More than a Menu
By LiSTNR
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Category: Food
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Episodes: 11
Description
Are you tired of the same old dining experience? Join Gary Mehigan as he speaks with those in the food and wine space who are putting a fresh twist on your next night out. In partnership with American Express, you’ll hear about unique experiences, unseen food combos, and incredible locations. These are the local spots that are creating so much more than just a menu.
| Episode | Date |
|---|---|
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Bistro Rex is bringing a taste of Paris to Potts Point
|
Jan 07, 2022 |
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Momo Bar combines two cuisines that no one thought would work together
|
Jan 03, 2022 |
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Prince of York brings new life into the Sydney CBD’s original Reserve Bank
|
Dec 31, 2021 |
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Fish Butchery is changing the way Sydneysiders think about fish
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Dec 27, 2021 |
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The Lillipad Café is a hub of inclusivity and Indigenous flavours
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Dec 24, 2021 |
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P&V have created their dream bottle shop
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Dec 20, 2021 |
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Rising Sun Workshop brings Newtown a motorcycle workshop combined with a ramen restaurant
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Dec 19, 2021 |
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Nel. tells stories through themed tasting menus in the heart of Surry Hills
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Dec 13, 2021 |
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Nilgiri’s transports its Cremorne customers around India through food
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Dec 10, 2021 |
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Dulcie’s is a Kings Cross cocktail bar stuck in the year 1932
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Dec 06, 2021 |
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More than a Menu - Trailer
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Nov 30, 2021 |