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LC
Aug 27, 2019
Can't wait for the full season, brilliant hosts, love WAMU content.
Dish City explores the iconic foods of D.C., Maryland, and Virginia to understand local history and how we live today. Join hosts Patrick Fort and Ruth Tam as they learn the origins of Old Bay in Maryland, explore the roots of Vietnamese cuisine in Virginia, and investigate whether D.C.'s bottomless brunch is actually a good deal. From WAMU.
Episode | Date |
---|---|
Bottomless Brunch
|
Jul 07, 2022 |
Fried Fish
|
Jun 30, 2022 |
Little Saigon & Eden Center
|
Jun 23, 2022 |
Stuffed Ham
|
Jun 16, 2022 |
A Chinatown In Name Only
|
Jun 09, 2022 |
Maryland Blue Crabs
|
Jun 02, 2022 |
The Old Bay Obsession
|
May 26, 2022 |
Carryouts
|
May 19, 2022 |
Trailer: Dish City Is Back
|
May 12, 2022 |
Solutions Mode
|
Jun 17, 2021 |
Gig Work: The Fine Print Of Food Delivery
|
Jun 10, 2021 |
The Rise And Farce Of Third-Party Delivery Apps
|
Jun 03, 2021 |
How Big Pizza And Big Tech Made Hot Delivery Possible
|
May 27, 2021 |
How American Chinese Food Became Delivery Food
|
May 20, 2021 |
Why Is Delivery A Thing?
|
May 13, 2021 |
Introducing Dish City’s Delivery Season
|
May 09, 2021 |
The Foodie With No Taste
|
Nov 12, 2020 |
Winter Is…You Know
|
Nov 05, 2020 |
The Restaurant From The Future
|
Oct 22, 2020 |
It’s Fall, Eat A Mooncake
|
Oct 01, 2020 |
The Decision To Dine Out
|
Sep 24, 2020 |
Closing Time: A Farewell To Eighteenth Street Lounge
|
Sep 10, 2020 |
Call Your Landlord
|
Jun 25, 2020 |
When Restaurants Can’t Pay Rent
|
Jun 18, 2020 |
When D.C. Burned In 1968
|
Jun 03, 2020 |
The Big Pivot
|
May 21, 2020 |
The Moral Calculus Of Buying Food During A Pandemic
|
May 07, 2020 |
Cooking Under Quarantine
|
Apr 23, 2020 |
Introducing: Dish City Season 2
|
Apr 21, 2020 |
Epilogue: A Very D.C. Thanksgiving
|
Nov 21, 2019 |
Power Lunch
|
Oct 24, 2019 |
Soul Food
|
Oct 17, 2019 |
Pupusas
|
Oct 10, 2019 |
Mumbo Sauce
|
Oct 03, 2019 |
Jumbo Slice
|
Sep 26, 2019 |
Ethiopian Cuisine
|
Sep 19, 2019 |
Half-Smokes
|
Sep 12, 2019 |
Introducing Dish City
|
Aug 20, 2019 |