Nourishing Matters to Chew On
By Nourishing Matters to Chew On
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Category: Food
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Subscribers: 3
Reviews: 1
Episodes: 58
Fiona
Dec 14, 2020
This series brings together environmental, equity, and nutritional issues around something we all care about- food. It is well researched and professionally presented. It provides valuable insights from a range of interesting experts.
Description
Nourishing Matters to Chew On is a podcast that takes its cue from big picture, healthy and sustainable food system agendas and digs in to explore what these change agendas mean for us here, in Australia. It looks at how we produce and enjoy food in a Climate Change future, as well as how we value the people, places and animals that nourish us.
Join host Anthea Fawcett - sustainability advocate, founder of Foodswell and farmer’s daughter - as she journeys across our food and agricultural landscape to speak with inspiring people in the field who are enabling change toward more sustainable and resilient food system.
| Episode | Date |
|---|---|
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Food Systems Transformation Panel Discussion - TRANSFORMATIONS 2023, Sydney, Portland, Prague
|
Jul 30, 2023 |
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With Gerry Turpin, Senior Ethnobotanist, Tropical Indigenous Ethnobotany Centre
|
Dec 01, 2022 |
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Heart filled, research: Better food for the Aged - Dr Aarti Tobin & Dr Janne Beelen, CSIRO
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Oct 28, 2022 |
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With Emma Coath, MD, Rocket Seeder - Supporting startups, tackling food waste & loss
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Oct 14, 2022 |
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Paul Van Reyk – True to the Land, A History of Food in Australia
|
Oct 09, 2022 |
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Part 2: Daryn McKenny, CEO MIROMAA - On Saving First Languages
|
Sep 20, 2022 |
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Part 1: Daryn McKenny, CEO MIROMAA - On Saving First Languages
|
Sep 15, 2022 |
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CSIRO's Dr Aarti Tobin & Dr Danyang Ying - Circular economy, plant & animal waste protein powders
|
Sep 01, 2022 |
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Wendy Muffet, Grazing Down The Lachlan - A foodie adventure, sculpture & more
|
Aug 18, 2022 |
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Michael Claessens, Food in the Capital - Growing a sustainable agrifood hub & region
|
Aug 04, 2022 |
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With Laura Dalrymple, Feather and Bone Butchery, on ethical omnivory, community, books & more
|
Jul 29, 2022 |
|
Dr Phillip Baker on the rise of ultra-processed foods, research & whereto
|
Jul 14, 2022 |
|
Naomi Lacey & Gavin Hardy - Community Gardens change-makers & Churchill Fellows
|
Jun 30, 2022 |
|
Honey Bees Research & the 4th Australian Bee Congress, with Dr Nural Cokcetin & Kathleen Schell
|
Jun 17, 2022 |
|
Prof. Nick Hopwood, SUCCEED & changing lives for children who tube feed
|
May 28, 2022 |
|
Ross Anderson, AQUNA Sustainable Murray Cod - inspiring, land-based aquaculture
|
May 12, 2022 |
|
Matt Linnegar, CEO ARLF, on leadership and building community resilience
|
Apr 29, 2022 |
|
Erica Hughes on growing Farmer Meets Foodie in FNQ
|
Apr 14, 2022 |
|
An update with Erica - Farmer Meets Foodie, FNQ online farmers market
|
Apr 14, 2022 |
|
Alex McClean on his work in East Timor, Central Australia & the Pacific - food security, ecosystem restoration, permaculture & change in extreme times
|
Apr 01, 2022 |
|
Julia Kay, Co-Founder of GREAT WRAP | A great product & business turning food waste into compostable wrap
|
Mar 17, 2022 |
|
Paul West – HOMEGROWN, seasonal food, community
|
Dec 21, 2021 |
|
Dr Anika Molesworth – Our Sunburnt Country, climate courage & action
|
Dec 16, 2021 |
|
Richard Heath on Grains, Pulses & Future Protein
|
Dec 10, 2021 |
|
Paul Van Reyk – True to the Land
|
Dec 02, 2021 |
|
Eco-innovation at the peri-urban edge – Dr Roger Attwater
|
Nov 24, 2021 |
|
The fabulous Farm It Forward – the people & the model
|
Nov 16, 2021 |
|
CSIRO’s Mission for Drought Resilience
|
Nov 09, 2021 |
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Prof Roger Stone - On Climate & Agriculture – risk, seasonal forecasting for drought resilience & more
|
Nov 02, 2021 |
|
Dr Julie Brimblecombe - Remote Food Security & Community Leadership
|
Oct 20, 2021 |
|
Why You Should Give A F* About Farming with Gabi Chan
|
Oct 13, 2021 |
|
Part 2 | Working Together, Landcare NSW Aboriginal Engagement
|
Oct 06, 2021 |
|
Australian CliMate – A very handy app
|
Sep 29, 2021 |
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Part 1 | Working Together, Landcare NSW Aboriginal Engagement
|
Sep 22, 2021 |
|
Meet HFSA - Health, Sustainability, Equity - Systems thinking for healthy food policy
|
Sep 15, 2021 |
|
Incredible story of SOIL - Matthew Evans & Sadie Chrestman
|
Sep 07, 2021 |
|
In conversation with Professor Liz Harry & Dr Nural Cokcetin on honey and healing – the magic and science of honey research
|
Sep 01, 2021 |
|
A Nourishing Season 1 Wrap
|
Jun 16, 2021 |
|
Phil Pettit and Community Greening - "People, Plants, Places" Growing Community, Connections & Food
|
May 27, 2021 |
|
On Offal (Part 2) - The joys and Benefits of Eating Nose to Tail – A Sliver of Liver!
|
May 20, 2021 |
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On Offal (Part 1) - The Joys and Benefits of Eating Nose to Tail
|
May 13, 2021 |
|
Nourishing Books & Bites - Mark Spencer on Podcasters Declare and Climactic
|
May 06, 2021 |
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Nourishing Books & Bites - Nicole Abadee on "Books, Books, Books" & more
|
Apr 29, 2021 |
|
Erica Hughes, Farmer Meets Foodie – Innovative virtual farmers market & connections, far North QLD
|
Apr 22, 2021 |
|
More fresh food! Food Ladder’s ‘protected agriculture’ – Practical technology fit for purpose, people & place
|
Apr 07, 2021 |
|
Australian Farmer-Led, Science-Based Pathways to Net Zero Emissions by 2050
|
Apr 01, 2021 |
|
Care Farming & Gardening in the Climate Emergency - Urban Agriculture Month & Forum
|
Mar 25, 2021 |
|
Nourishing Books & Bites – Gemma Meier on ‘Catchment Keepers’, Murrumbidgee Landcare & More
|
Mar 17, 2021 |
|
NOURISHING BOOKS & BITES - “Futuresteading – living like tomorrow matters”
|
Mar 10, 2021 |
|
After the drought? Farming in western NSW
|
Mar 04, 2021 |
|
"Food Biodiversity, Food Plant Solutions"
|
Feb 24, 2021 |
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On Eating Meat Part II "Ethical Eating, Nose to Tail and More"
|
Feb 18, 2021 |
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On Eating Meat Part 1 "It's Not the Cow, It's the How"
|
Feb 10, 2021 |
|
Dr Angela Pattison "Native Grains from Paddock to Plate"
|
Feb 03, 2021 |
|
Dr Jessica Bogard and Dr Mario Herrero "The Great Food Transformation"
|
Dec 09, 2020 |
|
Dr Phillip Baker "Unprocess Your Diet"
|
Dec 09, 2020 |
|
Dr Arnagretta Hunter "The Need for Strategic Food Policy"
|
Dec 09, 2020 |
|
Introducing NOURISHING MATTERS TO CHEW ON
|
Dec 05, 2020 |