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Episode | Date |
---|---|
Theresa Olkus of the VDP
|
Jan 30, 2024 |
Austrian Wine with Chris Yorke
|
Dec 12, 2023 |
Treading the Grapes with Simon Woolf
|
Oct 06, 2023 |
German Wine in the US with Jenna Fields
|
Sep 15, 2023 |
Collio and Artisinal Wines with Nikolas Juretic
|
Sep 01, 2023 |
Natural Wine with Marcel de Cocq
|
Aug 15, 2023 |
Coravin with the Inventor, Greg Lambrecht
|
Aug 02, 2023 |
Everything Good with Alex Delany
|
Jul 20, 2023 |
Anjou Through the Lens of Chenin with Ivan Massonnat
|
Jun 19, 2023 |
Craft Lambrusco with Max Brondolo of Podere Sottoilnoce
|
Jun 01, 2023 |
OIV MSc in Wine Management with Nicolas Goldschmidt
|
May 03, 2023 |
Diving Into The Waves with Andy Comer and Gaurav Tiwari
|
Mar 23, 2023 |
Spilling the Grapes with Sam Benrubi
|
Mar 02, 2023 |
The Croatian Sensation: Krešo Petreković of Vinas Mora and ZRS Wines
|
Feb 07, 2023 |
LA Vibes and Inclusivity in Wine with Mackenzie Hoffman
|
Jan 06, 2023 |
Floral Terranes of Long Island with Erik Longibardi and Benford Lepley
|
Dec 08, 2022 |
For the Love of Wine with Alice Feiring
|
Oct 30, 2022 |
Wine Marketing and PR with Jay Strell
|
Sep 28, 2022 |
Wine, Food and Rock 'n' Roll with Justin Chearno
|
Sep 01, 2022 |
Double Trouble from Oggau Austria - Gut Oggau
|
Aug 19, 2022 |
Interview with Natalie MacLean
|
Aug 03, 2022 |
Naturally Speaking with Marko Kovač
|
Jun 13, 2022 |
Wine Talk with Juan Pablo Escobar of Babbo Ristorante e Enoteca in NYC
|
May 31, 2022 |
German-Speaking Wines with Valerie Kathawala of Trink Magazine
|
May 05, 2022 |
Hybrid Grapes with Deirdre Heekin and Dominic Würth
|
Apr 21, 2022 |
Exploring Romorantin
|
Apr 08, 2022 |
Franc de Pied with Loic Pasquet of Liber Pater
|
Mar 30, 2022 |
Roland Benedetti on Vintners
|
Feb 14, 2022 |