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Episode | Date |
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Michael Dal Zotto (Dal Zotto, King Valley) - passion and loyal commitment
|
May 15, 2025 |
Clive Jones (Nautilus Estate, NZ) - wisdom of decades
|
May 01, 2025 |
Rob Mack (Aphelion Wine Co, McLaren Vale) - an obsessiveness with quality and value
|
Apr 25, 2025 |
Sue Hodder (Wynns Coonawarra Estate) - renowned and respected
|
Apr 18, 2025 |
Chris Morrison (The Wine Bite) - a mover and shaker
|
Apr 02, 2025 |
Haysley MacDonald ( te Pā Wines, NZ) - deeply rooted in tradition
|
Mar 26, 2025 |
John Davis (Briar Ridge, Pepper Tree, Tallavera Grove & Carillion Wines) - a pioneer of the Australian wine industry.
|
Mar 23, 2025 |
Samantha Connew (Stargazer Wines, Tasmania) - a force in the wine industry
|
Mar 13, 2025 |
Xavier Vigier (Circl Wine House, Melbourne) - knows his stuff
|
Mar 06, 2025 |
Ally Ayres (Karu Distillery, NSW) - stepping onto the global stage
|
Feb 26, 2025 |
David Bowley (Vinteloper, Adelaide Hills) - An optimist at heart
|
Feb 19, 2025 |
Trent Kelly (Aravina Estate) - putting a smile on the dial.
|
Feb 12, 2025 |
Tamara Grischy (Langton’s Fine Wines) - an esteemed operation
|
Feb 05, 2025 |
Andy Emans (Brick Lane Brewing) - a love of hospitality
|
Jan 29, 2025 |
Brett Trewartha (In Praise of Shadows) - jack of all trades
|
Jan 24, 2025 |
Nic Bowen (Howard Park Wines) - born into it
|
Jan 10, 2025 |
Dirty Glass with Shanteh Wale & Dani Valent - reflecting & setting intentions
|
Dec 29, 2024 |
Michael Hill Smith (Shaw + Smith) - one of Australia’s most influential and ground-breaking wine figures
|
Dec 11, 2024 |
A Glass of Gippsland Special Series with Shanteh Wale: Lisa Jenkins (Fleet Wines) - redefining delicious
|
Nov 27, 2024 |
A Glass of Gippsland Special Series with Shanteh Wale: Alistair Hicks (Blue Gables, Gippsland) - boutique style and excellent quality
|
Nov 20, 2024 |
A Glass of Gippsland Special Series with Shanteh Wale: Frank Butera (Bass River Winery, Gippsland) - a place to call home
|
Nov 13, 2024 |
A Glass of Gippsland Special Series with Shanteh Wale: Neil Hawkins (The Wine Farm) - a farm of wonder
|
Nov 06, 2024 |
A Glass of Gippsland Special Series with Shanteh Wale: Rob Lightfoot ( Lightfoot Wines) - plenty of heart and soul
|
Oct 31, 2024 |
A Glass of Gippsland Special Series with Shanteh Wale: Marcus Satchell (Dirty Three Wines) - the spirit of Gippsland
|
Oct 23, 2024 |
A Glass of Gippsland Special Series with Shanteh Wale: Kirsten Hardiker (Cannibal Creek Wines) - classic and modern wines
|
Oct 17, 2024 |
A Glass of Gippsland Special Series with Shanteh Wale: William Downie (William Downie Wines) – philosophies, practises, and artisan Pinot Noir
|
Oct 09, 2024 |
Mitchell Taylor (Taylors Wines) - an esteemed estate
|
Sep 26, 2024 |
Jonathon Mattick (Canobolas Wines, Orange) - doing great things with the humble grape
|
Sep 18, 2024 |
John Hughes (Rieslingfreak) - a dedicated artisan
|
Sep 12, 2024 |
Dean Martelozzo (Headlands Distilling Co) - on the rocks
|
Sep 04, 2024 |
Sierra Reed (Reed Wines) - wines from places and spaces
|
Aug 28, 2024 |
Over a Glass: Sierra Reed (Reed Wines) - wines from places and spaces
|
Aug 28, 2024 |
Amelia Nolan (Alkina Wine Estate) - gathering momentum
|
Aug 16, 2024 |
Nick Logan (Harrington Bjugård Distilling) - a shared devotion to crafting extraordinary spirits
|
Aug 08, 2024 |
Joanna Davies (Windows Estate, Margaret River) - the peace and hustle of family country life
|
Jul 26, 2024 |
Dirty Glass with Dani Valent & Shanteh Wale: the Quay to wine writing.
|
Jul 23, 2024 |
Leah Clearwater (Overstory Wine) - a wonderful world
|
Jul 17, 2024 |
John O’Connor (Wine for Dudes) - chief dude
|
Jul 04, 2024 |
Dan Pannell (Picardy Wines) - pioneers of the Margaret River region
|
Jun 28, 2024 |
Duncan Cook (Cook’s Lot, Orange) - unique winemaking approaches
|
Jun 13, 2024 |
Viv Thompson (Best’s Wines Great Western) - an industry icon
|
May 30, 2024 |
Wil Martin (Stokehouse Precinct) - delivering exceptional restaurant experiences
|
May 22, 2024 |
Rob Diletti (Castle Rock Estate) - making wine in style
|
May 16, 2024 |
Dirty Glass with Dani Valent & Shanteh Wale - making a splash with wine lists
|
May 14, 2024 |
Dan Redman (Redman Wines) - endured the test of time
|
May 08, 2024 |
Annelies Nijskens (Madocke Beer Brewing Company, Gold Coast) - yearning, passion and resilience
|
May 01, 2024 |
Justin Jarrett (See Saw Wine, Orange) - pioneer of organic viticulture
|
Apr 24, 2024 |
Sarah Andrew (WSET education) - a huge contributor to academic learning
|
Apr 17, 2024 |
Rhys Julian (Strange Nature Distilling) - rewired in wonderful ways
|
Apr 10, 2024 |
Lee Tran Lam (Food Journalist) - a fascinating curiosity
|
Apr 04, 2024 |
Pierre Toumanoff (Stay N Sip) - re-wiring the wine experience.
|
Mar 28, 2024 |
Anthony Pieri (Gimlet) - a deep thinker
|
Mar 20, 2024 |
Jacob Stein (Robert Stein Winery, Mudgee) - one of Australia’s pioneering winemaking families
|
Mar 17, 2024 |
Kate Goodman (Penley Estate) - one talented operator
|
Mar 07, 2024 |
Joanna Marsh (Billy Button Wines) - setting tongues wagging
|
Feb 29, 2024 |
Paul Sloan (Small Vines Wines, Sonoma County) - meticulously grown
|
Feb 21, 2024 |
Bryan Martin (Ravensworth Wines) - natural talent with the grape
|
Feb 14, 2024 |
Louisa Rose (Hill-Smith Family Estates) - loving what she does.
|
Feb 08, 2024 |
Drew Tuckwell (Printhie Wines, Orange) - adventures with the grape
|
Jan 31, 2024 |
Dirty Glass with Dani Valent & Shanteh Wale - Happy New Year
|
Dec 29, 2023 |
The Deep in the Weeds Podcast Network Christmas Special - Stocking fillers
|
Dec 20, 2023 |
Glenn Goodall (Xanadu Wines, Margaret River) - one of Australia’s most prolific winemakers
|
Dec 14, 2023 |
Skye Salter (Paralian Wines) - the road to McLaren Vale
|
Dec 06, 2023 |
Fergus McGhie (Mount Majura) - shaking things up
|
Nov 30, 2023 |
Annette Lacey MW (Group Beverage Manager for Solotel) - loves a challenge
|
Nov 15, 2023 |
Marcell Kustos (LUDO Wines) - a varied and fascinating journey
|
Nov 08, 2023 |
David Lowe (Lowe Family Wines, Mudgee) - progress and development
|
Nov 01, 2023 |
Dirty Glass Episode 2 with Dani and Shanteh - Halloween Drinks, MoVida, Wine Shows & Restaurant Critiquing
|
Oct 27, 2023 |
Andrew Jamieson (Andrew Jamieson Wine Merchants) - a portfolio of gems
|
Oct 25, 2023 |
Tom Ward (Swinging Bridge Wines) - not doing anything by halves
|
Oct 18, 2023 |
Rollo Crittenden (Crittenden Wines) - jack of all trades
|
Oct 05, 2023 |
Peter Logan (Logan Wines) - quality and pedigree
|
Sep 28, 2023 |
Rory O'Carroll (Thirroul Cellars) - a neighbourhood place
|
Sep 21, 2023 |
Rowly Milhinch (Scion) - a visionary beacon
|
Sep 13, 2023 |
Clara Rubin (Wine Buyer Hawksmoor Restaurants) - Wine Slinger
|
Sep 06, 2023 |
Peter Lloyd (Coriole, McLaren Vale) - steeped in history
|
Aug 24, 2023 |
Alice Davidson (Aunt Alice) - delicious, quaffable art
|
Aug 17, 2023 |
Remon Van De Kerkhof (Sofitel Noosa Pacific Resort) - making wine dreams come true
|
Aug 09, 2023 |
The Halliday Awards Dirty Glass special episode with Dani Valent
|
Aug 06, 2023 |
Andrew Fitzgerald (The Gospel Whiskey) - singing its praises
|
Aug 03, 2023 |
Dave Verheul (Saison Aperitifs) - bright, lively drinks
|
Jul 28, 2023 |
Jacqueline Doucette (Geranium, Copenhagen) - a love affair of wine
|
Jul 19, 2023 |
Adam Walls (Wine Selectors) - a killer palate
|
Jul 12, 2023 |
Kirk McDonald (Willie Smith Cider) - a true orchard to bottle process
|
Jul 05, 2023 |
Gabriel Di Bella (Eleven Madison Park) - hospitality is in his blood
|
Jun 28, 2023 |
Prue Henschke (Henschke) - care, attention, and prodigious vision
|
Jun 21, 2023 |
Aaron Trotman (NON) - revolutionising the non-alcoholic beverage industry
|
Jun 14, 2023 |
Mark Baulderstone (Riedel Australia) - passionate and professional
|
Jun 09, 2023 |
Marshall King (Brighter Later. Drinks) - enhancing each moment
|
Jun 01, 2023 |
Franco Michienzi (Elisas Steak, Vancouver) - the top tier of wine professionals
|
May 24, 2023 |
Andrew Thomas (Thomas Wines, Hunter Valley) - a yardstick of quality
|
May 17, 2023 |
Gerald Naef (Patina Wines) - pursuing his dream across the globe
|
May 10, 2023 |
Martin Hudak (Maybe Sammy/Spiritual Coffee) - coffee and cocktails
|
May 03, 2023 |
The Adelaide Hills Feature Episode - the hills are alive
|
Apr 26, 2023 |
Nick Ryan (Journalist) - an authoritative voice
|
Apr 19, 2023 |
James Dickson-Hoyle (Such and Such, Pilot- Canberra) - sharing a passion for wine
|
Apr 12, 2023 |
Louise Radman (Institut Polaire) - a delightful career
|
Apr 05, 2023 |
Navneet Singh (Domaine Simha) - ancient knowledge and intuition
|
Mar 29, 2023 |
Tony Love (Wine Journalist) - lover of things vine and wine.
|
Mar 22, 2023 |
Aleks Balodis (Siffredi’s Spaghetti Bar) - all things pasta and pinot
|
Mar 15, 2023 |
Bec Duffy (Holm Oak) - living the dream
|
Mar 08, 2023 |
Dan Sims (Revel Global) - communication and engagement
|
Mar 01, 2023 |
Alex Doughty (SoHi Spirits) - the spirit of the Highlands.
|
Feb 23, 2023 |
Vanya Cullen (Cullen Wines) - custodian of the land
|
Feb 15, 2023 |
Sam Watkins (Watkins, South Australia) - man with a plan
|
Feb 08, 2023 |
Jane Eyre (Jane Eyre Wines) - wines of Burgundy
|
Jan 25, 2023 |
Jan Taborsky and Mark Kirkby (Topper’s Mountain) - anything but ordinary
|
Jan 20, 2023 |
Ben Marx (Gertie Wines) - a very big heart
|
Jan 12, 2023 |
Matt Sutherland (Dog Point Vineyard, New Zealand) - spreading the word and wine of his family
|
Jan 04, 2023 |
The Deep in the Weeds Network (Over a Glass) New Year's Special
|
Dec 28, 2022 |
The Deep in the Weeds Network (Over a Glass) Summer Drinks Special
|
Dec 20, 2022 |
The Deep in the Weeds Network (Over a Glass) Christmas Special
|
Dec 19, 2022 |
Jerome Scarborough and Liz Riley (Scarborough Winery) - one hell of a team.
|
Dec 14, 2022 |
Will Ziebell (Crafty Pint) - the culture of craft beer
|
Dec 07, 2022 |
Andrew Quin (Hentley Farm Wines) - exceptional wines and memorable experiences.
|
Nov 30, 2022 |
Ashley Huntington (Two Metre Tall Brewing) - an extraordinary soul
|
Nov 23, 2022 |
Trish Brew (Fever-Tree) - mixing and matching
|
Nov 16, 2022 |
Jonny Bucknall and Brett Phillips (Freshwater Brewing Company) - beachy vibes in Brookie
|
Nov 09, 2022 |
James Audas and Tom Sheer (Bar Heather, Byron Bay) - Parisian-inspired & natural wine focused
|
Nov 02, 2022 |
Nathan Stratton (Lalalas , Wollongong) - diving in
|
Oct 27, 2022 |
Tom Carson (Yabby Lake/ Heathcote Estate) - awe and wonderment
|
Oct 19, 2022 |
Julian Langworthy (Deep Woods Estate, Margaret River)) - the new wave
|
Oct 12, 2022 |
Samantha Payne (Wine Communicator) - talking shop
|
Oct 05, 2022 |
Eddie McDougall (The Flying Winemaker) - a life unrestricted by boundaries
|
Sep 29, 2022 |
Emma Norbiato (Calabria Family Wines) - knowledge and talent
|
Sep 21, 2022 |
Alex Head (Head Wines) - synonymous with the Barossa
|
Sep 14, 2022 |
Sam Renzaglia (Renzaglia Wines) - an uncharted wine region
|
Sep 07, 2022 |
Duncan Shouler (Giesen Wines) - across the ditch
|
Sep 01, 2022 |
Teresa Heuzenroeder (Petaluma Wines) - a distinguished brand
|
Aug 24, 2022 |
Iain Riggs (Wine Industry Consultant) - dedication and passion
|
Aug 18, 2022 |
Nav Grewal & Paul Hayes (Vivir Tequila) - Tequila but not as you know it
|
Aug 10, 2022 |
Adam Wadewitz (Shaw + Smith) - a razor-sharp palate
|
Aug 03, 2022 |
Emily Zegar (Sokol Blosser) - a taste of Oregon
|
Jul 27, 2022 |
Andy Miller (Heaps Normal) - a non alcoholic journey
|
Jul 20, 2022 |
Nadja Wallington (Chalou Wines, Orange) - the next generation
|
Jul 13, 2022 |
Simon Black (Montalto) - life at the edge of Victoria.
|
Jul 07, 2022 |
Hunter Smith (Frankland Estate) - a family affair
|
Jun 29, 2022 |
Mike Brown (Gemtree Wines, McLaren Vale) - in harmony with nature
|
Jun 22, 2022 |
Nick Brown (All Saints Estate) - a tight knit family operation
|
Jun 15, 2022 |
Virginia Willcock (Vasse Felix) - a powerhouse of winemaking wisdom
|
Jun 08, 2022 |
Nick Spencer (Nick Spencer Wines) - passion and dedication
|
Jun 01, 2022 |
Stephanie Toole (Mount Horrocks Wines) - quality first
|
May 25, 2022 |
Anthony Fikkers (Rising Wines) - turning heads
|
May 18, 2022 |
Julie Ashmead (Elderton Wines) - a wine life
|
May 11, 2022 |
Jeni Port (Wine Writer) - something to behold
|
May 04, 2022 |
Ben Ranken (Wilimee Wines) - hands on approach
|
Apr 27, 2022 |
Adrian Sparks (Mount Pleasant Wines) - igniting plenty of energy
|
Apr 20, 2022 |
Toby Bekkers (Bekkers Wine) - turning heads
|
Apr 13, 2022 |
Quentin Brival (Husk Distillers) - the highest quality and standards
|
Apr 06, 2022 |
Jane Lopes (Legend Australian Wine Imports) - gracious and eloquent
|
Mar 30, 2022 |
Sarah Crowe (Yarra Yering) - top of her game
|
Mar 23, 2022 |
Myffy Rigby (Swill Magazine) - finger on the pulse
|
Mar 16, 2022 |
Mac Forbes (Mac Forbes Wines) -a cult following
|
Mar 09, 2022 |
Jim Chatto (Chatto Wines)
|
Feb 16, 2022 |
Andrew Guard (Andrew Guard Wine Imports) - an importing influence
|
Feb 09, 2022 |
Julian Grounds (Craggy Range Winery) - effortless grace
|
Feb 02, 2022 |
Matt Okine (Actor, Writer, Comedian and Presenter)
|
Jan 26, 2022 |
Analiese Gregory (Chef) - a trailblazer
|
Jan 19, 2022 |
Gili Lipscombe (Sailor Seeks Horse) - a Tasmanian dream
|
Jan 12, 2022 |
Shanteh Wale (Over a Glass Podcast) - Wale of a time
|
Jan 05, 2022 |
Kavita Faiella (Shaw + Smith) - global experience
|
Dec 30, 2021 |
Elizabeth Hewson (Head of Creative - Fink) - a thirst for knowledge
|
Dec 29, 2021 |
Adrian Filiuta (Group Sommelier, Merivale) - has his hands full
|
Dec 22, 2021 |
Georgie Davidson-Brown (Wyno x Bodega) - next generation
|
Dec 20, 2021 |
The Deep in the Weeds Network Christmas Special - Deep in the mistletoe
|
Dec 15, 2021 |
Fred Siggins (Mighty Craft Spirits) - knows his drinks
|
Dec 08, 2021 |
David Murphy (Lyre's Spirit Co/One Penny Red) - a true pleasure.
|
Dec 01, 2021 |
Cathy Gairn (Courabyra Wines) - regional community spirit
|
Nov 24, 2021 |
Chris Carpenter (Lark Hill Winery - Canberra) - considerate and respectful
|
Nov 18, 2021 |
Harriet Leigh (Archie Rose Distilling Company) - right in the thick of it
|
Nov 11, 2021 |
Will Gilbert (Gilbert Family Wines, Mudgee) - balancing tradition with natural progression
|
Nov 04, 2021 |
Chris Tyrrell (Tyrrell's Family Winemakers, Hunter Valley) - from humble beginnings.
|
Oct 28, 2021 |
Over a Glass with Shanteh Wale, a drinks podcast.
|
Oct 25, 2021 |