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The **Voice4Chefs Podcast**, hosted by Michael Dugan comes out of the kitchen and into the studio. Our Mission to amplify the voices of culinary professionals around the world by sharing their stories, passions, and journey empowering connection, leadership, and creativity through the art of podcasting.
| Episode | Date |
|---|---|
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EP 98: A Journey Beyond the Plate Celebrating Five Years of The Voice4Chefs Podcast
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Jun 01, 2026 |
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Ep97: More Than a Meal: The Story Behind Café Yemen and Its Heartfelt Hospitality
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Apr 12, 2026 |
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EP96: The Culinary Compass: Navigating from Kitchens to Podcasts with Chef Steven Leung
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Mar 08, 2026 |
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EP95: Chef Check-in Culinary Journeys in the Philippines with Chef Isi Laureano
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Feb 08, 2026 |
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EP94: Chef Eda Martin From Aspiring Doctor To Accidental Chef
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Jan 11, 2026 |
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EP93: Heart of Hospitality: Chef Tracy's Journey at Pike Place Market
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Jan 07, 2026 |
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EP 92: Transforming Lives with Stories: Greg Gazin's Toastmaster Odyssey.
|
Nov 09, 2025 |
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EP91: From Passion to Plate: Chef Kristen Watts Schumacher's Journey at Carnation Farms
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Oct 12, 2025 |
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Special Announcement: Live Interview with Greg Gazin Host of The Toastmaster Podcast
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Sep 13, 2025 |
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EP90: Part II Chef Maricel Gentil:Celebrating Filipino Heritage from Food Channel to PBS
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Aug 11, 2025 |
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EP89: Part I Chef Maricel Gentil:Celebrating Filipino Heritage from Food Channel to PBS
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Aug 10, 2025 |
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EP88: From Sea to Table The Story of Sena Sea with Sena Wheeler
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Jul 20, 2025 |
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EP87: Celebrating 4 Years of The Voice4Chefs Podcast: How Toastmasters Fueled a Global Culinary Movement
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Jun 09, 2025 |
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EP 86: Part II Lessons Beyond The Kitchen: Mental Health at The CIA
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Jun 01, 2025 |
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EP 85: Part I Lessons Beyond The Kitchen: Mental Health at The CIA
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Jun 01, 2025 |
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EP84: Part II Chef Ashley Brown: Chopped to Leading at Four by Brother Luck
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May 12, 2025 |
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EP83: Chef Ashley Brown: Chopped to Leading at Four by Brother Luck
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May 11, 2025 |
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EP 82: Joanna James Advocating for Women in Hospitality Mapp 5Yr Celebration
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Apr 01, 2025 |
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EP 81: Chef Check-In with Victoria Feldman: Sourdough, & Growing a Baking School
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Mar 07, 2025 |
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EP 80: Valentines Edition: Exploring the Sweet Art of Chocolate with Rasha Younan
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Feb 15, 2025 |
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EP 79: Culinary Storytelling: A Toastmaster’s Journey on Voice4Chefs with Ray Miller
|
Feb 10, 2025 |
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EP78: A Taste of LA: Chef Johnny Sanchez at Kendall's Brasserie
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Jan 12, 2025 |
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EP77: Island Flavors: A Tahitian Brunch Experience with Tia
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Nov 10, 2024 |
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EP76: From Escoffier Culinary School to Private Chef: Bri Murray’s Inspiring Story
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Oct 27, 2024 |
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75 Part II: Leading the Escoffier Institute: Chef Kirk Bachmann’s Culinary Legacy and Vision
|
Sep 08, 2024 |
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74 Part I: Leading the Escoffier Institute: Chef Kirk Bachmann’s Culinary Legacy and Vision
|
Sep 08, 2024 |
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EP73: Tom Douglas: The Road to Becoming Seattle’s Food Legend
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Aug 18, 2024 |
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Ep72: Behind the Mic Producer Becky Guzak on The Hot Stove Society Radio with Tom Douglas
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Aug 11, 2024 |
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EP: 71 Season3 Launch & Checkin with Indonesian Pastry Chef Gunawan Wu
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Jul 14, 2024 |
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EP 70: Exploring the Sweet Art of Chocolate with Rasha Younan
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Jun 09, 2024 |
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EP 69: Gluten-Free Living with Ellen Bayens and The Celiac Scene
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May 12, 2024 |
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EP 68: Dive Deep into Bar Harbor: A Seafood Odyssey with Owner Ben Hodgetts
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Apr 21, 2024 |
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67: Part II: From Vegas Strip to Hell's Kitchen: The Culinary Journey of James Trees
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Mar 11, 2024 |
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66: Part I: From Vegas Strip to Hell's Kitchen: The Culinary Journey of James Trees
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Mar 10, 2024 |
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65: Fields to Flavor: Culinary Treasures at The Well & Table
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Feb 07, 2024 |
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64: Part II: Flavors of Home: Quyen Phan's Culinary Heritage at Anchovies and Salt
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Jan 15, 2024 |
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63: Part I: Flavors of Home: Quyen Phan's Culinary Heritage at Anchovies and Salt
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Jan 14, 2024 |
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62: The Beekeep Bakery: Whisking Magic in Every Recipe
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Dec 10, 2023 |
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61: Part II Baking Beyond Boundaries: RocksNDirt Bakery's Alternative Healthy Lifestyle
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Nov 13, 2023 |
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60: Part I Baking Beyond Boundaries: RocksNDirt Bakery's Alternative Healthy Lifestyle
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Nov 12, 2023 |
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45 Million Views: Hiromi Okuyama's Path to Clubhouse Icon
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Oct 08, 2023 |
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58: Breaking the Silence: Jenn Haston Opens Up About Mental Health
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Sep 10, 2023 |
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57: The Wandering Foodudes YouTube Success Story
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Sep 04, 2023 |
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56: Connect Culture and Cuisine with Diem Nguyen of Litibu Collective
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Aug 10, 2023 |
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55: Part II Food Talk Show with TEDxMileHigh Chef Andrea Murdoch
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Jul 10, 2023 |
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54: Part I Food Talk Show with TEDxMileHigh Chef Andrea Murdoch
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Jul 10, 2023 |
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53: Part II Living Lavender with Renee Ellsworth
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Jun 11, 2023 |
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52: Part I Living Lavender with Renee Ellsworth
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Jun 11, 2023 |
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51: The Lobster Oil Legacy: Passed Down from Father to Son Hugo Couton
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May 14, 2023 |
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50: Royal Delights: Chef Fredric Couton's Journey Serving the King and Queen of Thailand
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May 14, 2023 |
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49: Surviving And Grateful To Be Alive With Chef Michael Jarzinski
|
Apr 09, 2023 |
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48: Part II Simona Terron The Heart Chef of Mumbai
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Mar 12, 2023 |
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47: Part I Simona Terron The Heart Chef of Mumbai
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Mar 12, 2023 |
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46: Food is Religion Talk Show with The Grief Curator
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Feb 21, 2023 |
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45: Cooks Who Care Break The Ice Nights with Maria Campbell
|
Feb 18, 2023 |
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44: Chef Jack’s flambé for Mrs. Doubtfire
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Feb 11, 2023 |
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43: Food Talk Show w/Chef Mimi and multi-award-winning filmmaker Joanna James
|
Jan 22, 2023 |
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42: Seattle Community Cookbook Surviving The Pandemic with Sarah Monson
|
Jan 07, 2023 |
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41: Adventures in The Caribbean Sailing & Cooking with Becky Dugan
|
Jan 01, 2023 |
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40: Part II Chef Jeffray Gardner The Willy Wonka of Los Angeles, CA
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Dec 13, 2022 |
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39: Part I Chef Jeffray Gardner The Willy Wonka of Los Angeles, CA
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Dec 12, 2022 |
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38: Cooking through The Philippines with Isi Laureano of Eat Matters
|
Dec 11, 2022 |
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37: Part II Chopped Champion Caribbean Chef Ed Harris
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Dec 10, 2022 |
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36: Part I Chopped Champion Caribbean Chef Ed Harris
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Dec 10, 2022 |
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35: Season2 Trailer Three Chefs Three Days
|
Dec 09, 2022 |
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34: Walking uphill with Chef Maria Campbell and Cooks Who Care
|
Nov 20, 2022 |
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33: Part II Discussing Mental Health Inside The CIA with Chef Abbey
|
Jul 03, 2022 |
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32: Part I Discussing Mental Health Inside The CIA with Chef Abbey
|
Jul 02, 2022 |
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Part II Voice4Chefs Celebrates One Year
|
Jun 21, 2022 |
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Part I Voice4Chefs Celebrates One Year
|
Jun 21, 2022 |
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Part II The Canterbury Baking School with Victoria Feldman
|
May 08, 2022 |
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Part I The Canterbury Baking School with Victoria Feldman
|
May 07, 2022 |
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Happy Birthday Aspiring Young Chef Olivia
|
Apr 02, 2022 |
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Family Ties with Lela Cross from The Pacific NorthWest
|
Mar 24, 2022 |
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Part II Discovering Delectable Peru with Ericka
|
Mar 06, 2022 |
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Part I Discovering Delectable Peru with Ericka
|
Mar 05, 2022 |
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Special Event Food is Religion 5K Clubhouse Celebration
|
Feb 26, 2022 |
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Part II Pushing the Pastry Envelope with Aussie Chef Gunawan
|
Feb 19, 2022 |
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Part I Pushing the Pastry Envelope with Aussie Chef Gunawan
|
Feb 18, 2022 |
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17: Part II Cooking Down Under with Jodie
|
Feb 05, 2022 |
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16: Part I Cooking Down Under with Jodie
|
Feb 05, 2022 |
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15: Best Served with Rebel Chef Jensen
|
Jan 29, 2022 |
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13: Part I Magic in The Kitchen with The Singing Chef™
|
Jan 22, 2022 |
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12: Become a Personal Chef and Call Your Own Shots with Holly Verbeck
|
Jan 01, 2022 |
|
11: Escoffier Cooking School with Kelsey
|
Dec 18, 2021 |
|
10: Wake up to the NorthBend Bakery with Aaron Raff
|
Dec 05, 2021 |
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9: Personal Chef Training with Jessica
|
Nov 05, 2021 |
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8: Real and Raw Japanese Culture & Cuisine with Sam Rongve
|
Oct 02, 2021 |
|
7: Meeting at The Mediterranean Kitchen with Clark Stefani
|
Sep 04, 2021 |
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6: Giving back to Seattle with Chef Traci
|
Aug 07, 2021 |
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5: Adventures with La Spiga Part III
|
Jul 03, 2021 |
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4: La Spiga Part II
|
Jun 05, 2021 |
|
3: Part I Adventures with La Spiga
|
May 02, 2021 |
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1. Stay Hungry
|
May 01, 2021 |
|
2: Tasting Tapas at Castilla Restaurant
|
May 01, 2021 |
|
Voice4Chefs Trailer
|
Apr 18, 2021 |