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A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it! Contact the show at E: lukestalkwine@gmail.com
Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services
Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha
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Episode | Date |
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Ep 73: Vinya Vella interview with Dr Dylan Grigg
|
Apr 28, 2024 |
Ep 72: Drops of God, Light Struck Wine, Chilled Reds
|
Mar 07, 2024 |
S4 E14: Art of Selling, Christmas Wine, Natural Ferment
|
Dec 11, 2023 |
S4 E13: Tasting Paradox, World Consumers, Wine Notes
|
Nov 13, 2023 |
S4 E12: Wine vs Art, Stand Up Wine vs Sit Down Wine, Facts vs Fiction
|
Nov 02, 2023 |
S4 E11: Brand loyalty, Drinks of the World, Rose Wines
|
Oct 12, 2023 |
S4 E10: Vegan Wine, New Zealand Chardonnay, Why Age Wine
|
Sep 11, 2023 |
S4 E9: World Cup Wine, Heavy Bottles, and Grower Champagnes
|
Aug 23, 2023 |
S4 E8: Winery Exit Strategy, Industry Changes, Old Vineyards, Cork vs Screwcap (again)
|
Aug 10, 2023 |
S4 E7: AI in Wine, The 2023 Vintage, Ideal Wine Destinations
|
Jul 28, 2023 |
S4 E6: Aligote, Cellardoors and Wine Legends
|
Jul 12, 2023 |
S4 E5: Myths, History, Beaujolais vs Burgundy
|
Jun 27, 2023 |
S4 E4: Quercetin, Top Wine Schools, Multi Vintage wines & Ingress.
|
Jun 12, 2023 |
S4 E3: Devoted > Mick Nippard, Wine Descriptor Words, Top Varieties
|
Jun 03, 2023 |
S4 E2: Borscht, Unbottled, Cork Faults
|
May 15, 2023 |
S4 E1: "Roasted Fox Infused Wine"
|
May 01, 2023 |
S3 E20: HOTTEST 100 Wines Revealed and Dinner Drops
|
Dec 12, 2022 |
S3 E19: World Cup Wine, Spain Whites, Party Bringers
|
Dec 08, 2022 |
S3 E18: Barossa Everywhere, Side Step Wines, No Sugar taste?
|
Dec 05, 2022 |
S3 E17: Luke Tries to Announce the Hottest 100 Wine Winner, Plus Blind Tasting & Starting Wine Tips
|
Nov 25, 2022 |
S3 E16: Hottest 100 Next Week. New Zealand Pinot Noir. Biodynamics.
|
Nov 10, 2022 |
S3 E15: Bendigo Job. House Wine. Best Sparklings.
|
Nov 07, 2022 |
S3 E14: Wages. Champagne. Italian Wine Choices.
|
Oct 28, 2022 |
S3 E13: Avoid Headaches. Icon Wines. Mitchelton Print.
|
Oct 20, 2022 |
S3 E12: We're sick. Be gentle.
|
Oct 12, 2022 |
S3 E11: Ageing Wines, Cheese Toasties, Is Mike Bennie a Goose?
|
Oct 06, 2022 |
S3 E10: Grand Final Day Drinking, Whites to be Drinking, What Got You Drinking
|
Sep 30, 2022 |
S3 E9: Sydney No Drinky NSW Wines, Top Tips on starting w Wine and Grenache
|
Sep 20, 2022 |
S3 E8: Sydney Hints | Wax Tips | Cork Tops and Sparkling Drinks
|
Sep 12, 2022 |
S3 E7: Parkrunlife, Staves vs Chips, Drinking Evolution
|
Sep 08, 2022 |
S3 E6: Old Wine Regions | Wine Trends | Sherry
|
Sep 01, 2022 |
S3 E5: Voting in Hottest 100 Wines, Wine Words, Wine Phases to Stun
|
Aug 25, 2022 |
S3 E4: Old Vines, Europe Grape Names, Vegan Wines
|
Aug 18, 2022 |
S3 E3: Hottest 100, Snacking, Vegan Wines
|
Aug 08, 2022 |
S3 E2: "Shove an artichoke inside a chicken"
|
Aug 01, 2022 |
S3 E1: Alcohol, Dealcohol, Instagram
|
Jul 28, 2022 |
S2 E20: Sussex, Region or Grape, Terrible Connection
|
Jul 05, 2022 |
S2 E19: Grigio/Sauvignon, Wankers, Drinking
|
Jun 16, 2022 |
S2 E18: Henschke Keyneton, Routines, Sideways
|
Jun 10, 2022 |
S2 E17: Paying $100, Skin Contact, and Winter Red
|
Jun 03, 2022 |
S2 E16: Brand Making, Fave Wines, Vintage Charts
|
May 27, 2022 |
S2 E15: Late Night Bottles, New Bottles, Perfect Bottles
|
May 23, 2022 |
S2 E14: Dumplings, Pizza Wine, Best Bars
|
May 12, 2022 |
S2 E13: Charity Wine, 17 Faults in Wine, and Worst Wine
|
May 05, 2022 |
S2 E12: Hottest 100, Cellardoor, and Auctioning Wine
|
Apr 30, 2022 |
S2 E11: Tasting Pepper, Hottest 100, and What is Vintage
|
Apr 21, 2022 |
S2 E10: Screw Caps, Gadgets, and Cults
|
Apr 16, 2022 |
S2 E9: Cork Dorks, Emotion, Additives, and Colour in Wine
|
Mar 30, 2022 |
S2 E8: Travel packs, desert island meal, and Granite Belt
|
Mar 23, 2022 |
S2 E7 WSET, Gift Buying, Alcohol
|
Mar 16, 2022 |
S2 E6: Cups, Fun facts, and Shiraz v Syrah
|
Mar 09, 2022 |
S2 E5: Movies, Riverina, and Winemakers
|
Mar 02, 2022 |
S2 E4: Adelaide, Etiquette, Labels and More
|
Feb 23, 2022 |
S2 E3 Fake Wine, Lost Wine and Hangover Facts
|
Feb 20, 2022 |
S2 E2: Value, Old v New World, and Pet Nat
|
Feb 12, 2022 |
S2 E1: Trends, How Long Once Open, and Picpoul de Pinet
|
Feb 05, 2022 |
Ep 17: Business Buying, You Pleaser, Champagne Scarcity
|
Dec 24, 2021 |
Ep 16: People Tips, How Not To Wine Dinner, Why is Pinot Expensive
|
Dec 18, 2021 |
Ep 15: Wine Stain Removal, Glassware, Decanting Recap
|
Dec 11, 2021 |
Ep 14: Serving Temperature, Christmas, Sparkling Shiraz, and Unwooded Chardonnay Challenge
|
Nov 30, 2021 |
Ep 13: The Wines From Lunch 1#
|
Nov 27, 2021 |
Ep 12: Investing ASX, Low Alcohol, What is Terroir. White Burgundy, Rhine Riesling, and Super Tuscan
|
Nov 17, 2021 |
Ep 11: Cryptocurrency wine, Cheese matching argument, and aging wine
|
Nov 12, 2021 |
Ep 10: Aussie Bond, cooking with Grange, and what happened to Rosemount?
|
Nov 06, 2021 |
Ep 9: Goon bags, temperature and half bottles
|
Oct 29, 2021 |
Ep 8: Prettiest vineyard, Jimmy Watson, and Italian wine matching
|
Oct 20, 2021 |
Ep 7: Zero Alcohol, Spain v Italy, Why Spend on Penfolds
|
Oct 13, 2021 |
Ep 6: Restaurant Lists and Wine Prices
|
Oct 06, 2021 |
Ep 5: Investing and reviewers
|
Oct 01, 2021 |
Ep 4: Celebrity Wines and Decanting
|
Sep 23, 2021 |
Ep 3: Wine words and learning to identify wine
|
Sep 20, 2021 |
Ep 2: Music and ad making
|
Sep 20, 2021 |
Ep 1: Intro and Japanese drinking
|
Sep 20, 2021 |