The Art of Selling Wine

By Diego Weber

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Image by Diego Weber

Category: Food

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Subscribers: 1
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Episodes: 33

Description

The Art of Selling Wine explores brand success in a global wine industry. This podcast is for wine professionals and professional wine nerds. https://theartofsellingwine.com https://weinverkauft.com

Episode Date
[35] Rioja, onorthodox: high end Generico wines with Barbara Palacios
Feb 29, 2024
[34] Sabi Agri synchronizes autonomous robots and tractors with Audrey Elgoyhen at SITEVI
Feb 22, 2024
[33] How Mycelium revitalises vineyards with Vanessa Bernard and Amandine Martheresse from Mycophyto at SITEVI
Feb 15, 2024
[32] Redefining Rioja with Arturo Artuke
Feb 08, 2024
[31] Cork as oenological technology at SITEVI with Carlos de Jesus from AMORIM
Feb 01, 2024
[30] SITEVI and the future of wine technology with Christophe Lecarpentier
Oct 27, 2023
[29] Thomas Gueller from V&S News @ Vinitech Sifel on industry news on wine economics
Jan 12, 2023
[28] Emilie Adoir (IFV) @ Vinitech Sifel on improving the carbon footprint in wineries
Dec 29, 2022
[27] Patrick Delmarre (Viti Tunnel) @ Vinitech Sifel on an invention to reduce the use of fungicides
Dec 22, 2022
[26] Marie-Agnès Ducasse (IFV) and Marc Perez (Inrae IFV) @ Vinitech Sifel on the breakthrough in red wine micro vinification
Dec 15, 2022
[25] Vitalie Popa (VBungVDoor) @ Vinitech Sifel on Game changing barrels for travelling winemakers
Dec 08, 2022
[24] Pellenc @ Vinitech Sifel on innovations in wine technology
Nov 30, 2022
[23] Le Puy biodynamic Bordeaux wines in The Drop of God Manga series with Emeline Callet
Aug 25, 2022
[22] Château Lagrange winemaker & manager Matthieu Bordes about en primeur and authentic Grand Cru Classé wines
Aug 11, 2022
[21] Important lessons from the past with Bordeaux wine historian Bruno Boidron
Aug 04, 2022
[20] Reseach on new grape varieties for Bordeaux with Agnes Destrac-Irvine from INRAE
Jul 28, 2022
[19] Arising Bordeaux wine styles and brand design with David Siozard
Jul 21, 2022
[18] Enjoying really aged wines with François Audouze
Jul 14, 2022
[17] Prof. Alain Deloire: research on delaying bud break and harvest (IVES)
Jul 07, 2022
[16] Export manager Eva Jung on business of Bordeaux winery and négociant Cheval Quancard
Jun 30, 2022
[15] Regional wine marketing with global reach: Stéphanie Barral on École du vin de Bordeaux
Jun 23, 2022
[13] François-Thomas Bon from CIVB on sustainable Bordeaux wines and Château La Grâce Fonrazade
Jun 09, 2022
[12] Philippe Casteja on the Union des Grands Crus Classés 1855 in Bordeaux
Jun 02, 2022
[11] Alexandre Abellan from Vitisphere on wine market trends & politics in Bordeaux
May 26, 2022
[9] Christophe Chateau on regional wine marketing and image, the CIVB & Bordeaux.com
May 12, 2022
[8] Torben Endrici on Cantina Endrizzi and new customers for Italian wine
May 05, 2022
[7] Pauline Lapierre on spin-off brands & Entre-Deux-Mers wine styles at Château Haut-Rian
Apr 28, 2022
[6] IVES openscience: cutting edge wine research with Julien Dumercq
Apr 21, 2022
[5]How to amaze wine tourists with Elodie Jouannel
Apr 14, 2022
[4] Grasping Bordeaux with Pierro from Aux Quatre Coins Du Vin wine bar
Apr 11, 2022
[3] Exploring Bordeaux wine business in an Eura Mobil Activa one 690 VB mobile home camper van
Apr 11, 2022
[2] Ukraine's emerging wine sector before the war with Jenia Nikolaichuk
Apr 09, 2022
This is The Art of Selling Wine!
Apr 08, 2022