Farmer's Kitchen: The Podcast
By Dubai Eye 103.8
Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.
Image by Dubai Eye 103.8
Category: Food
Open in Apple Podcasts
Open RSS feed
Open Website
Rate for this podcast
Subscribers: 0
Reviews: 0
Episodes: 100
Description
Every week on Farmer’s Kitchen, Helen will help you wave goodbye to boring dinners, cluttered fridges and lumpy leftovers. She’ll be joined by chefs and culinary enthusiasts to show you how to make meals more memorable with Spinneys-approved curated recipes You’ll also learn from featured experts armed with hacks to make life, well, that much simpler.
Tune in to Farmer’s Kitchen with Spinneys – every Thursday from 2pm.
| Episode | Date |
|---|---|
|
HOLIDAYS ARE COMING
|
Dec 13, 2024 |
|
FARMER'S KITCHEN LIVE FROM SURF ABU DHABI
|
Dec 06, 2024 |
|
INVENTING TIRAMISU
|
Nov 29, 2024 |
|
DO YOU STILL GO OUT?
|
Nov 22, 2024 |
|
A CELEBRATION OF THE UAE
|
Nov 15, 2024 |
|
SUNDAY ROAST SECRETS
|
Nov 08, 2024 |
|
ALLERGY CONTROL IN KITCHENS
|
Nov 01, 2024 |
|
FARMS AND FESTIVITIES
|
Nov 01, 2024 |
|
The Dubai Snail Trail
|
Oct 18, 2024 |
|
Reducing food waste at home
|
Oct 11, 2024 |
|
Cheeseboards for hope
|
Oct 04, 2024 |
|
Making kid-friendly veggie-loaded dishes with Yasmine Idriss Tannir
|
Sep 27, 2024 |
|
What’s your greatest pet peeve in hotels and restaurants?
|
Sep 20, 2024 |
|
Dubai's newest restaurant openings you won't want to miss
|
Sep 13, 2024 |
|
The city's favourite dishes on one menu
|
Sep 06, 2024 |
|
QUICK FIRE ROUND WITH CHEF JASON ATHERTON
|
Aug 30, 2024 |
|
Helen in conversation with the - Best Chef in the World
|
Jun 28, 2024 |
|
Handling guests with food allergies
|
Jun 21, 2024 |
|
Understanding food labels
|
Jun 14, 2024 |
|
Farmer’s Kitchen live from Ras Al Khaimah
|
Jun 07, 2024 |
|
Pastry for the weekend with Chef Christophe Devoille
|
Jun 02, 2024 |
|
Spinneys’ first-ever standalone food hall
|
May 24, 2024 |
|
Finding joy in solo eating
|
May 17, 2024 |
|
Are you mispronouncing these food words?
|
May 10, 2024 |
|
Cooking with Grandma
|
May 03, 2024 |
|
Live cooking session with Chef Jason Atherton
|
Apr 26, 2024 |
|
Businesses Sharing Love
|
Apr 19, 2024 |
|
Hundreds of Types of Chai?!
|
Apr 16, 2024 |
|
Viral Mango Ice-Cream & Mario Kart
|
Apr 05, 2024 |
|
Where to go for Ramadan, Easter & Eid!
|
Mar 29, 2024 |
|
Cucina, Smoki Moto, KAVE & Restaurant Excellence
|
Mar 22, 2024 |
|
Emirati Spices and Cultural Experiences
|
Mar 15, 2024 |
|
Women in F&B: Trailblazers, Innovators, and Leaders
|
Mar 08, 2024 |
|
Does your age impact what and how you buy and consume food?
|
Mar 01, 2024 |
|
Have You Heard of Slow Food?
|
Feb 23, 2024 |
|
The New MENA 50 Best Restaurants List!
|
Feb 16, 2024 |
|
Happy Pizza Day!
|
Feb 09, 2024 |
|
Talking International Foods: Thai, Italian, Australian, Emirati, Central American & MORE!
|
Feb 02, 2024 |
|
Chinese New Year & World Croissant Day!
|
Jan 26, 2024 |
|
Should We Be Having Pizza for Breakfast?
|
Jan 19, 2024 |
|
The Queen of the Grill
|
Jan 12, 2024 |
|
How To Achieve Restaurant Excellence
|
Jan 05, 2024 |
|
Gen Z Has Menu Anxiety?
|
Dec 29, 2023 |
|
Let's celebrate Christmas!
|
Dec 22, 2023 |
|
Queen of Couture Cakes
|
Dec 15, 2023 |
|
Spinneys Christmas Party!
|
Dec 08, 2023 |
|
The do's and dont's of running a restaurant
|
Dec 01, 2023 |
|
Battle of the snacks
|
Nov 24, 2023 |
|
From Italy to India and beyond.
|
Nov 17, 2023 |
|
So much food, so little time
|
Nov 10, 2023 |
|
The Giggling Gourmet
|
Nov 03, 2023 |
|
Longevity in F&B
|
Oct 27, 2023 |
|
Looking to eat out this weekend?
|
Oct 20, 2023 |
|
Food News
|
Oct 13, 2023 |
|
Is your stomach rumbling?
|
Oct 06, 2023 |
|
I hope you are hungry
|
Sep 29, 2023 |
|
F&B Talk
|
Sep 22, 2023 |
|
Cheat Day Friday
|
Sep 15, 2023 |
|
A Masterchef In Town
|
Sep 08, 2023 |
|
Farmer’s Kitchen on Tour in Hatta
|
Sep 02, 2023 |
|
Michelin Star, Sustainability to Truffles
|
Aug 25, 2023 |
|
World's 50 Best
|
Jun 23, 2023 |
|
Are you hungry?
|
Jun 16, 2023 |
|
Food from around the world
|
Jun 09, 2023 |
|
We're going to make your tummy rumble
|
Jun 02, 2023 |
|
Foodie Chat
|
May 26, 2023 |
|
Fancy some Piri Piri?
|
May 19, 2023 |
|
A Food Frenzy Friday
|
May 12, 2023 |
|
What are you serving for the coronation buffet?
|
May 12, 2023 |
|
Coronation Chicken anyone?
|
Apr 28, 2023 |
|
The Supper Club King
|
Apr 21, 2023 |
|
Inside The Burj Al Arab
|
Apr 14, 2023 |
|
Tom-ah-to Tom-ay-to
|
Apr 07, 2023 |
|
The Baking Queen
|
Mar 31, 2023 |
|
Ramadan recipes
|
Mar 24, 2023 |
|
Dog Food Anyone?
|
Mar 17, 2023 |
|
Let's Break Bread
|
Mar 10, 2023 |
|
THE BBQ KING
|
Mar 03, 2023 |
|
Dinner For A Cause
|
Feb 24, 2023 |
|
I hope you're hungry
|
Feb 17, 2023 |
|
The Matcha Masters
|
Feb 10, 2023 |
|
Are you hungry?
|
Feb 03, 2023 |
|
A Spinneys Christmas Party
|
Dec 16, 2022 |
|
The Cupcake Queen
|
Dec 09, 2022 |
|
A Veggie A Day
|
Nov 25, 2022 |
|
Golfing Around
|
Nov 18, 2022 |
|
Friday means one thing - FOOD!
|
Nov 11, 2022 |
|
Neat Meat
|
Nov 09, 2022 |
|
So cheesy
|
Oct 21, 2022 |
|
The Demon Masterchef
|
Oct 14, 2022 |
|
Can food heal you?
|
Oct 07, 2022 |
|
The legacy of Gary Rhodes
|
Sep 30, 2022 |
|
Who's hungry?
|
Sep 23, 2022 |
|
Cheeses and Kenyan herbs
|
Sep 16, 2022 |
|
Friend of the Sea
|
Sep 09, 2022 |
|
Chefs community
|
Sep 02, 2022 |
|
Do you believe the 5-second rule?
|
Aug 26, 2022 |
|
What's on the menu today?
|
Jun 24, 2022 |
|
Ditch the meat or ditch the Diners
|
Jun 17, 2022 |
|
Foodie Friday
|
Jun 10, 2022 |