Regenerative Food Systems

By Sara El-Sayed

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Image by Sara El-Sayed

Category: Food

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Subscribers: 3
Reviews: 0
Episodes: 4

Description

We invite you all to travel with us through the complexity and interconnectedness of food in arid regions and explore the stories and practices of traditional and small-scale producers who innovate in regenerative food systems through intergenerational knowledge. The podcast challenges you to think about the roots of food and make conscious decisions about what is on our plate and how it got there. Co-hosted by Sara El-Sayed as part of her Ph.D. dissertation at Arizona State University in collaboration with 4 undergraduate students Anna Elovitz, Jordan Sene, Katie Blessington, Madison Harris

Episode Date
Resilience of Indigenous Communities
Jun 09, 2021
Arid lands & regenerative preservation practices
Jun 09, 2021
Advocating for Arizona Food Issues with Kenneth Steel - Episode 2/2
Apr 13, 2021
Reconnecting to Local Food with Bridget Pettis Episode 1/2
Apr 11, 2021