How to be a CEO
By Evening Standard
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Subscribers: 21
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Episodes: 92
Description
The Evening Standard invites you to join us in conversation with some of the most influential people in the world’s best city for business.
‘How to be a CEO’ gives you exclusive access to leading business people who will give you their tips on how to get to the top and stay there.
Networking is the key to creating a successful start-up, and once you’re up and running it’s essential to keeping your SME afloat.
Join us fornightly on Monday mornings for a brand new episode.
Hosted on Acast. See acast.com/privacy for more information.
| Episode | Date |
|---|---|
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SME Season: Axa UK & Ireland's Tara Foley on why people are starting small businesses today
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Apr 29, 2024 |
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SME Season: Sorting personal money while starting a business
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Apr 15, 2024 |
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The Apprentice winner Tom Pellereau: how to succeed after the show
|
Apr 01, 2024 |
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SME Season: Pip Hare Ocean Racing and How to Stay Calm Under Pressure
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Mar 18, 2024 |
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SME Season: So your start-up's a success... now what?
|
Mar 04, 2024 |
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Pockit’s Virraj Jatania: How he got through a crisis “out of our control”
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Feb 19, 2024 |
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Theo Paphitis: How to Start a Business
|
Feb 05, 2024 |
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How to build a better bank, with ex-Barclays boss Antony Jenkins
|
Jan 22, 2024 |
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New Year's Resolutions with McCann London's Polly McMorrow
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Jan 08, 2024 |
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Tips on How to be a CEO in 2024
|
Dec 12, 2023 |
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Comic Relief's Samir Patel: Running a charity in a cost-of-living crisis
|
Nov 27, 2023 |
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GoPro CEO Nick Woodman on luck, AI and beating the competition
|
Nov 13, 2023 |
|
B&Q CEO Graham Bell's blueprint for the future
|
Oct 31, 2023 |
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Joseph Joseph: From 'Gremlinesque' mistakes to global success
|
Oct 16, 2023 |
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Charlie Bigham: The beauty of simplicity
|
Oct 02, 2023 |
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How BT Business CEO Bas Burger's preparing for the next tech revolution
|
Sep 18, 2023 |
|
Candy Crush: How it wrote the blueprint for mobile game success
|
Sep 04, 2023 |
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Tumblr CEO Matt Mullenweg on open-sourcing social media
|
Aug 21, 2023 |
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DrDoctor's Tom Whicher: What happens if you're too ahead of the game?
|
Aug 07, 2023 |
|
Kraft Heinz’s Rafael Oliveira: “Irrational Love” and how to create brand superfans
|
Jul 24, 2023 |
|
Major League Baseball: How the US breaks the UK
|
Jul 10, 2023 |
|
Viagogo’s Cris Miller: A ticket’s value is “what someone’s willing to pay”
|
Jul 03, 2023 |
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1Password CEO on the end of passwords?
|
Jun 05, 2023 |
|
Brian Perkins, Budweiser's UK CEO, on the changing role of the pub
|
May 29, 2023 |
|
Raphael Sofoluke & The Black Business Show: From Side Hustle to Global Event
|
May 22, 2023 |
|
Quantexa: From 0 to $1.8bn, the story of a British Tech Success
|
May 15, 2023 |
|
Nala’s Baby: Krept & Sasha Ellese Gilbert
|
May 08, 2023 |
|
Cryptoartist Trevor Jones: "100% NFTs are still a thing" (and how to get one of his for free)
|
May 01, 2023 |
|
How Atom Bank made the four-day week work
|
Apr 24, 2023 |
|
The Trinny Tribe: How Trinny Woodall built a community, and a multi-million pound business
|
Apr 17, 2023 |
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Jenny Taylor MBE: How to get a job at IBM (and elsewhere)… and get to the top
|
Apr 03, 2023 |
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What’s the next big thing? Hoxton Ventures’ Rob Kniaz reveals all
|
Mar 27, 2023 |
|
Heathrow CFO: How my breakdown changed the way the airport works
|
Mar 20, 2023 |
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Levi Roots: “My business journey’s end is very close now”
|
Mar 13, 2023 |
|
Clarke Carlisle: The footballer helping companies with mental health
|
Mar 06, 2023 |
|
What Charlie Mullins did next
|
Feb 27, 2023 |
|
Headspace CEO Russell Glass on the benefits of mindfulness
|
Feb 20, 2023 |
|
Deborah Meaden: Her green rules for investment pitches
|
Feb 13, 2023 |
|
Babbel CEO Arne Schepker on building work culture
|
Feb 06, 2023 |
|
‘The Black Farmer,’ Wilfred Emmanuel-Jones on taking risks
|
Jan 30, 2023 |
|
The rise of Harriet Hastings and the Biscuiteers
|
Jan 23, 2023 |
|
Universal Music’s Selina Webb: The Pressure of Success
|
Jan 16, 2023 |
|
Lime Bike's Wayne Ting: Optimism in a crisis
|
Jan 09, 2023 |
|
Marvin's Magic: How to break the US
|
Dec 19, 2022 |
|
John Hitchcox: Olympia plans and a tour of "The Lakes"
|
Dec 12, 2022 |
|
Making a global impact, with DAZN's Joe Markowski
|
Dec 05, 2022 |
|
Juro's Richard Mabey: The benefits of speeding up contracts
|
Nov 28, 2022 |
|
Gymshark's Ben Francis: Creating a global brand
|
Nov 21, 2022 |
|
Monzo’s TS Anil on running a bank during a financial crisis
|
Nov 14, 2022 |
|
How to use LinkedIn with VP Josh Graff
|
Nov 07, 2022 |
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Web Summit’s Paddy Cosgrave on how to do a live event
|
Oct 31, 2022 |
|
Energy drink Tenzing's CEO Huib van Bockel
|
Oct 24, 2022 |
|
Unbound’s CEO: “publishing hasn’t changed since the Middle Ages”
|
Oct 17, 2022 |
|
Sir John Hegarty: Advertising in a Digital Age
|
Oct 10, 2022 |
|
Dragons' Den's Sarah Willingham: Starting a hospitality company in lockdown
|
Oct 03, 2022 |
|
Growing Lily’s Kitchen into a global pet food brand
|
Sep 26, 2022 |
|
Sam White, Founder of Freedom Services Group
|
Sep 20, 2022 |
|
Zoopla's Charlie Bryant on surviving stormy markets
|
Sep 12, 2022 |
|
Zapp and the instant grocery boom
|
Sep 05, 2022 |
|
Ann Francke, CMI CEO: "There are five generations in the workforce"
|
Aug 29, 2022 |
|
Gousto's recipe for success
|
Aug 22, 2022 |
|
Formula E's Alejandro Agag on building a global brand
|
Aug 15, 2022 |
|
SliderCuts CEO on building his barber's shop fortune
|
Aug 08, 2022 |
|
Why eBay matched with Love Island
|
Aug 01, 2022 |
|
GoHenry's Louise Hill on young entrepreneurship
|
Jul 25, 2022 |
|
23andme’s Anne Wojcicki on revolutionising the biotech industry
|
Jul 18, 2022 |
|
CFA Institute's Marg Franklin on the ‘world’s toughest exam’ and post-pandemic trading
|
Jul 11, 2022 |
|
Growing a brand with Diageo's On-Trade Sales Director GB
|
Jul 04, 2022 |
|
Meta VP for Northern Europe, Steve Hatch: Facebook, the Metaverse and SMEs
|
Jun 27, 2022 |
|
AXA’s UK&I CEO and how to win £25,000 for your business
|
Jun 20, 2022 |
|
How to Exit with William Reeve, CEO of Goodlord
|
Jun 13, 2022 |
|
Euan Blair, Multiverse CEO: why you don’t need a university degree to get a top job
|
Jun 06, 2022 |
|
Nextdoor's Sarah Friar on the global power of being local
|
May 30, 2022 |
|
Terry Waite & Dr Wolfgang Seidl on solitary confinement
|
May 23, 2022 |
|
How Rochelle Humes built 'My Little Coco'
|
May 16, 2022 |
|
Deliciously Ella founder, Ella Mills
|
May 09, 2022 |
|
eConsult: Dr Murray Ellender
|
May 02, 2022 |
|
Lloyds Banking Group: Fiona Cannon OBE
|
Apr 25, 2022 |
|
FRAME fashion, co-founder Erik Torstensson
|
Apr 18, 2022 |
|
Twitch's Senior Vice President EMEA, Damian Burns
|
Apr 11, 2022 |
|
How to cope with workplace stress, with Professor Sir Cary Cooper
|
Apr 04, 2022 |
|
GRIND coffee CEO, David Abrahamovitch
|
Mar 28, 2022 |
|
Cannabinoids: Cellular Goods CEO, Anna Chokina
|
Mar 21, 2022 |
|
THIS vegan food, Andy Shovel
|
Mar 14, 2022 |
|
Supporting female entrepreneurs, AllBright's Debbie Wosskow OBE
|
Mar 07, 2022 |
|
CEO of Huel, James McMaster
|
Feb 28, 2022 |
|
Olio sharing app co-founder, Saasha Celestial-One
|
Feb 21, 2022 |
|
Caspar Lee: former YouTuber, now entrepreneur
|
Feb 14, 2022 |
|
D&D restaurants, Des Gunewardena
|
Feb 07, 2022 |
|
Not on the High Street's Holly Tucker MBE
|
Jan 31, 2022 |
|
With Coutts CEO, Peter Flavel
|
Jan 31, 2022 |
|
An Invitation to Meet...
|
Jan 25, 2022 |