Fizgig
By fizgigpod
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Category: Food
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Episodes: 19
Description
Join host Wendy Outhwaite explore the myths and the mysteries of the world's greatest sparkling wines.
| Episode | Date |
|---|---|
|
Italy's finest fizz - Franciacorta
|
May 01, 2020 |
|
Veuve Cliquot - the Widow of Opportunity
|
Mar 27, 2020 |
|
How fizz is spun
|
Feb 28, 2020 |
|
Doffing our hat at Cap Classique
|
Jan 31, 2020 |
|
Best is British?
|
Dec 20, 2019 |
|
The Fizztive Season
|
Nov 29, 2019 |
|
Exploring the Cava
|
Nov 22, 2019 |
|
Prosecco - the most popular pop?
|
Nov 07, 2019 |
|
Is Asti Nasti?
|
Nov 01, 2019 |
|
A matter of taste
|
Oct 25, 2019 |
|
Store it, Serve it: Sabrage, fountains or discretion?
|
Oct 18, 2019 |
|
Let's talk about Sekt Baby
|
Oct 11, 2019 |
|
Cremants - the creme de la creme?
|
Oct 04, 2019 |
|
Sugar - the fourth mousse-kateer
|
Sep 27, 2019 |
|
More Champagne!
|
Sep 20, 2019 |
|
Champagne
|
Sep 13, 2019 |
|
The fizz that launched a thousand ships
|
Sep 06, 2019 |
|
Through a glass sparkly
|
Aug 30, 2019 |
|
How bubbles are traditionally born
|
Aug 23, 2019 |