Quality Meat Scotland Podcast
By Quality Meat Scotland
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Subscribers: 3
Reviews: 0
Episodes: 100
Description
Spanning topics including market trends, brand communications and industry development projects, the Quality Meat Scotland podcast will draw together sector experts with farmers and stakeholders to hear their views and the all-important facts about the Scottish Red Meat industry.
| Episode | Date |
|---|---|
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Series 12 Episode 14 - Lamb for St Andrew’s Day: Connecting Tradition, Farming & Consumers
|
Nov 21, 2025 |
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Series 12 Episode 13 - Showcasing Scotch: Taking Scotland’s Red Meat to Anuga
|
Oct 24, 2025 |
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Series 12 Episode 12 - Behind the Scotch Label: Stories from the Summer Campaign
|
Sep 17, 2025 |
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Series 12 Episode 11, Strengthening Local Processing: The Future of Private Slaughter in Scotland
|
Aug 27, 2025 |
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Series 12 Episode 10 - Red Meat Industry Profile Special
|
Aug 12, 2025 |
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Series 12 Episode 9 - Meating Our Potential: Confidence, Collaboration and the Future of Scottish Red Meat
|
Jul 22, 2025 |
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Series 12 Episode 8 - Meating Our Potential: Unlocking Opportunity
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Jun 11, 2025 |
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Series 12 Episode 7 - Tech Meets Tradition: Inside the First BeefTech Event
|
May 19, 2025 |
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Series 12 Episode 6 - Scottish Red Meat: Policy, Challenges & Opportunities
|
Apr 04, 2025 |
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Series 12 Episode 5 - A Legacy of Leadership: Martin Kennedy Reflects on His Time as NFUS President
|
Mar 12, 2025 |
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Series 12 Episode 4 - Building a Stronger Future: Farm Assurance and Industry Feedback
|
Feb 19, 2025 |
|
Series 12 Episode 3 - New Year, New Toolkit: Unpacking Red Meat Myths & Market Trends for 2025
|
Jan 09, 2025 |
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Series 12 Episode 2 - Rugby, Cows, and the Future of Agriculture: Exploring New Partnerships and Global Challenges
|
Dec 10, 2024 |
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Series 12 Episode 1 - QMS on a Global Stage: Exports & Exclusive Insights from SIAL Paris
|
Nov 11, 2024 |
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Series 11 - Episode 11 - Scotch, why it's so special and why it should be the first choice
|
Sep 24, 2024 |
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Series 11 - Episode 10 - Turriff Show discussions and Deeside Monitor Farm learnings
|
Aug 20, 2024 |
|
Series 11 - Episode 9 - Baselining carbon on Scotland's farms
|
Jul 15, 2024 |
|
Series 11 - Episode 8 - Highland Show highlights & sourcing Scotch
|
Jun 13, 2024 |
|
Series 11 - Episode 7 - Grass, Farmstrong Scotland & market outlook
|
May 20, 2024 |
|
Series 11 - Episode 6 - Pork sector investment & market outlook
|
Apr 12, 2024 |
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Series 11 - Episode 5 - Growing red meat opportunities
|
Feb 19, 2024 |
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Series 11 - Episode 4 - Celebrating Scotland's Pork after 'Porktober'
|
Nov 29, 2023 |
|
Series 11 - Episode 3 - Red meat in schools
|
Sep 12, 2023 |
|
Series 11, Episode 2 - Scotland, the choice for premium red meat.
|
Aug 10, 2023 |
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Series 11, Episode 1 - Love Meat Tender
|
Jul 20, 2023 |
|
Season 10, Episode 6: Variety for Versatility
|
Sep 06, 2022 |
|
Season 10, Episode 5: Farmstrong Scotland
|
Aug 30, 2022 |
|
Season 10, Episode 4: The Power of Data
|
Aug 16, 2022 |
|
Season10, Episode 3: QMS Back with a Bang
|
Aug 09, 2022 |
|
Season 10, Episode 2: Reducing the winter feed bill
|
Aug 02, 2022 |
|
Season 10, Episode 1: QMS at the Royal Highland Show
|
Jul 12, 2022 |
|
Season 9, Episode 6: Continually Developing skills within the retail butchery sector
|
May 04, 2022 |
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Season 9, Episode 5: The skills challenges and opportunities within the processing sector of the red meat industry
|
Apr 26, 2022 |
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Season 9, Episode 4: The importance of technology & Innovation in ensuring a sustainable red meat industry
|
Apr 19, 2022 |
|
Season 9, Episode 3: Work-based learning - an employer's perspective
|
Apr 12, 2022 |
|
Season 9, Episode 2: How Further & Higher Education is adapting to meet the needs of a sustainable red meat industry.
|
Apr 05, 2022 |
|
Season 9, Episode 1: Overview of the challenges and opportunities in ensuring there is a skilled agricultural workforce
|
Mar 29, 2022 |
|
Season 8, Episode 6: Human Health
|
Mar 01, 2022 |
|
Season 8, Episode 5: Colostrum
|
Feb 22, 2022 |
|
Season 8, Episode 4: Metabolic Profiling
|
Feb 16, 2022 |
|
Season 8, Episode 3: Investigating pregnancy loss
|
Feb 08, 2022 |
|
Season 8, Episode 2: Neonatal Survival
|
Feb 01, 2022 |
|
Season 8, Episode 1: Health Planning
|
Jan 25, 2022 |
|
Season 7, Episode 6: COP26 from the inside, Cabinet Secretary for Rural Affairs and Islands, Mairi Gougeon MSP
|
Dec 07, 2021 |
|
Season 7, Episode 5: Science and Innovation
|
Nov 30, 2021 |
|
Season 7, Episode 4: Youth and Public Empowerment at COP26, John McCulloch
|
Nov 16, 2021 |
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Season 7, Episode 4: Youth and Public Empowerment at COP26, John McCulloch
|
Nov 16, 2021 |
|
Season 7, Episode 3: Reducing Emissions - David Barron
|
Nov 02, 2021 |
|
Nature and the Environment on the agenda for COP26 - Jim Simmons
|
Oct 26, 2021 |
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Season 7, Episode 1 - Meaty issues in run up to COP26 - Sarah Millar and Laura Ryan
|
Oct 19, 2021 |
|
Season 6, Episode 6 - Monitor Farm Legacy- Andrew Booth and Peter Chapman
|
Oct 18, 2021 |
|
Season 6, Episode 5 - Monitor Farm Legacy- Kenny Adams and Robert Ramsay
|
Sep 14, 2021 |
|
Season 6, Episode 4 - Monitor Farm Legacy- Robbie Newlands and Kirsten Williams
|
Sep 07, 2021 |
|
Season 6, Episode 3 - Monitor Farm Legacy- Kate Rowell and Poppy Frater
|
Aug 31, 2021 |
|
Season 6, Episode 2 - Monitor Farm Legacy- Hugh Broad and Bill Gray
|
Aug 24, 2021 |
|
Season 6, Episode 1 - Monitor Farm Legacy- Iain Mackay and Martin Kennedy
|
Aug 17, 2021 |
|
Season 5, Episode 6 - Sharon McIntyre, Sheep Genetics & Performance, New Zealand
|
Jul 20, 2021 |
|
Season 5, Episode 5 - Profitability & Resilience with James Walker
|
Jul 13, 2021 |
|
Season 5, Episode 3 - Nutrition & Sustainability - Dr Karen Beauchemin
|
Jul 06, 2021 |
|
Season 5, Episode 3 - Beef Genetics with Tom Gubbins from Te Mania Angus in Australia.
|
Jun 29, 2021 |
|
Season 5, Episode 2 -Ray Archuleta, Certified Professional Soil Scientist with the Soil Science Society of America
|
Jun 22, 2021 |
|
Season 5, Episode 1 - Diana Rodgers author of ‘The Sacred Cow’
|
Jun 15, 2021 |
|
Season 4, Episode 5 - Worms in Lambs
|
May 18, 2021 |
|
Season 4, Episode 4- Fundamentals of Fertility
|
Apr 20, 2021 |
|
Season 4, Episode 3- Spring Turnout
|
Apr 13, 2021 |
|
Soil Health
|
Apr 06, 2021 |
|
Season 4, Episode 1- Managed Grazing
|
Mar 30, 2021 |
|
Lambing Special- Early preparation is key
|
Mar 09, 2021 |
|
Calving Special- Early preparation is key
|
Mar 02, 2021 |
|
Season 3, Episode 6 - Vision for Agriculture
|
Feb 23, 2021 |
|
Season 3, Episode 5 - Diluting Fixed Costs
|
Feb 16, 2021 |
|
Season 3, Episode 4 - Brexit: The Bigger Picture
|
Feb 09, 2021 |
|
Season 3, Episode 3 - Operational Changes post EU Exit
|
Feb 02, 2021 |
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Season 3, Episode 2 - Financial Resilience: Making the most out of your accountant
|
Jan 26, 2021 |
|
Season 3, Episode 1 - Brexit: The Immediate Impact’
|
Jan 19, 2021 |
|
Season 2, Episode 18 - Pre- Brexit - what we know now?
|
Dec 11, 2020 |
|
Season 2, Episode 17 - All things Lamb
|
Nov 27, 2020 |
|
Season 2, Episode 16 - Cattle Nutrition through Winter
|
Nov 20, 2020 |
|
Season 2, Episode 15 - Importance of Ventilation and Heating Systems in Pig Performance
|
Nov 13, 2020 |
|
Season 2, Episode 14 - EID increasing profitability and performance
|
Oct 30, 2020 |
|
Series 2, Episode 13 - Bull Selection
|
Oct 16, 2020 |
|
Series 2, Episode 12 - Planning Successful Autumn and Winter Grazing Strategies
|
Oct 02, 2020 |
|
Series 2, Episode 11 - Livestock markets adapting to the 'new normal'
|
Sep 18, 2020 |
|
Series 2, Episode 10 - Sheep Health & Performance
|
Sep 04, 2020 |
|
Series 2, Episode 9 - Reduction of Antibiotic Use within the Pig Sector
|
Aug 21, 2020 |
|
Series 2, Episode 8 - Test, treat & prevent the spread of sheep scab in your flock
|
Aug 07, 2020 |
|
Series 2, Episode 7 - Terminal vs Maternal: Selecting the right Tup for Ewe
|
Jul 24, 2020 |
|
Series 2, Episode 6 - Maximising returns for beef producers
|
Jul 17, 2020 |
|
Series 2, Episode 5 - Maximising returns for lamb producers
|
Jul 10, 2020 |
|
Series 2, Episode 4 - Benchmarking for efficient pig production
|
Jul 03, 2020 |
|
Series 2, Episode 3 - Pelvic scoring improving efficiency of suckler cow systems
|
Jun 26, 2020 |
|
Series 2, Episode 2 - Benchmarking helps drive efficiency
|
Jun 19, 2020 |
|
Series 2, Episode 1 - Monitor Farm Programme Experience
|
Jun 12, 2020 |
|
Episode 7 - A view from the Institute of Auctioneers & Appraisers in Scotland
|
Jun 05, 2020 |
|
Episode 6 – Virtual assurance assessments proving successful
|
May 29, 2020 |
|
Episode 5 - Scotch brand market development & looking beyond Covid-19
|
May 22, 2020 |
|
Episode 4 - An update from the Rural Economy Secretary
|
May 15, 2020 |
|
Episode 3 - Industry insights & farmer support
|
May 08, 2020 |
|
Episode 2 - Farm kid diaries, national campaigns & looking beyond Covid-19
|
May 01, 2020 |
|
Episode 1 - Market overview & virutal grazing groups
|
Apr 23, 2020 |