Matsäkerhetspodden
By Rikard Hellqvist
Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.
Image by Rikard Hellqvist
Category: Courses
Open in Apple Podcasts
Open RSS feed
Open Website
Rate for this podcast
Subscribers: 3
Reviews: 0
Episodes: 28
Description
En podcast om det som kan göra maten farlig och det som gör den säker.
| Episode | Date |
|---|---|
|
Episode 18: Bly
|
Apr 28, 2026 |
|
Episode 17: Bacillus cereus
|
Feb 13, 2026 |
|
Episode 16: Cyclospora cayetanensis
|
Dec 18, 2025 |
|
Episode 15: Yersinia enterocolitica
|
Sep 12, 2025 |
|
Episode 14: Hepatit A
|
Feb 14, 2025 |
|
Episode 13: Ochratoxin A
|
Sep 21, 2024 |
|
Episode 12: Dioxiner
|
Jun 14, 2024 |
|
Episode 11: Clostridium botulinum
|
Mar 27, 2024 |
|
Episode 10: Lektin
|
Nov 19, 2021 |
|
Episode 9: EHEC
|
Oct 08, 2021 |
|
8. Campylobacter
|
Feb 21, 2020 |
|
7. Cryptosporidium
|
Jan 20, 2020 |
|
6. Arsenik
|
Dec 13, 2019 |
|
5. Listeria monocytogenes
|
Nov 25, 2019 |
|
4. Mjölkprotein - en allergen
|
Nov 05, 2019 |
|
3. Cesium-137
|
Oct 22, 2019 |
|
2. Norovirus
|
Sep 24, 2019 |
|
1. Salmonella
|
Sep 11, 2019 |