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Jan 2, 2023
Andrew
Mar 20, 2022
Adam is a great personality and I enjoy his down-to-earth outlook on whatever he happens to be talking about. Great podcast!
Episode | Date |
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What intermittent fasting is, how it works, and why it might make you happier (E43)
3625
Thanks to Masterworks for sponsoring! Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterworks: https://masterworks.art/ragusea
Purchase shares in great masterpieces from artists like Pablo Picasso, Banksy, Andy Warhol, and more.
See important Masterworks disclosures: http://masterworks.io/cd
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Terms and conditions apply. Cost per application pricing not available for everyone. Need to hire? You need Indeed.
***SOURCES***
Pew survey showing lots of secular Muslims in former Soviet states. https://www.pewresearch.org/religion/2013/04/30/the-worlds-muslims-religion-politics-society-overview/
Pew survey showing most U.S. Muslims fast for Ramadan: https://www.pewresearch.org/fact-tank/2018/05/15/most-u-s-muslims-observe-ramadan-by-fasting-during-daylight-hours/
2021 literature review on Ramadan vs non-Ramadan fasting and weight loss: https://www.frontiersin.org/articles/10.3389/fnut.2020.625240/full
On the good and bad things that Lachnospiraceae may do to our health: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7232163/
2021 paper on Ramadan fasting and gut microbiome: https://www.sciencedirect.com/science/article/pii/S0002916522007079?via%3Dihub
Scholarly comment on the microbiome study I mentioned: https://academic.oup.com/ajcn/article/113/5/1075/6169152
2015 review comparing different fasting schedules: https://academic.oup.com/nutritionreviews/article/73/10/661/1849182
2022 paper on how fasting lowers blood pressure: https://journals.physiology.org/doi/full/10.1152/ajpregu.00283.2021
2022 literature review on fasting and metal health: https://www.hindawi.com/journals/dm/2022/5653739/
2018 study showing fasting helps regenerate intestinal stem cells: https://www.sciencedirect.com/science/article/pii/S1934590918301632
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Feb 06, 2023 |
What silicone is, and why I don't love cooking with it (E42)
3365
Thanks to Trade Coffee for sponsoring! Trade is offering you a free bag of coffee with any subscription: https://drinktrade.com/adamshow
|
Jan 30, 2023 |
What makes food 'savory' or 'hearty'? (E41)
3508
Thanks to LMNT for sponsoring! Get a free sample pack with any purchase: https://DrinkLMNT.com/Adam
Thanks to MeUndies for sponsoring! Get 20% off your first order: https://MeUndies.com/Ragusea
|
Jan 23, 2023 |
Gas stove fumes and broken public health discourse (E40)
3465
Thanks to Masterworks for sponsoring! Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterworks: https://masterworks.art/ragusea
Purchase shares in great masterpieces from artists like Pablo Picasso, Banksy, Andy Warhol, and more. See important Masterworks disclosures: http://masterworks.io/cd
The new meta-analysis on gas stoves and asthma that everyone is talking about: https://junkscience.com/wp-content/uploads/2023/01/ijerph-20-00075.pdf
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Jan 16, 2023 |
Is it actually unhealthy to be overweight? (E39)
3861
Thanks to Aura for sponsoring this episode! Try 14 days free and protect yourself from identity theft: https://aura.com/adam
|
Jan 09, 2023 |
The Godfather is the greatest food movie (E38)
4141
Thanks to Masterworks for sponsoring! Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterworks: https://masterworks.art/ragusea Purchase shares in great masterpieces from artists like Pablo Picasso, Banksy, Andy Warhol, and more. See important Masterworks disclosures: http://masterworks.io/cd
Thanks to Ben Harrison and Adam Pranica for recapping The Godfather with me. They recap old Star Trek shows on their podcast The Greatest Generation: https://maximumfun.org/podcasts/greatest-generation/ They recap new Star Trek shows on their podcast The Greatest Trek: https://maximumfun.org/podcasts/greatest-trek/
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Dec 26, 2022 |
Does frozen food last forever? Why get so upset about non-traditional cooking? (E37)
3628
Thanks to Harry's for sponsoring this episode! First-time buyers get a $13-value Harry’s Starter Set for just $3: https://harrys.com/RAGUSEA
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00:30 - Does frozen food last forever?
21:33 - Why get so upset about non-traditional cooking?
|
Dec 17, 2022 |
Why some people can eat dairy, and others REALLY can't (E36)
2794
Thanks so MyHeritage for sponsoring this episode! Click here https://bit.ly/AdamRagusea_MH and sign up for a 14-day free trial and enjoy all the amazing features MyHeritage has to offer. If you decide to continue your subscription, you’ll get a 50% discount.
The whole episode is about lactose intolerance / lactase persistence, so no chapters! Buy the Adam Ragusea chef knife here if you want one: https://www.adamragusea.com/store/ragusea-chef-knife
|
Dec 10, 2022 |
Do fiber supplements work? Do green powders work? Thoughts on soul food? (E35)
3008
Thanks to Shaker & Spoon for sponsoring this episode! Go to https://shakerandspoon.com/ragusea and use code RAGUSEA to get $20 off your first box.
Thanks to Raycon for sponsoring this episode! Go to https://buyraycon.com/raguseashow to get 15% off sitewide with code HOLIDAY, plus free shipping.
00:17 - Do fiber supplements work?
22:46 - Do green powder supplements work?
39:39 - Thoughts on soul food?
|
Dec 03, 2022 |
Is it bad to stare at your phone while eating? Thoughts on protests in Iran? (EP 34)
3185
Thanks to Harry's for sponsoring this episode! Get your Harry’s Starter Set today and you’ll also get a free travel-sized body wash: https://harrys.com/RAGUSEA
Thanks to Masterworks for sponsoring this episode! Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterworks: https://masterworks.art/ragusea Purchase shares in great masterpieces from artists like Pablo Picasso, Banksy, Andy Warhol, and more.
See important Masterworks disclosures: http://masterworks.io/cd
00:24 - Is it bad to stare at your phone while eating?
18:14 - Thoughts on protests in Iran?
|
Nov 26, 2022 |
Why is European butter so much better? Is sourdough bread healthier than other bread? (E33)
4366
Thanks to Indeed for sponsoring this episode! Start hiring now with a $75 sponsored job credit to sponsor your job post at https://indeed.com/ragusea | Offer good for a limited time.
As of this upload, there are some Adam Ragusea chef knives for sale: https://adamragusea.com
00:18 - Why is European butter so much better than American butter?
31:47 - Is sourdough bread healthier than normal bread?
1:03:14 - Follow-up on "natural" testosterone boosters
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Nov 19, 2022 |
Why do Americans eat turkey cold? Can you boost testosterone with food/supplements? (E32)
3797
Thanks to Raycon for sponsoring this episode! Go to https://buyraycon.com/raguseashow to get 20% off site wide with code EARLYBF. Or save 30% on Raycon's holiday bundles.
Thanks to MeUndies for sponsoring this episode! Go to https://meundies.com/ragusea to get 20% off your first order, free shipping, and a 100% satisfaction guarantee.
00:18 - Why do Americans eat turkey cold?
29:26 - Do "natural" testosterone boosters work?
47:42 - How do you get a book published? (Question for Lauren)
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Nov 12, 2022 |
How much protein you should eat and when, with Dr. Mike Israetel (E31)
3035
Thanks to Raycon for sponsoring this episode! Go to https://buyraycon.com/raguseashow to get 20% off site wide with code EARLYBF. Or save 30% on Raycon's holiday bundles.
Thanks to Trade Coffee for sponsoring this episode! Go to https://drinktrade.com/adamshow for $30 off your subscription plus free shipping.
Thanks to Dr. Mike Israetel of Renaissance Periodization for being on the show! Check out Dr. Mike on YouTube: https://www.youtube.com/c/RenaissancePeriodization
|
Nov 05, 2022 |
Can alcohol actually be good for you? Are supplements good as food for vegans? (E30)
3345
Thanks so MyHeritage for sponsoring this episode! Click here https://bit.ly/AdamRagusea_MH and sign up for a 14-day free trial and enjoy all the amazing features MyHeritage has to offer. If you decide to continue your subscription, you’ll get a 50% discount.
Thanks to Indeed for sponsoring this episode! Start hiring now with a $75 sponsored job credit to sponsor your job post at https://indeed.com/ragusea | Offer good for a limited time.
00:33 - What's the healthiest way to drink alcohol?
21:35 - Why do light drinkers live longer than non-drinkers?
39:23 - Are supplements good as food for vegans?
|
Oct 30, 2022 |
BONUS: TFW he can cook
3058
Enjoy this pod-feed only episode! Thanks for subscribing! The pod is back here and on YT next week.
|
Oct 22, 2022 |
Are white potatoes actually healthy? Why does tap water taste bad at the beach? (E29)
3628
Thanks to Masterworks for sponsoring this episode! Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterworks: https://masterworks.art/ragusea Purchase shares in great masterpieces from artists like Pablo Picasso, Banksy, Andy Warhol, and more. See important Masterworks disclosures: http://masterworks.io/cd
Thanks to Trade Coffee for sponsoring this episode! Right now, Trade is offering you a total of $30 off your subscription plus free shipping: https://drinktrade.com/adamshow
00:15 - Are white potatoes actually healthy?
18:45 - Why does tap water taste bad at the beach?
|
Oct 15, 2022 |
Champagne problems and the nature of happiness (E28)
2900
Thanks to Raycon for sponsoring this episode! Go to https://buyraycon.com/ADAMR15 for 15% off your order!
Thanks to Shaker & Spoon for sponsoring this episode! Go to https://www.shakerandspoon.com/ragusea and use code ragusea to get $20 off your first box!
|
Oct 08, 2022 |
BONUS: Adam and Lauren's good bad news
3834
Enjoy this pod-feed only episode! Thanks for subscribing! The pod is back here and on YT next week.
|
Oct 01, 2022 |
Is salt actually bad for you? Why do some people like salt way more than others do? (E27)
5363
Thanks to Trade Coffee for sponsoring this episode! Go to https://drinktrade.com/adamshow for $30 off your subscription to the best coffees in the country.
Thanks to Policygenius for sponsoring this episode! Head to https://policygenius.com to get your free life insurance quotes and see how much you could save.
|
Sep 24, 2022 |
Is the liquid from canned foods ok to eat? Opinions on (potentially) illicit 'gear'? (E26)
3875
Thanks to Masterworks for sponsoring this episode! Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterworks: https://masterworks.art/ragusea
Purchase shares in great masterpieces from artists like Pablo Picasso, Banksy, Andy Warhol, and more.
See important Masterworks disclosures: https://www.masterworks.io/about/disclaimer
00:14 - Is the liquid from canned foods ok to eat?
27:17 - Opinions on (potentially) illicit 'gear'?
|
Sep 17, 2022 |
Is it bad to taste from the stirring spoon? Why you gotta make everything political? (E25)
3835
Thank you to Future for sponsoring this episode! Work with a fitness coach who will keep you accountable. Try your first month for $19: https://tryfuture.co/AdamRagusea
00:11 - Is it bad to taste from the stirring spoon?
40:16 - Why you gotta make everything so political?
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Sep 10, 2022 |
Why don't you use serrated knives? Are home-fermented foods safe? More money Qs? (E24)
3578
Thanks to Indeed for sponsoring this episode! Need to hire? You need Indeed: http://indeed.com/RAGUSEA
00:25 Why don't you use serrated knives?
18:19 Are home-fermented foods safe?
47:12 Follow-up questions about YouTube money?
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Sep 03, 2022 |
How does YouTube money work (or not)? (E23)
3584
Thanks to Trade Coffee for sponsoring this episode! Check out my coffee collection and get $30 off your subscription to the best coffees in the country: https://drinktrade.com/adamshow
Thanks to Masterworks for sponsoring this episode! Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterworks: https://masterworks.art/ragusea
Purchase shares in great masterpieces from artists like Pablo Picasso, Banksy, Andy Warhol, and more.
See important Masterworks disclosures: https://www.masterworks.io/about/disclaimer
|
Aug 27, 2022 |
What's in pasta water? Is Beano bad for gut health? Why ruin crispy food with sauce? (E22)
2773
00:28 What exactly is in pasta water and why is it good?
24:44 Is Beano bad for gut health?
37:48 Why do recipes tell you to bake something crispy and then cover it in wet stuff?
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Aug 20, 2022 |
Ask Adam: Leftover rice syndrome; why East Asians eat out so much; Adam's future (E21)
3320
Thanks to 80,000 Hours for sponsoring this episode! Start planning a career that is meaningful, fulfilling, and helps solve the world’s most pressing problems: https://80000hours.org/ragusea
00:23 How do you safely cool down food and avoid leftover rice syndrome?
17:10 Why do East Asians eat out at restaurants way more than Westerners?
42:80 What are you gonna do with the rest of your life, young man?
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Aug 13, 2022 |
Ask Adam: Why do we like extremely hot/cold food? Real vanilla vs imitation vanilla? What's up with your accent? (E20)
3645
Thanks to Indeed for sponsoring this episode! Start hiring NOW with a $75 sponsored job credit to upgrade your job post at http://indeed.com/RAGUSEA | Offer good for a limited time. Terms and conditions apply. Need to hire? You need Indeed.
Thanks to Skillshare for sponsoring this episode! The first 1,000 people to use this link will get a 1 month free trial of Skillshare: https://skl.sh/adamragusea08221
00:15 Why do we like food served really hot or really cold, but usually not in between?
25:08 How does imitation vanilla compare to real vanilla?
44:50 How'd you get that accent? Do you think it's helped your career?
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Aug 06, 2022 |
Ask Adam: Why is European food bland? Are closed mussels actually bad? Creative career advice? (E19)
3687
Thanks to Shaker & Spoon for sponsoring this episode! Go to https://shakerandspoon.com/ragusea and use code ragusea to get $20 off your first box!
Thanks to 80,000 Hours for sponsoring this episode! Start planning a career that is meaningful, fulfilling, and helps solve the world’s most pressing problems: https://80000hours.org/ragusea
00:28 Why is food of Northern European origin so bland?
33:31 Advice on starting a career in creative work?
51:34 Are mussels that don't open during cooking actually dangerous?
2004 Australian government report indicating mussels that don't open during cooking are just as safe as any others: https://www.frdc.com.au/sites/default/files/products/2002-418-DLD.pdf
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Jul 23, 2022 |
Ask Adam: How dare you change Italian food? WTF is cross-contamination? Beans and gas? (E18)
3568
Thanks to Policygenius for sponsoring this episode! To start comparing quotes and simplify insurance-buying, check out Policygenius: https://www.policygenius.com/raguseapodcast
Thanks to Indeed for sponsoring this episode! Start hiring NOW with a $75 sponsored job credit to upgrade your job post at http://indeed.com/RAGUSEA | Offer good for a limited time. Terms and conditions apply. Need to hire? You need Indeed.
00:35 How dare you change Italian food?
33:35 Is there any cure for the bean farts?
43:55 WTF is cross-contamination?
|
Jul 16, 2022 |
Ask Adam: Why refrigerate eggs? Is bigger salt better? Why are recipes always 'easy'? (E17)
3894
Thanks to Shaker & Spoon for sponsoring this episode! Go to https://shakerandspoon.com/ragusea and use code ragusea to get $20 off your first box!
00:33 Why do Americans refrigerate their eggs?
29:52 Why are all recipes "easy"? Why don't they explain "why"?
44:37 How big is too big with salt?
56:20 A dental correction on diet soda
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Jul 09, 2022 |
Ask Adam: Is diet soda bad? Why do Westerners use forks? What's up with your 'explaining' voice? (E16)
3433
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00:20 Is diet soda bad for you?
26:55 Why do Westerners use forks?
39:38 What's up with your "explaining" voice?
|
Jul 02, 2022 |
Ask Adam: Is breakfast important? Salad AFTER dinner? Future of fake meat? (E15)
3388
Thanks to Indeed for sponsoring this episode! Start hiring NOW with a $75 sponsored job credit to upgrade your job post at http://indeed.com/RAGUSEA. Offer good for a limited time. Terms and conditions apply. Need to hire? You need Indeed.
00:20 Is breakfast really the most important meal of the day?
12:04 When will fake meat be fully accepted?
22:32 Is it healthier when Italians eat salad after the main course, rather than before?
36:35 Did you move from Georgia to Tennessee for tax purposes?
|
Jun 25, 2022 |
The actual science of the "industrial seed oil" panic (E14)
4540
Thanks to Tippsy Sake for sponsoring this episode! Use code ADAM 10% off all products, and code ADAM30 for $30 off your first Sake Box: https://www.tippsysake.com/discount/ADAM
This episode summarizes a scholarly exchange in the journal Advances in Nutrition regarding polyunsaturated fats (such as those obtained from "industrial seed oils) and their impact on human health.
We begin with this 2021 paper by Dr. Glen Lawrence: "The Saturated Fat-Unsaturated Oil Dilemma: Relations of Dietary Fatty Acids and Serum Cholesterol, Atherosclerosis, Inflammation, Cancer, and All-Cause Mortality": https://pubmed.ncbi.nlm.nih.gov/33693484/
Next is this letter-the-editor rebutting Lawrence's paper by Dr. Martha Belury, Dr. Emilio Ros and Dr. Penny Kris-Etherton, "Weighing Evidence of the Role of Saturated and Unsaturated Fats and Human Health": https://academic.oup.com/advances/article-abstract/13/2/686/6556254
And this rebuttal letter by Dr. Jeff Moore: "The Dietary Guidelines Are Correct: Saturated Fat Should Be Limited and Replaced with the Proposed Alternatives to Reduce Morbidity and Mortality": https://academic.oup.com/advances/article-abstract/13/2/688/6556255
Finally, Dr. Lawrence's rebuttal to the rebuttals: "Reply to MA Belury et al. and J Moore": https://academic.oup.com/advances/article-abstract/13/2/690/6556307
Here's an earlier (2018) scholarly article on this subject that I found to be very helpful general background: "Dietary fat and cardiometabolic health: evidence, controversies, and consensus for guidance": https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6053258/
00:00 Introduction
04:07 Definitions of key terms and other background
17:58 Why the panic is spreading
29:39 Deep dive on the science
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Jun 18, 2022 |
Ask Adam: Is eating cholesterol actually bad? Why are cold fries so gross? Is there fiber that's not gross? (E13)
3410
Thank you to Future for sponsoring this episode! Work with a fitness coach who will keep you accountable. Try your first month for $19: https://tryfuture.co/AdamRagusea
00:10 Is dietary cholesterol actually bad for you?
14:17 How can I eat more fiber that isn't gross?
16:10 Why are cold french fries so gross, and is there a good way to reheat them?
36:08 What's up with your orange measuring cups?
40:18 Can we preserve ethnic identity through food as we get more ethnically mixed?
|
Jun 11, 2022 |
Ask Adam: Brits dumping metric? Why is white bread white? Best cookware for the car? (E12)
3031
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00:00 Is the UK really going back to imperial measurements?
18:26 Best cooking gear if you're living in a car
26:55 Is fresh-ground black pepper really better than pre-ground?
37:31 If whole grains are better, why do we refine them into white flour, white rice, etc?
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Jun 04, 2022 |
Restaurant menus and the art of persuasion (E11)
2918
"Mountain yam, caramelized white chocolate, popcorn, coconut." That's an actual restaurant dessert documented by Dr. Alison Pearlman in her book, "May We Suggest: Restaurant Menus and the Art of Persuasion." Check her out on the podcast, and check out her book: https://www.agatepublishing.com/9781572842601/may-we-suggest/
Also on this episode of the pod, some more oddities from the book of 19th- and early-20th century menus I've been obsessing over, such as "diced buttered toast in cream."
00:00 Introduction
02:20 Dr. Pearlman on the how menus persuade
29:38 More oddities from historic menus
44:17 Failure of the week: the jammy egg
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May 28, 2022 |
Ask Adam: Carbon steel seasoning, why Adam left TikTok, Papa John's fail (E10)
3116
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00:04 Why can't I season my carbon steel pan?
13:33 Why are you into bodybuilding?
26:55 Failure of the week: Trusting Papa John's
29:34 Why did you stop posting to TikTok?
41:26 How is sound visualized?
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May 21, 2022 |
Ask Adam: What's wrong with American bread? Advice for picky eaters? Russian food boycott? (E9)
3248
Thanks to Skillshare for sponsoring this episode! The first 1,000 people to use this link will get a 1 month free trial: https://skl.sh/adamragusea05221
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00.10 Why does American bread spoil faster than German bread?
15:51 Advice for encouraging picky eaters to try things?
30:29 Tomato sauce or gravy?
35:03 Failure of the week: No one is listening
41:19 Thoughts on Ukraine invasion? Should we boycott Russian food?
|
May 14, 2022 |
Why calorie counts are wrong, and what to do about it (E8)
2896
On the pod this week, a conversation with Dr. Giles Yeo, obesity researcher at Cambridge University and author of "Why Calories Don't Count: How We Got the Science of Weight Loss Wrong": https://www.simonandschuster.com/books/Why-Calories-Dont-Count/Giles-Yeo/9781643138275
00:00 Intro
02:52 Interview with Dr. Yeo
25:11 Fix it in the mix: a music metaphor about diets
46:45 Failure of the week: about that chicken sandwich...
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May 07, 2022 |
Ask Adam: Cotton candy flavor, Trader Joe's, and why recipes call for HOT pans (E7)
3592
Thanks to Trade Coffee for sponsoring this episode! Trade is offering new subscribers a total of $30 off your first order plus free shipping: https://drinktrade.com/adamshow
00:00 Why cotton candy does just taste like sugar
03:30 Why do pan manufacturers advise medium heat while recipe writers advise high heat?
21:00 What one experience should everybody have before turning 30?
26:49 Are you tired of hearing Rocky Top yet?
27:54 New rules for submitting questions
31:32 Opinions on Trader Joe's?
37:44 How do you block out negativity while being receptive to criticism?
49:15 Failure of the week: the green meatballs
54:21 What's a "foreign" dish that has disappointed you?
|
Apr 30, 2022 |
Greg Doucette on cooking for lean muscle | coke syrup and the composer (E6)
2547
Thanks to Helix Sleep for sponsoring this episode! Helix is offering up to $200 off all mattress orders AND two free pillows: https://helixsleep.com/ragusea
Thanks to Coach Greg Doucette for being on the show! Check him out on YouTube: https://www.youtube.com/user/gregdoucette
And check out Greg's Ultimate Anabolic Cookbook: https://www.gregdoucette.com/products/cookbook-2
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Apr 23, 2022 |
What even are GMOs? What even is processed food? (E5)
2462
00:08 What even are GMOs? Have any foods NOT been genetically modified in some way?
11:14 What even is processed food?
12:10 How do you minimize waste in the kitchen?
15:01 How do you keep to your nutrition and exercise goals for fitness?
18:52 A vegan dish to impress non-vegans?
21:26 Failure of the week — getting angry at people for being upset
25:46 How do you cope with embarrassment?
31:17 Combination microwave-convection "speed" ovens?
33:32 Have your feelings about Billy Joel changed since you made that podcast about him?
Right now I'm taking questions in the reviews for this show on the Apple Podcasts app. Leaving a real rating and review there helps other people find the show: https://podcasts.apple.com/us/podcast/the-adam-ragusea-podcast/id1611666380
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Apr 16, 2022 |
Brian Lagerstrom reveals pro bread secrets | On carbs and the feeling of hunger (E4)
2922
Thanks to Vessi for sponsoring this episode! Click https://vessi.com/ADAM and use my code ADAM for $25 off each pair of adult Vessi shoes! Free shipping to CA, US, AUS, NZ, JP, TW, KR, SGP
Thanks to Trade Coffee for sponsoring this episode! Trade is offering new subscribers a total of $30 off your first order plus free shipping: https://drinktrade.com/adamshow
Thanks to Brian Lagerstrom for being on the show! Subscribe to his channel on YouTube: https://www.youtube.com/c/WeedsSardines
|
Apr 09, 2022 |
His name is Andong | Still on the fence about cast iron? (E3)
2530
Thanks to Vessi for sponsoring this episode! Click https://vessi.com/ and use my code ADAM for $25 off each pair of Vessi shoes! Free shipping to CA, US, AUS, NZ, JP, TW, KR, SGP.
Thanks to Helix Sleep for sponsoring this episode! Helix is offering up to $200 off all mattress orders AND two free pillows: https://helixsleep.com/ragusea
Thanks to My Name is Andong for being on the show! Subscribe to him on YouTube: https://www.youtube.com/c/mynameisandong
|
Apr 02, 2022 |
Olive face I The Biggest Night (E2)
5164
Thanks to Munk Pack for sponsoring this episode! Go to https://thld.co/munkpack_ragusea_0322 and use code RAGUSEA to get 20% off your first purchase!
Thanks to Seed for sponsoring this episode! Go to https://thld.co/seed_ragusea_0322 and get 15% off your first month’s supply of Seed’s DS-01™ Daily Synbiotic and use code RAGUSEA at checkout.
Thanks to Ben Harrison and Adam Pranica for coming on and reviewing Campbell Scott and Stanley Tucci's 1996 food film "Big Night"! Check out Ben and Adam's Star Trek recap podcast "The Greatest Generation," where they rewatch old Trek series: https://maximumfun.org/podcasts/greatest-generation/ And check out their other podcast "The Greatest Discovery" where they're watching all the new Trek shows coming out these days: https://maximumfun.org/podcasts/the-greatest-discovery/
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Mar 26, 2022 |
Doomed to failure | Obi & Salma from Middle Eats (E1)
2805
Thanks to Geologie for sponsoring this episode! Go to https://thld.co/geologie_adam50_0322 to save up to 50% on your 30-day trial.
Thanks to Immi for sponsoring this episode! Go to https://thld.co/immi_ragusea_0322 and use code RAGUSEA at checkout to save $5 on your order.
Thanks to Obi & Salma from Middle Eats for coming on the show! Check out their YouTube channel: https://www.youtube.com/c/MiddleEats
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Mar 19, 2022 |
Dorian Yates Drumsticks (E0)
358
I make a bodybuilding metaphor about poultry and somehow turn it into a trailer for my new podcast, coming in March!
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Feb 25, 2022 |