Flavor of Italy podcast

By Wendy Holloway

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Image by Wendy Holloway

Category: Places & Travel

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Subscribers: 15
Reviews: 0
Episodes: 100

Description

Join Flavor of Italy each week for a look at Italian food and recipes, Italian culture, travel and history through interviews with Italy's cutting-edge creators, food personalities, locals and anyone else who has a fascinating Italian story to share.

Episode Date
The Blue Crab Crisis in Italy
May 20, 2025
Pope Leo and the People's Conclave: A New Era Begins
May 13, 2025
Bomarzo Monster Park
Apr 20, 2025
Biblioteca Angelical, a Hidden Treasure of Knowledge and History in Central Rome
Apr 20, 2025
Blue Crab in Italy: From Ecological Crisis to Culinary Opportunity
Apr 13, 2025
The Glassmaker, Tracy Chevalier
Apr 07, 2025
How Cookbooks Travel Across Cultures, Part 2
Apr 01, 2025
How Cookbooks Travel Across Cultures, Part 1
Mar 25, 2025
Valtènesi Wines, Lake Garda
Mar 18, 2025
Italian Vermouth
Mar 07, 2025
Italy in a Wine Glass
Mar 02, 2025
Magical Sulmona in the Abruzzo Region
Feb 25, 2025
Exploring the World of Italian Cheese with Tano, the Cheese Sommelier
Feb 17, 2025
Cremona: a Hidden Gem Just Outside of Milan, Italy
Feb 11, 2025
Help Shape Flavor of Italy in 2025 + Italian Gourmet Gift Box Drawing!
Feb 03, 2025
A Jubilee Year Suggested Itinerary: 5 Paleo-Christian Churches, among Rome's Oldest Churches
Jan 27, 2025
Anchovies: The Tiny Fish Making Big Waves
Jan 20, 2025
Non Alcoholic Wines, and the New Health Report on Alcohol
Jan 14, 2025
Missoni, Italian Designer
Jan 07, 2025
Italian Travel for Women
Dec 30, 2024
Florence Jewelry: Discover the Artistry of Angela Caputi
Dec 17, 2024
Italian Caviar, Part 2: A Culinary Treasure and a Celebration of Sustainability
Dec 10, 2024
Italian Caviar, A Culinary Treasure and a Celebration of Sustainability, part 1
Dec 02, 2024
Holiday Gift Guide 2024: Perfect Gifts for Every Italian Food & Wine Lover
Nov 26, 2024
Easy Vegan Recipes for Thanksgiving
Nov 19, 2024
Discovering the Timeless Art of (Venetian) Murano Glass Beads: An Insider’s Look
Nov 11, 2024
Via Margutta - Rome's Artistic Haven
Nov 05, 2024
Annette Joseph & the La Fortezza Tuscan Retreat
Oct 28, 2024
Angel of the Waters Central Park sculpture: commemorating NYC's 1st aqueduct
Oct 15, 2024
Ansonica Wine - a Native grape thriving on 3 Italian Islands: Sicily, Giglio and Elba
Oct 13, 2024
Giglio Island - Definitive Guide for Travelers
Oct 08, 2024
Italians in Pittsburgh - a History of Hard Work, Community, and Cultural Pride
Sep 27, 2024
Italian Immigration to America
Sep 24, 2024
Italian Art Theft - A Deep Dive into Two of the World's Biggest Heists
Sep 16, 2024
Molise & San Martino in Pensilis - experience the magic of this overlooked region and hill town
Sep 09, 2024
Why Marche Wine Should Be On Your Radar
Sep 04, 2024
Summer Reading with an Italian Twist: 7 Delightful Books about Italy for 2024
Aug 26, 2024
Preserving Italian Monuments: The Role of Patronage and Corporate Sponsorship
Aug 18, 2024
Procida Island: Italy's Capital of Culture in 2022
Aug 10, 2024
Travel to Italy with Kids - tips from an Italian 9-year-old!
Aug 06, 2024
The Best Gelato in Rome: Fassi Gelateria
Jul 30, 2024
Italian Summer Pasta: Recipes and an Ebook
Jul 23, 2024
Mount Etna Wines
Jul 16, 2024
Travel Itineraries Italy: From Musicians to Travel Guides
Jul 09, 2024
Eatalian Food Tour in Rome
Jul 03, 2024
The Marche region: a hidden gem for travelers seeking an authentic Italian experience
Jun 24, 2024
Italian Coastal: Recipes and Stories From Where the Land Meets the Sea
Jun 15, 2024
How to get Italian Citizenship & Moving to Italy
Jun 11, 2024
A Fiat 500 Tour, plus the Story of this Beloved Iconic Italian Car
Jun 03, 2024
Cooking Class in Puglia, in enchanting Lecce
May 28, 2024
200th Italian podcast Episode - Flavor of Italy Podcast Celebration!
May 21, 2024
The Vegetarian Mediterranean Diet
May 14, 2024
La Tavola Marche, and a Journey off the Beaten Path to the Marche region Italy
May 05, 2024
Sardinian Food & Wine - the "Blue Zone" longevity island
Apr 29, 2024
The Race for the Cure in Rome, Italy
Apr 23, 2024
Packing Tips for International Travel
Apr 16, 2024
A Journey through 'Feast of the Seven Fishes' by Daniel Paterna
Apr 09, 2024
Porto, Portugal & Broa de Avintes Portuguese bread
Mar 30, 2024
Homes for sale in Tuscany Italy? + A Tuscan Home Makeover
Mar 23, 2024
A Tuscan buffalo milk cheesemaker, La Maremmana, and their RUMA Bottega in Rome
Mar 18, 2024
Traditional Italian Risotto Recipes from the Tenuta San Carlo rice farm north of Rome
Mar 11, 2024
Unlocking the Charms of Molise: Italy's Best-Kept Wine Secret
Mar 05, 2024
Horse Meat Recipes in Italy
Feb 26, 2024
Italian American Food and Cuisine
Feb 18, 2024
Sicilian Cooking Classes at the Anna Tasca Lanza Cooking School
Feb 12, 2024
What to Eat in Genoa, and Where: an Insider's Guide - Episode 184
Feb 05, 2024
VERONA! Home of the oldest CARNIVAL CELEBRATION in all of Italy!
Jan 29, 2024
Lucca, the Jewel of Tuscany
Jan 23, 2024
Pasta Every Day "Creating your own Pasta Adventure" Part 2 with Meryl Feinstein
Jan 16, 2024
Pasta Every Day by Meryl Feinstein, Part 1 - Episode 179
Jan 09, 2024
Italy accessibility information for wheelchair users and those with a mobility/physical disability - Episode 178
Jan 02, 2024
How to choose the right wine glass - Episode 177
Dec 26, 2023
A brand new way of experiencing the Sistine Chapel in Rome - Episode 176
Dec 19, 2023
Greccio a tiny little hill town near Rome famous for the very 1st Nativity Scene 800 years ago - Episode 175
Dec 12, 2023
Best of Bologna Day Trip
Dec 04, 2023
Thanksgiving Recipe Ideas & Pro-Tips - Episode 173
Nov 22, 2023
Insider's Guide to Italy's undiscovered Piedmont Region- Episode 172
Nov 15, 2023
Piedmont Wines and Wineries - Episode 171
Nov 07, 2023
Spannocchia, a 13th Century Tuscan Estate (an update) - Episode 170
Oct 30, 2023
The Best of Sperlonga - Episode 169
Oct 24, 2023
Trento DOC Sparkling Wines - Episode 168
Oct 10, 2023
Villa Taverna & Palazzo Taverna, two Roman jewels - Episode 167
Oct 08, 2023
Villa Taverna & Palazzo Taverna, two magnificent historic Rome properties - Episode 167
Oct 06, 2023
Positano and A Boatful of Lemons, a debut novel - Episode 166
Sep 26, 2023
Italian: its dialects, history, quirks...and learning to speak it! - Episode 165
Sep 16, 2023
What Italian Kids Eat - the unfiltered lowdown from two local Italian experts… age 4 and 8 - Episode 164
Sep 04, 2023
Peperoncino (Hot Chili Pepper) Festival in Diamante, Calabria - Episode 163
Aug 19, 2023
Tuscany and two wine estates in the Chianti Classico area: Casalvento and Livernano - Episode 162
Aug 14, 2023
Best Italy Books for your Summer Reading - Episode 161
Aug 08, 2023
Italian Rice Cultivation, the Best Italian Risotto + how to become e a rice sommelier - Episode 160
Jul 31, 2023
Amaro Santoni's new and vibrant take on Italy's bitter-sweet amaro liqueur - Episode 159
Jul 24, 2023
Top tips to beat Italy's summer heat - head to the water! - Episode 158
Jul 17, 2023
The best Italian wine blends - Episode 157
Jul 11, 2023
Brand new Italian women's designer fashion brand: Eliot - beautiful & sustainable - Episode 156
Jul 06, 2023
The top 5 ways to pollinate your vegetable garden for a guaranteed bumper crop - Episode 155
Jun 19, 2023
Cucina Povera, new book by Giulia Scarpaleggia - Episode 154
Jun 13, 2023
Italian DOP and IGP Protected Foods & Recipes: Truth or Falsehood? - the hot debate - Episode 153
Jun 06, 2023
Riso Buono, gourmet Italian rice - Episode 152
May 29, 2023
Saving Italy's Cultural Heritage - Episode 151
May 21, 2023
Italian Tomatoes, Queen of the Table - Episode 150
May 13, 2023