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Episode | Date |
---|---|
146: DK CLASSICS - Old Fashioned Cocktail
|
Apr 21, 2022 |
145: JUST FOR FUN - Old Wives' Tales
|
Apr 14, 2022 |
144: An Overview of Scotch
|
Apr 07, 2022 |
143: PRODUCE - The Onion
|
Mar 31, 2022 |
142: An Overview of Whiskey
|
Mar 24, 2022 |
141: BASICS - How to Make Soup
|
Mar 17, 2022 |
140: DK CLASSICS - Organic Foods
|
Mar 10, 2022 |
139: QUICK TIPS - How to Clean Stubborn Pot Stains
|
Mar 09, 2022 |
138: INGREDIENTS - Pepper (Phil’s Hair)
|
Mar 03, 2022 |
137: QUICK TIPS - Homemade BBQ Sauce
|
Mar 01, 2022 |
136: DK CLASSICS - Cooking Terms
|
Feb 24, 2022 |
135: QUICK TIPS - Al Dente Pasta
|
Feb 22, 2022 |
134: DK CLASSICS - Dutch Oven
|
Feb 17, 2022 |
133: QUICK TIPS - Make Room for Fika!
|
Feb 15, 2022 |
132: BASICS - Meal Planning
|
Feb 10, 2022 |
131: QUICK TIPS - The Easiest Way to Slice Your Meat
|
Feb 08, 2022 |
130: CONCEPTS - Cooking with Alcohol
|
Feb 03, 2022 |
129: QUICK TIPS - Reduce Reuse Recycle (Your Olive Oil)
|
Feb 01, 2022 |
128: CONCEPTS - Heartburn and Coffee Pots
|
Jan 27, 2022 |
127: QUICK TIPS - Proper Grocery Bagging
|
Jan 25, 2022 |
126: INGREDIENTS - MSGs
|
Jan 20, 2022 |
125: QUICK TIPS - Do You Know the Muffin Man?
|
Jan 18, 2022 |
124: Homemade Baby Food
|
Jan 13, 2022 |
123: QUICK TIPS - How to Keep a Pot from Boiling Over
|
Jan 11, 2022 |
122: Coconut Aminos
|
Jan 06, 2022 |
121: QUICK TIPS - Homemade Tortilla Chips
|
Jan 04, 2022 |
120: HAPPY NEW YEAR - Champagne vs. Prosecco
|
Dec 30, 2021 |
119: QUICK TIPS - Batching Cocktails
|
Dec 28, 2021 |
118: BEVERAGES - Eggnog
|
Dec 23, 2021 |
117: QUICK TIPS - Getting the Most Out of Your Bay Leaves
|
Dec 21, 2021 |
116: INGREDIENTS - Ginger
|
Dec 16, 2021 |
115: QUICK TIPS - The Magic of Oat Flour
|
Dec 14, 2021 |
114: KITCHEN TOOLS - The Microwave Oven
|
Dec 09, 2021 |
113: QUICK TIPS - Why Pillsbury Biscuits Leave a Weird Film In Your Mouth
|
Dec 07, 2021 |
112: BEVERAGES - Hot Chocolate
|
Dec 02, 2021 |
111: QUICK TIPS - Freeze Like Ikea
|
Nov 30, 2021 |
110: HAPPY THANKSGIVING - The Perfect Mashed Potatoes
|
Nov 25, 2021 |
109: QUICK TIPS - Save Time at Thanksgiving with LODR
|
Nov 23, 2021 |
108: REPLAY - Cocktails
|
Nov 18, 2021 |
107: QUICK TIPS - The Simplest Way to Slice Cherry Tomatoes
|
Nov 16, 2021 |
106: CONCEPTS - No Recipe Recipes
|
Nov 11, 2021 |
105: QUICK TIPS - Removing Pesky Egg Shells
|
Nov 09, 2021 |
104: STAND-UP DADS - What It Means to Cook With Your Kids
|
Nov 04, 2021 |
103: QUICK TIPS - Read the Comments
|
Nov 02, 2021 |
102: BASICS - Knife Skills
|
Oct 28, 2021 |
101: QUICK TIPS - Mason Jar, Meet Cocktail
|
Oct 26, 2021 |
100: ORIGINS - The Carbonara Experience
|
Oct 21, 2021 |
099: QUICK TIPS: The Beauty of Bento
|
Oct 19, 2021 |
098: INGREDIENTS - Starch
|
Oct 14, 2021 |
097: QUICK TIPS - Just Order Pizza
|
Oct 12, 2021 |
096: BASICS - Cooking Terms 101
|
Oct 07, 2021 |
095: QUICK TIPS: Don't Forget the Pasta Water
|
Oct 05, 2021 |
094: PRODUCE: Avocados
|
Sep 30, 2021 |
093: QUICK TIPS - First In First Out
|
Sep 28, 2021 |
092: COOKWARE: Dutch Oven
|
Sep 23, 2021 |
091: QUICK TIPS - Don't Over Mix Your Pancake Batter
|
Sep 21, 2021 |
090: SNACKS - Popcorn
|
Sep 16, 2021 |
089: QUICK TIPS - The Easiest Way to Poach an Egg
|
Sep 14, 2021 |
088: PRODUCE: Fennel
|
Sep 09, 2021 |
087: QUICK TIPS - Why Meat Temps Matter Prior to Cooking
|
Sep 07, 2021 |
086: COFFEE, PART 3 - Espresso
|
Sep 02, 2021 |
085: QUICK TIPS - The Best Hack to Clean a Dirty Microwave
|
Aug 31, 2021 |
084: COFFEE, PART 2 - Brewed Coffee
|
Aug 26, 2021 |
083: QUICK TIPS - How to Tell if Raw Meat is Properly Seasoned
|
Aug 24, 2021 |
082: COFFEE, PART 1 - Overview
|
Aug 19, 2021 |
081: QUICK TIPS - How to Clean Cheese from a Pan
|
Aug 17, 2021 |
080: COCKTAILS, PART 6 - Flip
|
Aug 12, 2021 |
079: QUICK TIPS - Making the Most of Your Peanut Butter
|
Aug 10, 2021 |
078: MEALS - Sandwiches
|
Aug 05, 2021 |
077: QUICK TIPS - How to Peel Ginger
|
Aug 03, 2021 |
076: INGREDIENTS - Fat
|
Jul 29, 2021 |
075: QUICK TIPS - Why We Make a Cornstarch Slurry
|
Jul 27, 2021 |
074: INGREDIENTS - Acid
|
Jul 22, 2021 |
073: QUICK TIPS - Using Side Towels
|
Jul 20, 2021 |
072: COCKTAILS, PART 5 - Highball
|
Jul 15, 2021 |
071: QUICK TIPS - Why Recipes Call for Eggs
|
Jul 13, 2021 |
070: CONCEPTS - GMOs
|
Jul 08, 2021 |
069: QUICK TIPS - Taking Advantage of Leftover Grill Heat
|
Jul 06, 2021 |
068: CONCEPTS - Organic Foods
|
Jul 01, 2021 |
067: QUICK TIPS - How to Get the Most Out of Your Hot Peppers
|
Jun 29, 2021 |
066: BASICS - Choosing Fruit Produce
|
Jun 24, 2021 |
065: QUICK TIPS - How to Unclump Brown Sugar
|
Jun 22, 2021 |
064: COCKTAILS, PART 4 - Sidecar
|
Jun 17, 2021 |
063: QUICK TIPS - How to Save Overly Salted Food
|
Jun 15, 2021 |
062: BASICS - Cooking Terms (Quiz Edition)
|
Jun 10, 2021 |
061: QUICK TIPS - What is Al Dente and Why Does it Matter?
|
Jun 08, 2021 |
060: PRODUCE - Cauliflower
|
Jun 03, 2021 |
059: QUICK TIPS - How to Get the Most of Out of Your Parchment Paper
|
Jun 01, 2021 |
058: JUST FOR FUN - Hamburgers v. Hot Dogs
|
May 27, 2021 |
057: QUICK TIPS - The Many Uses of Leftover Cheese Rind
|
May 25, 2021 |
056: COCKTAILS, Part 3 - Daiquiri
|
May 20, 2021 |
055: QUICK TIPS - How to Save Clumpy Pasta
|
May 18, 2021 |
054: BASICS - Cooking Oils
|
May 13, 2021 |
053: QUICK TIPS - How to Remove Pot Stains without Soap
|
May 11, 2021 |
052: KITCHEN TOOLS - Sous Vide
|
May 06, 2021 |
051: QUICK TIPS - The Dangers of Plastic Bags
|
May 04, 2021 |
050: BREADS - Croissants
|
Apr 29, 2021 |
049: QUICK TIPS - How to Properly Zest a Lemon
|
Apr 27, 2021 |
048: COCKTAILS, Part 2 - Martini
|
Apr 22, 2021 |
047: QUICK TIPS - How to Avoid Wet Dishes in the Dishwasher
|
Apr 20, 2021 |
046: JUST FOR FUN - Pancakes v. Waffles
|
Apr 15, 2021 |
045: QUICK TIPS - How to Reinvigorate Expired Spices
|
Apr 13, 2021 |
044: COCKTAILS, Part 1 - Old Fashioned
|
Apr 08, 2021 |
043: QUICK TIPS - What to Do with Kitchen Scraps
|
Apr 06, 2021 |
042: BASICS - What Makes a Great Salad
|
Apr 01, 2021 |
041: QUICK TIPS - Exploding Butter in the Microwave
|
Mar 30, 2021 |
040: THOMAS BEROLZHEIMER - Garden Tom Grow-a-long
|
Mar 25, 2021 |
039: QUICK TIPS - The Importance of Meat Thermometers
|
Mar 23, 2021 |
038: BREADS - Pizza Dough
|
Mar 18, 2021 |
037: GETTING SAUCED, PART 5 - Sauce Tomat
|
Mar 11, 2021 |
036: RECIPE REVIEW - Buttermilk Brined Chicken
|
Mar 09, 2021 |
035: INGREDIENTS - Essential Herbs and Spices
|
Mar 04, 2021 |
034: COOKWARE - Basic Pots and Pans
|
Feb 25, 2021 |
033: DEREK CAMPANILE - Food Blogger Extraordinaire
|
Feb 23, 2021 |
032: INGREDIENTS - Salt
|
Feb 18, 2021 |
031: GETTING SAUCED, PART 4 - Espagnole
|
Feb 11, 2021 |
030: RECIPE REVIEW - Pasta Carbonara
|
Feb 09, 2021 |
029: BREADS - Sourdough
|
Feb 04, 2021 |
028: MEATS - Bacon
|
Jan 28, 2021 |
027: DAN BENJAMIN - The Original OG
|
Jan 26, 2021 |
026: CONCEPTS - Weighing Ingredients
|
Jan 21, 2021 |
025: GETTING SAUCED, PART 3 - Velouté
|
Jan 14, 2021 |
024: IN THE KITCHEN - Buttermilk Biscuits
|
Jan 12, 2021 |
023: STACEY LITTLE - What Makes Southern Food Southern?
|
Jan 07, 2021 |
022: BEVERAGES - Cocktails
|
Dec 31, 2020 |
021: IN THE KITCHEN - Almond Baked Mussels
|
Dec 29, 2020 |
020: HOLIDAYS - Christmas Traditions
|
Dec 24, 2020 |
019: GETTING SAUCED, PART 2 - Hollandaise
|
Dec 17, 2020 |
018: IN THE KITCHEN - Pain Perdu
|
Dec 15, 2020 |
017: PETER MUTABAZI - Single Foster Dad
|
Dec 10, 2020 |
016: GETTING SAUCED, PART 1 - Béchamel
|
Dec 03, 2020 |
015: IN THE KITCHEN - Shepherd's Pie
|
Dec 01, 2020 |
014: CONCEPTS - Repurposing Leftovers
|
Nov 26, 2020 |
013: HOLIDAYS - Thanksgiving Traditions
|
Nov 19, 2020 |
012: IN THE KITCHEN - Green Chile Cheddar Soup
|
Nov 17, 2020 |
011: INGREDIENTS - Butter
|
Nov 12, 2020 |
010: MEATS - Charcuterie
|
Nov 05, 2020 |
009: IN THE KITCHEN - Apple Cider Braised Chicken
|
Nov 03, 2020 |
008: BASICS - Salad Dressings
|
Oct 29, 2020 |
007: BASICS - Scrambled Eggs
|
Oct 22, 2020 |
006: IN THE KITCHEN - Sweet Potato Quiche
|
Oct 20, 2020 |
005: CONCEPTS - Choosing a Recipe
|
Oct 15, 2020 |
004: CONCEPTS - Mise En Place
|
Oct 08, 2020 |
003: IN THE KITCHEN - Ratatouille
|
Oct 06, 2020 |
002: KITCHEN TOOLS - Knives
|
Oct 01, 2020 |
001: PILOT - Why Dad's Kitchen?
|
Sep 27, 2020 |