with the Pork Mafia
|
Apr 07, 2020 |
Will a Tribal Fire Grill change the game?
|
Mar 31, 2020 |
Cooking Chicago BBQ with Greg and Kristina Gaardbo
|
Mar 24, 2020 |
Shaking on Uncle Steve's Shake
|
Mar 17, 2020 |
Bryan Crawford of Crawford’s BBQ and Lone Star Barbeque Pro Shop.
|
Mar 10, 2020 |
Dan Arnold Owner of SuckleBusters talks his favorite rubs
|
Mar 03, 2020 |
Andy Husbands from The Smoke Shop
|
Feb 25, 2020 |
Bill Gillespie from Smokin’ Hoggz BBQ
|
Feb 19, 2020 |
Cooking with CJ
|
Feb 11, 2020 |
What Kind of People Eat Emus?
|
Feb 04, 2020 |
What is Kids Que Nation?
|
Jan 28, 2020 |
Chef Bobby Marcotte from Guy’s Grocery Games
|
Jan 21, 2020 |
Today’s Show is a Hot Mess
|
Jan 14, 2020 |
Clark Crew BBQ
|
Jan 07, 2020 |
The BBQ Broker is Back
|
Dec 31, 2019 |
Christmas Eve Eggnog Challenge
|
Dec 24, 2019 |
Why is BBQ Branding Important?
|
Dec 17, 2019 |
Steve Bubba Coddington Arrives at the Pit
|
Dec 11, 2019 |
Who is Daddy Dutch?
|
Dec 03, 2019 |
What’s the Story of Gator Pit of Texas?
|
Nov 27, 2019 |
How is the New Weber SmokeFire Grill?
|
Nov 19, 2019 |
What’s the Best Cutting Board?
|
Nov 12, 2019 |
Should I Be Keeping a BBQ Log?
|
Nov 05, 2019 |
Tips for People New to BBQ
|
Oct 29, 2019 |
Bringing Home the Bacon
|
Oct 22, 2019 |
What is the Big Pig Jig?
|
Oct 15, 2019 |
Favorite Football Snacks
|
Oct 08, 2019 |
Who is the BBQ Broker?
|
Oct 01, 2019 |
Robby Royal Joins Pit Life BBQ
|
Sep 24, 2019 |
5 Pound Burrito Eating Contest
|
Sep 17, 2019 |
Heath Riles Talks About BBQ
|
Sep 10, 2019 |
How Did the Boys Do at the BBQ Competition?
|
Sep 03, 2019 |
Casey Bard from Tacticalories Seasoning Company
|
Aug 27, 2019 |
All About BBQ Rubs
|
Aug 20, 2019 |
Craig McPherson and the Blackstone Boys
|
Aug 13, 2019 |
The Cooking Comedian at the Pit
|
Aug 06, 2019 |
Saved by the Blackstone
|
Jul 30, 2019 |
Kim Stanfield Talks About the Northeast Barbecue Society
|
Jul 23, 2019 |
What is National Barbecue News?
|
Jul 16, 2019 |
What is Messy Mike Cooking?
|
Jul 09, 2019 |
Does Pizza Count as BBQ?
|
Jul 02, 2019 |
Johnnie Takes the Choco Challenge
|
Jun 25, 2019 |
What Do the Listeners Want to Talk About?
|
Jun 18, 2019 |
Is Dry Aged Beef Better?
|
Jun 11, 2019 |
What is the BBQ Hall of Fame?
|
Jun 04, 2019 |
Memorial Day Weekend BBQ
|
May 28, 2019 |
Texas Style BBQ and Cuisine With Johnny Stewart
|
May 21, 2019 |
Steve Ray from Owls Nest BBQ
|
May 14, 2019 |
Memphis in May International Festival
|
May 07, 2019 |
Junior Urias Talks Texas BBQ
|
Apr 30, 2019 |
What Do I Need to do to Prepare for BBQ Season?
|
Apr 23, 2019 |
Is the Watchman Stove a Grill or a Stove?
|
Apr 16, 2019 |
What’s the New Restaurant in Amesbury to Get Tacos?
|
Apr 09, 2019 |
Are These the Craziest BBQ Stories?
|
Apr 03, 2019 |
Ollie Spragg Talks BBQ in Australia
|
Mar 27, 2019 |
Dan Bosworth Stops by the Pit
|
Mar 20, 2019 |
A Heated Discussion About Chili
|
Mar 14, 2019 |
Sous Vide or Not To Sous Vide
|
Mar 06, 2019 |
Ray Sheehan from BBQ Buddha
|
Feb 27, 2019 |
It’s a Grate Show
|
Feb 20, 2019 |
Talking About Grills and Grates
|
Feb 13, 2019 |
Sean Hopkins Is Back at the Pit
|
Feb 06, 2019 |
CJ Volkmann Stops by the Pit
|
Jan 30, 2019 |
What Did Johnnie Buy This Time?
|
Jan 23, 2019 |
Dan Wright from Wright BBQ Company
|
Jan 16, 2019 |
The Boys Review Bill Gillespie’s Cookbook
|
Jan 09, 2019 |
Sean Hopkins from Lobster Q Joins the Boys at the Pit
|
Jan 02, 2019 |
Mike’s Niece Courtney Joins the Boys at the Pit
|
Dec 26, 2018 |
It’s Christmas Around the Pit
|
Dec 19, 2018 |
Talking About Side Dishes
|
Dec 12, 2018 |
Winterizing Your Smoker
|
Dec 05, 2018 |
Steaks, Steaks and More Steaks
|
Nov 28, 2018 |
Thanksgiving Sides and Desserts
|
Nov 21, 2018 |
Talking Turkey about Thanksgiving
|
Nov 14, 2018 |
Bobby & Jack’s Memphis Barbecue Comes to the Pit
|
Nov 07, 2018 |
BBQ Road Trip
|
Oct 31, 2018 |
Live Viewer Questions
|
Oct 24, 2018 |
What Can I Do with a Pork Tenderloin?
|
Oct 17, 2018 |
Get to Know Your Butcher
|
Oct 10, 2018 |
How to Cater a Barbeque Event
|
Oct 03, 2018 |