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Explore the world of rum by hearing from the people who are shaping it.
Episode | Date |
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107: San Juan Artisan Distillers & the Emerging Puerto Rican Craft Rum Scene with Pepe Álvarez
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Apr 27, 2024 |
106: Kuleana Rum Works: Discovering the Big Island's Take on Hawaiian Rum with Steve Jefferson
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Apr 14, 2024 |
105: Inside The Islay Rum Company: A Unique Take on Scottish Rum with Ben Inglis
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Mar 30, 2024 |
104: Introducing Semi-Blind Rum Reviews: Shakara 12-Year Thailand Rum and TCRL High Seas
|
Mar 16, 2024 |
103: Bira Rum and the Emerging Canadian Rum Scene with Karl Mudzamba (and Special Guest Ivar de Laat)
|
Mar 03, 2024 |
102: The Rumcast Guide to UK Rum
|
Feb 18, 2024 |
[Free Bonus Episode] Ian Burrell's Full 100th Episode Interview + a Mystery Sample Tasting
|
Feb 06, 2024 |
100: The 100th Episode! A Toast to Rum’s Recent Past, Present, and Possible Future with 12 Rumcast Veterans
|
Jan 28, 2024 |
99: Our Top 6 Rum Predictions for 2024
|
Jan 06, 2024 |
98: 2023 in Review: Our 16 Favorite Rums of the Year
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Dec 23, 2023 |
97: Inside the Hampden 8 Marks Collection with Peppie Grant, Daniele Biondi, and Howard McCalla
|
Dec 10, 2023 |
96: The Search for the Best 80 Proof Rums: A 10-Bottle Tasting Tournament
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Nov 25, 2023 |
95: Dispatches from UK RumFest and Beyond, with Chris Hassan Francke, Owner of The Green Zone
|
Nov 11, 2023 |
94: The Magic of Molasses with Maggie Campbell and Zan Kong
|
Oct 29, 2023 |
93: Rumcast Mailbag Volume 1: Answering Our Top Listener Questions!
|
Oct 14, 2023 |
92: The Frontier of Louisiana Cane Juice Rum with Jason Zeno of Cheramie Rum
|
Oct 02, 2023 |
91: 6 "Bottom Shelf" Blind Spots: Searching for Diamonds in the Rough
|
Sep 17, 2023 |
90: The Second Annual Rumcast Fantasy Rum Draft
|
Sep 03, 2023 |
89: From Rhum Agricole to Traditionnel at Réunion Island's Isautier Distillery
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Aug 19, 2023 |
88: 5 "Lazy" Rum Cocktail Ideas for Peak Summertime
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Aug 06, 2023 |
87: From Rum Geek to Rum Bottler with Down Island Spirits Founder Mike Streeter
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Jul 23, 2023 |
86: Chasing Down Long Lost Rums and Tiki Recipes with Jeff "Beachbum" Berry
|
Jul 08, 2023 |
85: A Rumcast Wish List: 8 Rums We Want to Exist
|
Jun 24, 2023 |
84: The Story of Dakabend Rum and Aguardiente de Caña in Oaxaca's Sierra Norte with Elisandro Gonzalez Molina
|
Jun 12, 2023 |
83: Diving into English Harbour Rum and Antigua Distillery with Calbert Francis
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May 28, 2023 |
[Free Bonus Episode] Breaking Down the Appleton 17-Year Legend Release (And the Strong Reactions It's Receiving)
|
May 21, 2023 |
81: Catching Up with Ben Jones: Rhum J.M, Rhum Clément, St. Lucia Distillers, and All Things Spiribam
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May 14, 2023 |
80: An Epic Blind Foursquare Tasting: Which Rums Under $50(ish) Are the Best Value?
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Apr 29, 2023 |
79: Copalli Rum's Fresh Take on the Spirit of Belize with Master Distiller Ed Tiedge
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Apr 15, 2023 |
78: Inside Demerara Distillers Ltd. and El Dorado Rum with Shaun Caleb
|
Apr 02, 2023 |
77: The Rumcast Guide to American Rum
|
Mar 18, 2023 |
76: The Art of the Modern Rum Cocktail with Shannon Mustipher
|
Mar 04, 2023 |
75: Part 2: Uncovering Terroir at Grenada's Renegade Rum Distillery with Mark Reynier and Jane Nurse
|
Feb 18, 2023 |
74: Uncovering Terroir at Grenada's Renegade Rum Distillery with Mark Reynier and Jane Nurse (Part 1)
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Feb 11, 2023 |
73: Tales from an Epic Rum Journey Around the World w/ Richard Nicholson
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Jan 29, 2023 |
72: Our Top 6 Rum Predictions for 2023 (and Grading Our 2022 Predictions)
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Jan 15, 2023 |
[Free Bonus Episode] Release Rumblings #6: Papalin Haiti, More Guadeloupe Rum to the US, New Bottled-in-Bond Rum, and More
|
Dec 31, 2022 |
70: 2022 in Review: Our 14 Favorite Rums of the Year
|
Dec 27, 2022 |
69: Our Top 6 Underrated Daiquiri Rums
|
Dec 10, 2022 |
68: S.B.S Rum, Advent Calendars, and Emerging Rum Regions with Joshua Singh of 1423 Spirits
|
Nov 26, 2022 |
67: The Stories of Providence Rum and Clairin, the Spirit of Haiti with Herbert Barbancourt-Linge Jr.
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Nov 12, 2022 |
66: The Making of Matt Pietrek’s New Book: Modern Caribbean Rum
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Oct 29, 2022 |
65: The Rumcast Guide to Puerto Rican Rum (Part 2): Destilería Coquí, San Juan Artisan Distillers, Destilería Cruz, and More
|
Oct 15, 2022 |
64: The Rumcast Guide to Puerto Rican Rum (Part 1): Destilería Serrallés, Bacardí, Havana Club (?), Ron del Barrilito
|
Oct 09, 2022 |
63: Behind the Scenes of The Fat Rum Pirate, One of Rum's Key Review Sites
|
Sep 24, 2022 |
62: The First Ever Fantasy Rum Draft: John vs. Will
|
Sep 10, 2022 |
61: Starting a Rum Distillery in Scotland with Ninefold Distillery's Kit Carruthers
|
Aug 27, 2022 |
60: Inside St. Nicholas Abbey: Making Cane-to-Glass Barbados Rum with Larry Warren
|
Aug 14, 2022 |
59: The Rumcast Guide to Mexican Rum: Aguardiente de Caña, Charanda, and the Landscape of Sugarcane Spirits
|
Jul 30, 2022 |
58: Climbing the "Rum Pyramid" with Bristol Classic Rum's John Barrett
|
Jul 16, 2022 |
57: Uncovering the Story of Caroni, Trinidad's Legendary Closed Distillery with Steffen Mayer
|
Jul 02, 2022 |
56: The Rumcast Guide to Jamaican Rum: How to Explore 6 Iconic Distilleries
|
Jun 19, 2022 |
55: Catching Up with Peter Holland: That Boutique-y Rum Company, Madeira Rum, Foursquare in the UK, and More
|
Jun 04, 2022 |
54: Introducing Rhum Arrangé to the Rest of the World w/ Johann Jobello & Kate Perry
|
May 21, 2022 |
53: Behind the Scenes at Don Q Rum & Destilería Serrallés with Liza Cordero and Silvia Santiago
|
May 07, 2022 |
52: 10 Cheap Rums That Outdrink Their Price
|
Apr 23, 2022 |
51: A Peek Inside The Main Rum Company: A Gold Mine of Rare Rum Casks
|
Apr 09, 2022 |
50: Our Top 6 Takeaways from 50 Episodes of The Rumcast
|
Mar 26, 2022 |
49: Another Side of Mount Gay w/ Jacklyn Broomes & Maggie Campbell
|
Mar 12, 2022 |
48: Building the Perfect Rum Flight
|
Feb 26, 2022 |
47: The Past, Present, & Future of Navy Rum w/ Black Tot Rum's Mitch Wilson
|
Feb 12, 2022 |
46: Australia's Evolving Rum Scene w/ Dead Reckoning Rum Founder Justin Boseley
|
Jan 29, 2022 |
45: Our Top 6 Predictions for Rum in 2022
|
Jan 15, 2022 |
44: 2021 in Review: Our Favorite Rums & Podcast Moments of the Year
|
Dec 31, 2021 |
43: The Making of Foursquare's New High Ester Rum with Richard Seale
|
Dec 23, 2021 |
42: Diving into Boston Apothecary, the Internet's Deepest Rum Rabbit Hole (w/ Stephen Shellenberger)
|
Dec 12, 2021 |
41: All Aboard the Transcontinental Rum Line with Johann Jobello
|
Nov 28, 2021 |
40: Rum Myths, Misconceptions, and Marketing-Speak - Volume 1
|
Nov 14, 2021 |
39: Inside West Indies Rum Distillery with Master Distiller Don Benn
|
Oct 30, 2021 |
38: The Rum Travel Bucket List: 6 Places to Visit Before We Die
|
Oct 17, 2021 |
37: All About the Kō: Making Hawaiian Rum with Single Sugarcane Varietals (with Kyle Reutner of Kō Hana Distillers)
|
Oct 03, 2021 |
Episode #36: Six Rums That Changed Our Minds
|
Sep 19, 2021 |
Episode #35: The Making of South Africa's Mhoba Rum with Knud Strand
|
Sep 05, 2021 |
Episode #34: Meet Worthy Park’s New Senior Blender, Craig Nicholson
|
Aug 22, 2021 |
Episode #33: Six Underrated Rums You Might Have Overlooked
|
Aug 07, 2021 |
Episode #32: Inside One of the World's Best Rum Bars with Jen Akin of Rumba
|
Jul 24, 2021 |
Episode #31: Key Rums of the World with Lance Surujbally (The Lone Caner)
|
Jul 10, 2021 |
Episode #30: Behind the Bottle: The New Fiji Blend from Holmes Cay & The Rumcast (w/ Eric Kaye)
|
Jun 25, 2021 |
Episode #29: Catching Up with Martin Cate: Reopening, Rum, Secret Recipes, and More
|
Jun 12, 2021 |
Episode #28: Exploring Belizean Rum with Travellers Liquors
|
May 30, 2021 |
Episode #27: The Sugarcane Files: Cane-to-Glass Rum in Hawaii, Puerto Rico, and Georgia
|
May 15, 2021 |
Episode #26: Rum 201: Our Top 3 Picks for What to Drink Next
|
May 01, 2021 |
Episode #25: The Neverending Quest for the Ultimate Mai Tai with Kevin Crossman
|
Apr 17, 2021 |
Episode #24: Exploring Paranubes and the Vast Category of Mexican Rum with Francisco Terrazas
|
Apr 03, 2021 |
Episode #23: A Professional's Approach to Reviewing Rum w/ Jay West (AKA t8ke), Spirits Critic and Founder of the Aficionados Group (XXX Series)
|
Mar 20, 2021 |
Episode #22: Catching Up with Ian Burrell: Equiano Rum, The ISS Awards, and More
|
Mar 05, 2021 |
Episode #21: The Modern Era of Hampden Estate with Christelle Harris
|
Feb 20, 2021 |
Episode #20: Inside St. Lucia Distillers, Chairman's Reserve, Admiral Rodney, and More
|
Feb 09, 2021 |
Episode #19: Six Home Bar Essentials for Rum Lovers
|
Jan 25, 2021 |
Episode #18: Dr. Frank Ward Talks Barbados Rum, Mount Gay, Mount Gilboa, and More
|
Jan 12, 2021 |
Episode #17: 2020 in Review - A Look Back at Our Favorite Rums & Rum Experiences of the Year
|
Dec 28, 2020 |
Episode #16: Creating an Authentic Rum Brand with Marc Farrell, Ten To One Rum Founder/CEO
|
Dec 13, 2020 |
Episode #15: Rhum Barbancourt: Inside an Iconic Haitian Brand with CEO Delphine Gardère
|
Nov 27, 2020 |
Episode #14: How to Start a Rum Society with Jay Cocorullo, Florida Rum Society Founder
|
Nov 06, 2020 |
Episode #13: The Making of a Rum Blend with E&A Scheer
|
Aug 29, 2020 |
Episode #12: The Evolution of Hamilton Rum, the Ministry of Rum, and More with Ed Hamilton
|
Aug 09, 2020 |
Episode #11: Diving into Rhum Agricole with Spiribam's Kiowa Bryan
|
Jul 20, 2020 |
Episode #10: Inside Worthy Park and Jamaican Rum with Zan Kong
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May 31, 2020 |
Episode #9: Disappointing Rums (and 7 Ways to Salvage Them)
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May 15, 2020 |
Episode #8: Kate Perry Talks All Things La Maison & Velier
|
May 02, 2020 |
Episode #7: Exploring Australian Rum and Beenleigh Distillery with Steve Magarry
|
Apr 20, 2020 |
Episode #6: Our Top 9 Recommended Rum Resources — Websites, Books, and More
|
Apr 03, 2020 |
Episode #5: Dan DeHart on the Making (and Future) of Grander Rum
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Mar 20, 2020 |
Episode #4: Richard Seale on Foursquare's Exceptional Cask Selections, the Barbados Rum GI, Naming Rums, and More
|
Feb 20, 2020 |
Episode #3: Maggie Campbell on the Evolution of Privateer Rum, Partnering with Velier, and More
|
Jan 28, 2020 |
Episode #2: Launching Holmes Cay Rum with Eric Kaye
|
Jan 28, 2020 |
Episode #1: Introducing the Rumcast
|
Jan 27, 2020 |