Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.
Episode | Date |
---|---|
Episode 150 | Tracking FAN To Improve Beer Flavor Stability w/ Kira Feuss & Stacey Williams
|
Mar 27, 2024 |
Episode 149 | Applying The Science: Attenuation
|
Mar 20, 2024 |
Episode 148 | Attenuation w/ Dr. Laura Burns
|
Mar 06, 2024 |
Episode 147 | Applying The Science: Climate Change and Hops
|
Feb 28, 2024 |
Episode 146 | Climate Change and Hops w/ Ryan Christian & Jeff Dailey
|
Feb 21, 2024 |
Episode 145 | Applying The Science: Getting A (Home)Brewing Education
|
Feb 14, 2024 |
Episode 144 | Getting An Education In Brewing & Beer w/ Andrew Burns
|
Feb 07, 2024 |
Episode 143 | Applying The Science: Yeast Management
|
Jan 31, 2024 |
Episode 142 | Changes In Yeast Proteins During Fermentation w/ Dr. Riddhiman Garge
|
Jan 24, 2024 |
Episode 141 | Applying The Science: Chasing Sustainability
|
Jan 17, 2024 |
Episode 140 | Climate Change and Barley w/ Dr. Harmonie Bettenhausen & Dr. Campbell Morrissy
|
Jan 10, 2024 |
Episode 139 | Applying The Science: Hitting Target Bitterness
|
Jan 03, 2024 |
Episode 138 | What Happens To Hop Acids During The Boil w/ Mariana Barreto Carvalhal Pinto
|
Dec 20, 2023 |
Episode 137 | Applying The Science: Free Amino Nitrogen (FAN)
|
Dec 13, 2023 |
Episode 136 | Free Amino Nitrogen (FAN) w/ Dr. Glen Fox
|
Dec 06, 2023 |
Episode 135 | Applying The Science: Beer Maturation
|
Nov 29, 2023 |
Episode 134 | Beer Maturation w/ John Palmer
|
Nov 22, 2023 |
Episode 133 | Applying The Science: GMO Hops
|
Nov 15, 2023 |
Episode 132 | Using Gene Editing To Advance Hop Research w/ Dr. Chris Willig
|
Nov 08, 2023 |
Episode 131 | Applying The Science: Growing & Processing Hops At Home
|
Nov 01, 2023 |
Episode 130 | Impact Kilning Temperature Has On Hop Quality w/ Dr. Lindsey Rubottom
|
Oct 25, 2023 |
Episode 129 | Applying The Science: Maximizing Refreshing Character In Beer
|
Oct 18, 2023 |
Episode 128 | How Alcohol Level Influences Refreshing Perception And Flavor
|
Oct 11, 2023 |
Episode 127 | Applying The Science: Encouraging Or Avoiding Haze In Beer
|
Oct 04, 2023 |
Episode 126 | Discovering the HZY-1 Gene w/ Dr. Laura Burns
|
Sep 27, 2023 |
Episode 125 | Applying The Science: Malt Certificate Of Analysis
|
Sep 20, 2023 |
Episode 124 | Understanding A Malt Certificate Of Analysis w/ Dr. Harmonie Bettenhausen
|
Sep 13, 2023 |
Episode 123 | Applying The Science: INCOGNITO And Shelf Stability
|
Aug 30, 2023 |
Episode 122 | How Whirlpool Hopping With Liquid Hop Extracts Affects Shelf Stability w/ Dr. Michael Féchir
|
Aug 23, 2023 |
Episode 121 | Applying The Science: Tasting Non-Alcoholic Beers
|
Aug 16, 2023 |
Episode 120 | Maltose and Crabtree Negative Yeast in Non-Alcoholic Beers w/ Dr. Simon Carlsen
|
Aug 09, 2023 |
Episode 119 | Applying The Science: Using Data To Make Brewing Decisions
|
Aug 02, 2023 |
Episode 118 | Combining Sensory And Chemistry Data w/ Dr. Julia Jennings & Jeff Dailey
|
Jul 26, 2023 |
Episode 117 | Applying The Science: Kettle Souring
|
Jul 19, 2023 |
Episode 116 | Kettle Souring w/ Daniel LePage from Creature Comforts
|
Jul 12, 2023 |
Episode 115 | Applying The Science: Yeast Foraging, Harvesting, Isolating, and Selection
|
Jul 05, 2023 |
Episode 114 | Yeast Foraging, Harvesting, Isolating, and Selection w/ Tim Faith & Alex Nham
|
Jun 21, 2023 |
Episode 113 | Applying The Science: GMO Yeasts
|
Jun 14, 2023 |
Episode 112 | Defining GMO w/ Molly Browning, Laura Burns, and Avi Shayevitz
|
Jun 07, 2023 |
Episode 111 | Applying The Science: Malting Barley Blues
|
May 31, 2023 |
Episode 110 | The Malting Barley Blues w/ Dr. Pat Hayes & Dr. Chris Massman
|
May 24, 2023 |
Episode 109 | Applying The Science: Enzymatic Release Of Bound Thiols In Hops
|
May 17, 2023 |
Episode 108 | Enzymatic Release Of Bound Thiols In Hops w/ Dr. Cécile Chenot & Guillaume Willemart
|
May 10, 2023 |
Episode 107 | Applying The Science: Brewing With Enzymes
|
May 03, 2023 |
Episode 106 | Brewing With Enzymes w/ Shilpi Halemane
|
Apr 26, 2023 |
Episode 105 | Applying The Science: Beta-Glucans And Beta-Glucanase Under Different Mash Regimes
|
Apr 19, 2023 |
Episode 104 | Beta-Glucans And Beta-Glucanase Under Different Mash Regimes w/ Sophie Held
|
Apr 05, 2023 |
Episode 103 | Applying The Science: Liquid Hop Products
|
Mar 29, 2023 |
Episode 102 | Liquid Hop Products w/ Shaelyn Maloney & Jeff Dailey
|
Mar 22, 2023 |
Episode 101 | Applying The Science: Who Drinks Non-Alcoholic Beer, And Why?
|
Mar 15, 2023 |
Episode 100 | Breakside Brewery w/ Ben Edmunds
|
Mar 08, 2023 |
Episode 099 | Who Drinks Non-Alcoholic Beer and Why w/ Dr. Matthew McSweeney
|
Mar 01, 2023 |
Episode 098 | Applying The Science: Re-Using Spent Hops
|
Feb 22, 2023 |
Episode 097 | Re-using Spent Hops In The Brew Kettle w/ Dean Hauser
|
Feb 15, 2023 |
Episode 096 | How Isomerized Hop Extracts Improve Microbial Stability w/ Dr. Grzegorz Rachon
|
Feb 01, 2023 |
Episode 095 | Using Koji To Malt Barley w/ Tom Williams and Dr. Brett Taubman
|
Jan 25, 2023 |
Episode 094 | Competitive Brewing: A Method To The Madness w/ Jordan Folks
|
Jan 18, 2023 |
Episode 093 | Hop Terpenes And The Early Days Of Berkeley Yeast w/ Dr. Nick Harris
|
Jan 11, 2023 |
Episode 092 | Mid-Fermentation Dry Hopping w/ Stacey Williams and Justin Alexander
|
Dec 28, 2022 |
Episode 091 | Impact Lactic and Acetic Acids Have On Alcohol Fermentation w/ Avi Shayevitz
|
Dec 21, 2022 |
Episode 090 | Applying The Science: Sustainability w/ Jordan Folks
|
Dec 14, 2022 |
Episode 089 | Using Olive Oil In Place Of Oxygen w/ Dr. Lance Shaner
|
Dec 06, 2022 |
Episode 088 | Practical Applications Of Brewery Sustainability w/ Caitlin Singer
|
Nov 30, 2022 |
Episode 087 | Impact Bicarbonates Have On Brettanomyces Fermentations w/ Dr. Katherine Thompson-Witrick
|
Nov 23, 2022 |
Episode 086 | Fermentation Times In Traditional Farmhouse Brewing w/ Lars Marius Garshol
|
Nov 16, 2022 |
Episode 085 | Biotransformation and Thiol Release Using GMO Yeast w/ Ricky Molitor
|
Nov 09, 2022 |
Episode 084 | Hybridization Of S. Cerevisiae w/ Dr. Matt Winans
|
Nov 02, 2022 |
Episode 083 | Brewing With Rye w/ Dr. Harmonie Bettenhausen
|
Oct 26, 2022 |
Episode 082 | Using Koji To Turn Brewery Waste Into Food Seasonings w/ Jonah Greenbaum-Shinder
|
Oct 19, 2022 |
Episode 081 | Smoke Taint Sensory In Hops And Beer w/ Tiffany Pitra & Jeff Dailey
|
Oct 12, 2022 |
Episode 080 | Applying The Science: Yeast w/ Jordan Folks
|
Oct 05, 2022 |
Episode 079 | Impact Dry Hopping Has On Bitterness, IBU, and pH w/ Dr. John Paul Maye
|
Sep 28, 2022 |
Episode 078 | Comparing CO2 Production of Different Hop Varieties w/ Ryan Gregory
|
Sep 21, 2022 |
Episode 077 | Heat Resistant Yeast Ascospores w/ Dr. Grzegorz Rachon
|
Sep 14, 2022 |
Episode 076 | A Modern Method For Predicting IBU w/ John Paul Hosom
|
Sep 07, 2022 |
Episode 075 | Diacetyl And Amino Acids In Dry Hopped Beer w/ James Bruner
|
Aug 31, 2022 |
Episode 074 | Breeding High Thiol Hops w/ Tom Nielsen
|
Aug 24, 2022 |
Episode 073 | Genetics Of Hop Creep w/ Dr. Matt Cottrell
|
Aug 10, 2022 |
Episode 072 | Discovery Of New Hop Bittering Acids w/ Dr. John Paul Maye
|
Aug 03, 2022 |
Episode 071 | Challenging Pasteurization Assumptions w/ Dr. Grzegorz Rachon
|
Jul 27, 2022 |
Episode 070 | Applying The Science: Malted Barley w/ Jordan Folks
|
Jul 20, 2022 |
Episode 069 | Breeding Hops For A Warmer and Drier World w/ Dr. Renee Eriksen
|
Jul 13, 2022 |
Episode 068 | Developing A Sensory Lexicon For Hops w/ Jeff Dailey
|
Jul 06, 2022 |
Episode 067 | Beer & Food Pairing w/ Rikki Welz
|
Jun 29, 2022 |
Episode 066 | Brewing Sour Beer w/ Jeff Young
|
Jun 22, 2022 |
Episode 065 | Cold Contact Fermentation With T. Delbrueckii w/ Dr. Brian Gibson
|
Jun 15, 2022 |
Episode 064 | Beer Foam w/ Dr. Evan Evans
|
Jun 08, 2022 |
Episode 063 | Electricity Use In Breweries Of Various Sizes w/ Micah Sweeney
|
Jun 01, 2022 |
Episode 062 | Impact Of Nitrogen On Yeast Propagation w/ Dr. Maria Moutsoglou
|
May 25, 2022 |
Episode 061 | Smoke-Taint Compounds In Hops w/ Stacey Williams & Justin Alexander
|
May 18, 2022 |
Episode 060 | Tracking Mycotoxins In Beer And Spent Grains w/ Dr. Erica Pack
|
May 11, 2022 |
Episode 059 | The Influence Music Has On Perception Of Beer w/ Dr. Felipe Reinoso Carvalho
|
May 04, 2022 |
Episode 058 | Specialty Malt Flavor In Lager Beers w/ Michael Fechir
|
Apr 27, 2022 |
Episode 057 | Impact Copper Fungicide Has On Hop Quality w/ Dr. Ben Chrisfield
|
Apr 19, 2022 |
Episode 056 | Applying The Science: High Hop Loads w/ Jordan Folks
|
Apr 13, 2022 |
Episode 055 | Hop Bitterness And Polyphenols w/ Dr. Martin Biendl
|
Apr 06, 2022 |
Episode 054 | Hop Terroir w/ Michael Fechir
|
Mar 30, 2022 |
Episode 053 | Assessing Brewery Sustainability w/ Dr. Charlie Hoxmeier
|
Mar 22, 2022 |
Episode 052 | Chemical and Sensorial Characteristics of Non-Alcoholic Beer w/ Dr. Scott Lafontaine
|
Mar 09, 2022 |
Episode 051 | Flavor Chemistry: Sensory Evaluation & Human Perception w/ Jeff Dailey
|
Feb 23, 2022 |
Episode 050 | The Cause Of Haze In Hazy IPA w/ Scott Janish
|
Feb 16, 2022 |
Episode 049 | Brewing With Green Malt w/ Dr. Celina Dugulin
|
Feb 09, 2022 |
Episode 048 | Draft Dispense Of No/Low Alcohol Beers w/ Dr. David Quain
|
Feb 02, 2022 |
Episode 047 | Hot Steep Malt Sensory w/ Evan Caine
|
Jan 26, 2022 |
Episode 046 | Brewing With Gluten-Free Specialty Grains w/ JP Bierly
|
Jan 19, 2022 |
Episode 045 | Brewing With Gluten-Free Base Grains w/ JP Bierly
|
Jan 12, 2022 |
Episode 044 | Yeast Dependent Haze w/ Dr. Laura Burns
|
Jan 05, 2022 |
Episode 043 | Impact On-Bine Maturity Has On Cascade Hop Aroma w/ Dr. Scott Lafontaine
|
Dec 29, 2021 |
Episode 042 | Impact Of Specialty Malts On Wort & Beer w/ Dr. Luis Castro
|
Dec 15, 2021 |
Episode 041 | Pressurized Fermentation w/ Dr. Andrew Macintosh
|
Dec 08, 2021 |
Episode 040 | ExGM: A Novel Method For Mashing Gluten-Free Grains w/ Andrew Ledley
|
Dec 01, 2021 |
Episode 039 | Influence Of Package Type And Style On Beer Stability w/ Katie Fromuth
|
Nov 24, 2021 |
Episode 038 | Statistics In Brewing w/ Jordan Folks
|
Nov 17, 2021 |
Episode 037 | Barley Basics w/ Dr. Pat Hayes
|
Nov 10, 2021 |
Episode 036 | Making Maris Otter Better w/ Campbell Morrissey
|
Nov 03, 2021 |
Episode 035 | Biotransformation In Beer w/ Leandro Meiners
|
Oct 27, 2021 |
Episode 034 | Bitterness In Hazy IPA w/ Ross Koenigs
|
Oct 20, 2021 |
Episode 033 | Kveik History & Genetics w/ Lars Marius Garshol
|
Oct 06, 2021 |
Episode 032 | Oxidation In Beer w/ Andy Mitchell
|
Sep 29, 2021 |
Episode 031 | Kveik Fermentation Temperatures w/ Richard Preiss
|
Sep 22, 2021 |
Episode 030 | Phenolic Compounds In Beer w/ Dr. Mike Lentz
|
Sep 15, 2021 |
Episode 029 | Using CRISPR To Edit Yeast Genes with Dr. Peter Bircham
|
Sep 08, 2021 |
Episode 028 | Exploring Beer Freshness Using Electron Spin Resonance w/ Dr. Mangethe Zwane
|
Sep 01, 2021 |
Episode 027 | Methods For Brewing Non-Alcoholic Beer w/ Dr. Federico Tondini
|
Aug 25, 2021 |
Episode 026 | Using DART Mass Spectrometery To Measure Hop Volatiles w/ Katie Nasiatka
|
Aug 18, 2021 |
Episode 025 | Boil Length and Trub Levels w/ Dr. Alex Speers
|
Aug 11, 2021 |
Episode 024 | Light vs. Dark: The Impact Of Visual Cues On Perception Of Beer w/ Dr. Felipe Reinoso Carvalho
|
Aug 04, 2021 |
Episode 023 | Maillard Reactions And The Role Of Magnesium w/ Dr. Euan Thomson
|
Jul 28, 2021 |
Episode 022 | Hop Volatile Variation During Storage w/ Dr. Simon Whittock
|
Jul 21, 2021 |
Episode 021 | Detection and Risk Assessment of Diastatic Yeast w/ Dr. Laura Burns
|
Jul 14, 2021 |
Episode 020 | GMO Yeast Review w/ Dr. Nick Harris
|
Jul 07, 2021 |
Episode 019 | Using Copper To Prevent Lightstruck Character w/ Dr. Keith Villa
|
Jun 30, 2021 |
Episode 018 | How Yeast Selection Affects The Freshening Power Of Hops w/ James Bruner
|
Jun 23, 2021 |
Episode 017 | Monitoring Enzyme Activity During The Mash w/ Dr. Raimon Parés Viader
|
Jun 16, 2021 |
Episode 016 | Wild Yeast Contaminations w/ Ronja Eerikäinen
|
Jun 09, 2021 |
Episode 015 | Barrel Microbiome and Mycobiome with Dr. Avi Shayevitz
|
May 26, 2021 |
Episode 014 | The Celiac Response to Gluten In Beer w/ Dr. Laura Allred
|
May 19, 2021 |
Episode 013 | Expanding Your Yeast Library w/ Dr. Maria Moutsoglou
|
May 12, 2021 |
Episode 012 | Using Hops To Carbonate Beer w/ Dr. Luke Chadwick
|
May 05, 2021 |
Episode 011 | Brewing With CO2 Hop Extract w/ Dr. Marshall Ligare
|
Apr 28, 2021 |
Episode 010 | Unconventional Yeast Strains w/ Dr. Brian Gibson
|
Apr 21, 2021 |
Episode 009 | Oxygenation In High Gravity Brewing w/ Dr. Luis Castro
|
Apr 14, 2021 |
Episode 008 | The Freshening Power Of Hops w/ Jake Kirkendall
|
Apr 07, 2021 |
Episode 007 | Using Hop Extracts To Reduce Bacteria Biofouling in Beer Serving Lines w/ Cameron Selna
|
Mar 31, 2021 |
Episode 006 | Exploring Novel Hybrid Yeast Strains w/ Dr. Matt Winans
|
Mar 24, 2021 |
Episode 005 | Hop Degradation After Extended Storage w/ Carlos Silva Ferreira
|
Mar 17, 2021 |
Episode 004 | Malt Metabolomics w/ Harmonie Bettenhausen
|
Mar 10, 2021 |
Episode 003 | Lactic Acid Producing Yeast w/ Dr. Matt Farber
|
Mar 03, 2021 |
Episode 002 | Comparing Mash Methods w/ Dr. Glen Flox
|
Feb 24, 2021 |
Episode 001 | Diminishing Returns Of Heavy Dry Hopping w/ Dr. Tom Shellhammer
|
Feb 17, 2021 |
Episode 000 | Introducing The Brü Lab
|
Dec 28, 2020 |