Wood Fired Oven
By Mark Goston
Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.
Image by Mark Goston
Category: Food
Open in Apple Podcasts
Open RSS feed
Open Website
Rate for this podcast
Subscribers: 4
Reviews: 0
Episodes: 34
Description
Have you ever wondered how to build a wood fired (pizza) oven? Perhaps you already have one in your back yard, but you need some tips and tricks to supercharge your cooking? Fire after all is a tricky beast. Interested in the history behind these ancient oven designs and outdoor cooking in general? The Wood Fired Oven podcast is a show where I discuss the food, history and techniques of cooking in a brick oven. I chat with some amazing folks that blow me away with their outdoor cooking, as I go searching for the best inside tips and advice to both supercharge our cooking skills and motivate you to crank up your favourite outdoor cooking gear this weekend.
| Episode | Date |
|---|---|
|
From Rome's Heart to Caiazzo's Soul: My Journey from the Colosseum to Pepe in Grani in Italy.
|
Mar 25, 2024 |
|
Season 3 - The Fire Gets Hotter
|
Oct 19, 2023 |
|
Masterclass Part 5 - The Finale. A live cook featuring buttery bread rolls, tomatoes on a bed of onions, baked camembert and a deliciously golden chicken and ham pie - all cooked live by David Jones from the Manna From Devon Cooking School.
|
Apr 30, 2023 |
|
Masterclass Part 4 - Thermocouples, heat assessments, cooking tools and a live tour of the outdoor kitchen with David Jones from the Manna From Devon Wood Fired Oven Cooking School.
|
Apr 16, 2023 |
|
Masterclass Part 3 - Tarte Tatan, lahmacun, lamb kleftiko, rabbit stew with apricots, fish and a live kitchen tour with David Jones from the Manna From Devon Wood Fired Oven Cooking School.
|
Apr 02, 2023 |
|
Masterclass Part 2 - Steaks, pizza, crispy chicken, porchetta and smoking foods with David Jones from the Manna From Devon Wood Fired Oven Cooking School.
|
Mar 19, 2023 |
|
Masterclass Part 1 - Introducing David Jones from the Manna From Devon Wood Fired Oven Cooking School.
|
Mar 12, 2023 |
|
The Fire Brick Company Factory Tour with Ben Guilford – Part 2
|
Mar 03, 2023 |
|
Fireside chat with Julie Riding from the United Kingdom.
|
Dec 11, 2022 |
|
Hadrian's Wall - Live Walk. Searching for an Ancient Roman Wood Fired Oven.
|
Nov 06, 2022 |
|
Fireside Chat with Vanessa Niño
|
Oct 07, 2022 |
|
Live Cook - Wood Fired Oven Slow cooked Beef Rendang in the Pouring Rain!
|
Sep 25, 2022 |
|
The Fire Brick Company Factory Tour with Ben Guilford – Part 1
|
Sep 11, 2022 |
|
Fire side chat with Chris Vozzo
|
Aug 28, 2022 |
|
Our Cooking With Fire Book Recommendations - A Crowd Sourced Episode.
|
Aug 14, 2022 |
|
Masterclass Interview - Ben Guilford from The Fire Brick Company.
|
Jul 31, 2022 |
|
Welcome to Season 2 of the Wood Fired Oven podcast!
|
Jul 27, 2022 |
|
Season Two - Sneak Listen!
|
Jun 20, 2022 |
|
That’s a wrap! It’s the end of Season 1. What’s next for the Wood Fired Oven Podcast?
|
Dec 19, 2021 |
|
Masterclass Interview - Clive, The Wood Fired Oven Chef from YouTube sits down with me for an in-depth chat about Wood Fired Oven Cooking.
|
Dec 12, 2021 |
|
Come on the show and share your Wood Fired Oven story
|
Nov 15, 2021 |
|
Clive - The Wood Fired Oven Chef (from YouTube) is coming to the show soon! Send us your questions for Clive now.
|
Nov 10, 2021 |
|
Live Cook - Hay smoked T-Bone Time in the Wood Fired Oven
|
Oct 31, 2021 |
|
Masterclass Interview - Adrian (a pizza making guru) from Ages Fire Kitchen chats about his amazing Wood Fired Oven journey.
|
Oct 03, 2021 |
|
Live Cook - Turkish Lahmacun in the Wood Fired Oven
|
Sep 19, 2021 |
|
Oven Tools - Should you use an Andiron in your Wood Fired Oven?
|
Sep 12, 2021 |
|
Live Cook - Lamb Tagine with Aubergine and Vine ripened tomatoes cooked in the Wood Fired Oven
|
Sep 05, 2021 |
|
Live Cook - Chicken Tikka Masala cooked in the Wood Fired Oven
|
Aug 29, 2021 |
|
Aladdin’s Tagine and His Wonderful Lamp
|
Aug 22, 2021 |
|
Live Cook - Tapa Time
|
Aug 15, 2021 |
|
My Wood Fired Oven
|
Aug 08, 2021 |
|
Live Cook - Slow Cooked Beef Cheeks with Smoked Pulled Pork and Red Wine
|
Aug 08, 2021 |
|
Medieval Madness - The Flambadou
|
Aug 08, 2021 |
|
Wood Fired Oven Podcast Trailer
|
Jul 19, 2021 |