Climate Talks by Porto Protocol

By The Porto Protocol Foundation

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Category: Nature

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Episodes: 52

Description

Climate Talks by Porto Protocol are a series of digital dialogues on matters relevant to the wine world in a changing climate. From sustainable packaging to the role of nature and technology in building a climate response, different topics have been debated at our virtual roundtable with speakers from different corners of the world, that share their expertise, experience and challenges, thus inspiring those who listen to act further.

Episode Date
Lessons on Climate Resilience from Old Vines
Apr 15, 2026
Decarbonizing Packaging - Roundtable
May 28, 2025
Cultivating Sustainability - Roundtable & Tasting
May 28, 2025
The Porto Protocol & the Future of Wine - Podcast at ProWein with Adrian Bridge & Simone Loose
May 28, 2025
Enhancing viticultural resilience through climate research
May 27, 2025
Natural Predators in Viticulture
May 27, 2025
Agroforestry in Vineyards_2nd Edition
May 27, 2025
Water Footprint in Wine
Jan 24, 2025
Climate Learnings from Region to Region
Jan 24, 2025
An-In-Depth-3-Year-Journey-Towards Regenerative Viticulture
Jan 24, 2025
Unpacking Wine Guide - Launch
Jan 24, 2025
Water Management in Vineyards - Research Edition
Jan 24, 2025
Agroforestry in Vineyards - 2nd Edition
Jan 20, 2025
Agroforestry in Vineayrds
Nov 25, 2024
Establishing Vineyard Ecosystems
Oct 20, 2023
Saving Every Drop: Water Management and Conservation Strategies in Wine Production
Oct 20, 2023
Seeding the Future Building Paths to Sustain Wine Legacy and Production for Future Generations
Oct 20, 2023
Saving Every Drop: Lessons Learned and Innovation In Regenerative Viticulture
Sep 19, 2023
Sustainability and Profitability - Climate Talk by Porto Protocol
Apr 22, 2023
Cépages et Porte-Greffes en réponse au Changement Climatique - Climate Talk by Porto Protocol
Mar 30, 2023
Biochar as a Mitigation Tool?
Mar 03, 2023
Wine Education and Climate Change
Feb 25, 2023
The value of sustainability for international markets
Jan 31, 2023
Discovering the world of vineyard microbes - Climate Talk by Porto Protocol
Jan 30, 2023
Waste Management and Circularity - Climate Talk by Porto Protocol
Dec 06, 2022
The role of retailers as drivers of Climate Change - Climate Talk by Porto Protocol
Dec 06, 2022
Building Climate Resilience with Animals in the Vineyards - Climate Talk by Porto Protocol
Nov 03, 2022
Climate Smart Wineries
May 23, 2022
The Wine Bottle of the Future is Reusable
Mar 19, 2022
When climate action meets efficiency along the wine operation
Feb 01, 2022
New Challenges in Managing Soils
Dec 08, 2021
The Business Sense of Internalizing Climate Change_4th edition
Oct 22, 2021
Circular Innovation In The Wine Industry
Oct 08, 2021
Energy Management Throughout Wine Production
Sep 24, 2021
The business sense of Internalizing climate change - III Edition
Jul 22, 2021
Mitigating Carbon throughout the wine value chain
Jul 02, 2021
Transforming Wine Tourism for Climate Action
Jun 18, 2021
The business sense of internalizing climate change - 2nd edition
May 01, 2021
Climate in a Bottle
Apr 16, 2021
Measuring carbon footprint for small winegrowers
Mar 19, 2021
A Wine World Beyond Glyphosate
Mar 19, 2021
The business sense of internalizing climate change
Feb 05, 2021
The Choice of Grape Varieties as a Resilience Building Tool
Dec 23, 2020
Healthy Soils under a Regenerative Approach
Dec 09, 2020
Extreme Weather Events: Response from the Vineyards
Dec 09, 2020
Sustainability Standards - Different Approaches in Different Wine Regions
Dec 09, 2020
The Role Of Biodiversity In Vines In A Changing Climate
Dec 09, 2020
Climate Talks: Water Footprint: Water Usage In Wines And Vines
Dec 09, 2020
Carbon Sequestration: Throughout The Wine Production Cycle
Dec 09, 2020
Building a Climate Response in Wines and Vines – The Role of Technology and Nature
Dec 09, 2020
The Carbon Footprint of Sustainable, organic and biodynamic viticulture
Dec 09, 2020
The Elephant in the Room – Sustainable Packaging in Wine
Dec 09, 2020