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Episode | Date |
---|---|
S4 Ep14: Addressing mental health in the bush, with Dolly's Dream's Sally McSweeney and mental health expert Dr Simone Shaw
|
Apr 26, 2024 |
S4 Ep13: Regular cattle market update, with Matt Dalgleish and Chris Howie
|
Apr 19, 2024 |
S4 Ep12: Northern property market, with valuer Frank Peacocke
|
Apr 12, 2024 |
S4 Ep11: AA Co 200 years - Recollections from former staff member Geoff Wagstaff
|
Apr 04, 2024 |
S4 Ep10: Celebrating the success of the ICMJ program, with Peter McGilchrist
|
Mar 28, 2024 |
S4 Ep9: Industry advocate, Brent Finlay
|
Mar 22, 2024 |
S4 Ep8: Beef 2024 chairman Bryce Camm
|
Mar 15, 2024 |
S4 Ep7: Northern Cooperative Meat Co chairman, John Seccombe
|
Mar 08, 2024 |
S4 Ep6: MLA Science & Innovation head, Michael Lee
|
Mar 01, 2024 |
S4 Ep5: Cattle Australia chief executive, Chris Parker
|
Feb 23, 2024 |
S4 Ep4: Northern live exporter Patrick Underwood
|
Feb 16, 2024 |
S4 Ep3: Northern pastoral and agribusiness identity, Chris Evans
|
Feb 09, 2024 |
S4 Ep2: What lies ahead in 2024 for beef, with analyst Simon Quilty
|
Feb 02, 2024 |
S4 Ep1: Cattle market update, with Matt Dalgleish and Chris Howie
|
Jan 30, 2024 |
S3 Ep41: Beef extension legend, Bernie English
|
Nov 24, 2023 |
S3 Ep40: On National Ag Day, the Weekly Grill chats with new NFF president David Jochinke
|
Nov 17, 2023 |
S3 Ep39: Cattle market update, with Chris Howie & Matt Dalgleish
|
Nov 10, 2023 |
S3 Ep38: Stock agent, cattle buyer, breed administrator - Chris Todd calls time on a colourful career
|
Oct 27, 2023 |
S3 Ep37: Methane-reducing feed additive pioneer Adam Main
|
Oct 20, 2023 |
S3 Ep36: Meat Standards Australia pioneer, Rod Polkinghorne
|
Oct 13, 2023 |
S3 Ep35: Value-adding red meat, with successful beef jerky manufacturer Emily Pullen
|
Oct 06, 2023 |
S3 Ep34: Cattle Australia acting CEO, Adam Coffey
|
Sep 29, 2023 |
S3 Ep33: Live exporter, Justin Slaughter from Austrex
|
Sep 22, 2023 |
S3 Ep32: Addressing the labour crisis in the bush, with recruiter Ray Johnson and labour provider Tom Reardon
|
Sep 15, 2023 |
S3 Ep31: Cattle market update, with Chris Howie & Matt Dalgleish
|
Sep 08, 2023 |
Weekly Grill S3 Ep30: Zanda McDonald Award winner, Mitch Highett
|
Sep 01, 2023 |
Weekly Grill S3 Ep29: Is the heat going out of the property market, with Tim Lane and Tim McKinnon
|
Aug 25, 2023 |
S3 Ep28: ACC head Anthony Lee
|
Aug 18, 2023 |
S3 Ep27: Beef industry stakeholders attending Brisbane’s Ekka
|
Aug 11, 2023 |
S3 EP26: AMIEU’s Matt Journeaux
|
Aug 04, 2023 |
S3 Ep25: QLD beef processor Terry Nolan
|
Jul 28, 2023 |
S3 Ep24: CPC managing director and Livecorp chairman, Troy Setter
|
Jul 21, 2023 |
S3 Ep23: Cattle Australia chief executive Luke Bowen
|
Jul 14, 2023 |
S3 Ep22: Progress in objective carcase measurement, with Dr Graham Gardiner and Dr Peter McGilchrist
|
Jul 07, 2023 |
S3 Ep21: The voice of the bush in Canberra - Senator Susan McDonald
|
Jun 30, 2023 |
S3 Ep20: Red meat industry advocate Laura Ryan
|
Jun 23, 2023 |
S3 Ep19: The changing beef consumer focus, with Stockyard’s Lisa Sharp
|
Jun 16, 2023 |
S3 Ep18: Cattle market update, with Chris Howie & Matt Dalgleish
|
Jun 09, 2023 |
S3 Ep17: Value-Added Beef Processor David Beak
|
Jun 02, 2023 |
S3 Ep16: NSW beef producer and Cattle Australia director, George King
|
May 25, 2023 |
S3 Ep15: Angus Australia president Erica Halliday
|
May 19, 2023 |
S3 Ep14 Australian red meat processing senior statesman, Allan Teys
|
May 12, 2023 |
S3 Ep13 Where are Australian red meat’s free trade agreements up to, with MLA’s Andrew Cox
|
May 05, 2023 |
S3 Ep12 Agtech update
|
Apr 28, 2023 |
S3 Ep11: The goat market cycle, with Campbell McPhee
|
Apr 21, 2023 |
S3 Ep10: How is drought impacting the US beef pipeline? with columnist Steve Kay
|
Apr 14, 2023 |
S3 Ep9: Cattle market update, with Chris Howie & Matt Dalgleish
|
Mar 31, 2023 |
S3 Ep8: What are the big trends evident in Beef Central’s Top 25 Lotfeeders report?
|
Mar 24, 2023 |
S3 Ep7: Highland Beef supply chain principal, Murray Richardson
|
Mar 17, 2023 |
S3 Ep6: Australian Beef Sustainability Chair, Mark Davie
|
Mar 10, 2023 |
S3 Ep5: Live export industry pioneer Rick Trivett
|
Mar 03, 2023 |
S3 Ep4: Cattle Australia president David Foote
|
Feb 23, 2023 |
S3 Ep3: Veteran Saleyards Market Reporter, Murray Arnel
|
Feb 16, 2023 |
S3 Ep2: MLA managing director Jason Strong
|
Feb 10, 2023 |
S3 Ep1: Cattle market update, with Chris Howie & Matt Dalgleish
|
Feb 03, 2023 |
S2 Ep40: Carbon neutral beef brand program pioneer, James Madden
|
Nov 22, 2022 |
S2 Ep39: Cattle market update, with Chris Howie & Matt Dalgleish
|
Nov 18, 2022 |
S2 Ep38 - MLA’s Corporate Chef Sam Burke
|
Nov 14, 2022 |
S2 Ep37: Downs lotfeeder David Brown, and BeefEX attendees
|
Nov 04, 2022 |
S2 Ep36: The changing face of the ag finance sector, with NAB’s Khan Horne
|
Oct 28, 2022 |
S2 Ep35: McDonald’s global head of beef procurement, Andrew Brazier
|
Oct 21, 2022 |
S2 Ep34: Cattle market update, with Chris Howie & Matt Dalgleish
|
Oct 14, 2022 |
S2 Ep33: Aussie agtech innovations - Farmbot and Optiweigh
|
Oct 07, 2022 |
S2 Ep 32: Water and dam construction advocate, John Cotter
|
Sep 29, 2022 |
S2 EP31: Australian Cattle Vets president, Tracy Sullivan
|
Sep 23, 2022 |
S2 Ep 30: Independent meat & livestock analyst Simon Quilty
|
Sep 16, 2022 |
S2 Ep 29: Genetics innovator Tom Bull
|
Sep 09, 2022 |
S2 Ep 28: Red meat industry’s R&D challenge, with MLA’s Mick Crowley
|
Sep 02, 2022 |
S2 Ep 27: Beef chef and social media sensation, Andy Hearnden
|
Aug 26, 2022 |
S2 Ep 26: Low Stress Stock Handling co-founder, Jim Lindsay
|
Aug 19, 2022 |
S2 Ep 25: QLD Livestock Exporters Association president, Greg Pankhurst
|
Aug 12, 2022 |
S2 Ep 24: NTCA President, David Connolly
|
Aug 05, 2022 |
S2 Ep 23: Chris Howie & Matt Dalgleish on the rapidly changing cattle market
|
Jul 29, 2022 |
S2 Ep 22: Kimberley Meat Co chief, David Larkin
|
Jul 22, 2022 |
S2 Ep 21: Beef Central’s ’Man on the ground’ in Indonesia, Ross Ainsworth
|
Jul 15, 2022 |
S2 Ep 20: Queensland beef processor, Trevor Lee
|
Jul 08, 2022 |
S2 Ep 19: Working dog legend, Frank Finger
|
Jul 01, 2022 |
S2 Ep 18: New Federal Agriculture Minister, Murray Watt
|
Jun 24, 2022 |
S2 Ep 17: Wagyu Association president and Zanda McDonald award winner, Charlie Perry
|
Jun 10, 2022 |
S2 Ep 16: Markets update, with Chris Howie and Matt Dalgleish
|
Jun 03, 2022 |
S2 Ep 15: Cattle baron Peter Hughes
|
May 27, 2022 |
S2 Ep 14: ALFA president Barb Madden
|
May 20, 2022 |
S2 Ep 13: Sally Warriner - ”Not just the wife of the general manager”
|
May 13, 2022 |
S2 Ep 12: Global Roundtable for Sustainable Beef president, Ian McConnell
|
May 06, 2022 |
S2 Ep 11: Lumpy Skin Disease and biosecurity issues, with Australia’s chief vet, Dr Mark Schipp
|
Apr 29, 2022 |
S2 Ep 10: Whats in store for rural property market values in 2022?
|
Apr 22, 2022 |
S2 Ep9: Understanding the increasingly complex carbon market, with Terry McCosker
|
Apr 08, 2022 |
S2 Ep 8: Is there a future for stud cattle showing? We ask RAS’s Al Rayner and RNA’s Gary Noller
|
Apr 01, 2022 |
S2 Ep 7: Wagyu industry pioneer, David Blackmore
|
Mar 25, 2022 |
S2 Ep 6: The bottom-to-the-top story of beef processing plant manager, Wasa Mudannayake
|
Mar 18, 2022 |
S2 Ep 5: Grazing industry identity Jock Whittle
|
Mar 11, 2022 |
S2 Ep 4: Veteran red meat industry leader, David Crombie
|
Feb 24, 2022 |
S2 Ep 3: Live export outlook with Dr Ross Ainsworth
|
Feb 18, 2022 |
S2 Ep 2: Markets update, with Chris Howie and Matt Dalgleish
|
Feb 10, 2022 |
S2 Ep 1: Australian Meat Industry Council CEO, Patrick Hutchinson
|
Feb 04, 2022 |
S1 E39: Federal Agriculture Minister David Littleproud
|
Nov 19, 2021 |
S1 E38: Chris Howie and Matt Dalgleish - How will the big rain event impact cattle supply and price?
|
Nov 12, 2021 |
S1 E37: Agricultural investor Garry Edwards, AAM
|
Nov 05, 2021 |
S1 E36: Peter Parnell, retiring CEO Angus Australia
|
Oct 29, 2021 |
S1 E35: Remembering Australia‘s 1974-78 Beef Cattle Slump
|
Oct 21, 2021 |