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Episode | Date |
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Episode 14: CJ O’Brien Weddle manages the Ocean Friendly Restaurants and Hotels Program at the Surfrider Foundation, which is dedicated to the protection and enjoyment of the world’s oceans, waves, and beaches for all people.
|
Jul 18, 2025 |
Episode 13: Jessica Waite, co-CEO of The Plot Restaurants, voted the most sustainable vegan restaurant in the nation by Veg Out and works within her community to promote local and responsible food sourcing.
|
Mar 03, 2025 |
Episode 12: Interview with Climate Reality Leaders Lucy Garcia and Dan Linehan share how the community came together to pass the first Climate Literacy Resolution in LA
|
Jul 06, 2022 |
Episode 11: Interview with Reform and Sustain, a Group of Young Environmental Activitists with the Belief that the Future is in Our Hands.
|
May 05, 2022 |
Episode 10: Interview with Sophia Kianni, the Youngest Member on United Nations Secretary-General's Youth Advisory Group on Climate Change
|
Nov 18, 2021 |
Episode 9: Interview with Organic Regenerative Farmer Erik Cutter from Laguna Beach
|
Sep 09, 2021 |
Episode 8: Interview with Professor Kathleen Treseder, Mom and Climate Scientist
|
Aug 19, 2021 |
Episode 7: Interview with Alter Eco CEO Mike Forbes
|
Jun 24, 2021 |
Episode 6: Interview with Johns Hopkins Researcher Brent Kim
|
May 05, 2021 |
Episode 5: Interview with Michael Zelniker Environmental Filmmaker and Climate Reality Leader
|
Apr 22, 2021 |
Episode 4: Interview with Sustainable Harvest International Director of Strategic Growth Florence Reed
|
Apr 06, 2021 |
Episode 3: Interview with an Air Specialist — Dr. Shahir Masri
|
Feb 14, 2021 |
Episode 2: Interview with a High School Environmental Pioneer
|
Feb 14, 2021 |
Episode 1: Interview with the California Green Business Network on building a vibrant green economy
|
Feb 13, 2021 |