Vitalita Health: Nutrition for a New Age

By Lisa Henderson, RDN

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Category: Alternative Health

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Episodes: 27

Description

Welcome! I’m Lisa Henderson, founder and host of Vitalita Health. I'm a Registered Dietitian Nutritionist with a holistic, balanced approach to healthy eating which emphasizes omega-3 rich seafood and plant-based whole foods. With this podcast, my purpose is to provide you with current, high quality information about nutrition and health to support and optimize your health for the long-term. I'll also provide helpful tips on how you can start to effectively make these changes in your lifestyle - no matter where you're starting from. Whether you want to reduce your risks of having a heart attack or getting diabetes, prevent cognitive decline or simply increase your vitality and wellbeing, this is the show for you! We’ll dive into a variety of health topics - from nutrition and exercise to managing stress and emotions to weight management, sleep and beyond. Take control of your health! Listen and subscribe today. For more info and my blog, visit my website at: https://vitalitahealth.com/


Episode Date
Menopause Moment: Estrogen Boosting Foods
Jul 29, 2023
Plant-based Cooking for Carnivores (Part 1)
Jun 25, 2023
Prevent Heart Disease: Interview with Stanford cardiologist David Maron, MD
May 09, 2023
Why Omega-3 Fats are Essential for a Healthy Body and Mind: Nutritionist Tips
Nov 06, 2022
Performance Nutrition: Get the Most Out of Your Workouts / Interview with Dietitian Lori Anonsen
Oct 17, 2022
The Connections Between Sleep, Diet and Health / Interview with Dr. Marie-Pierre St-Onge
Oct 01, 2022
Sleep Hygiene Tips: Improve Your Sleep, Improve Your Life
Sep 25, 2022
Coping with the Emotional Effects of Diabetes / Interview with Toby Smithson, RDN
Aug 28, 2022
Dietitian Tips: Which Foods Are the Best Sources of Protein?
Aug 21, 2022
Dietitian Tips: Why Protein is Important for Your Health
Aug 14, 2022
Mindful Eating: Simplify Your Relationship with Food / Interview with Dietitian Theresa Stahl
Aug 05, 2022
The 4 Keys to Reversing Heart Disease: Interview with Dean Ornish, MD
Aug 01, 2022
Nutritionist Tips for Dining Out, Part 2: Nutritional Balance and Hunger Level
Jul 22, 2022
Nutritionist Tips for Dining Out (Part 1)
Jul 17, 2022
Dietitian Tips: Putting Together Balanced Meals with Whole Grains (Part 2)
Jul 11, 2022
Dietitian Tips: The Argument for Whole Grains, Part 1
Jul 06, 2022
All About Astaxanthin: Powerful Carotenoid with Many Health Benefits
Jun 27, 2022
Daily Practices for Calming Anxiety and Stress / Interview with Anne Taylor, PhD
Jun 13, 2022
Dietitian tips: Anti-inflammatory Diet - Key Foods and Principles
May 28, 2022
Dietitian Tips: 3 Keys to Weight Loss Success
May 18, 2022
What is Disordered Eating and is it Affecting You? / Interview with Marlena Tanner, RDN
May 14, 2022
Is the New Nordic Diet for You? / Interview with Sharon Palmer, RD
May 07, 2022
Dietitian Tips: DASH Diet for Blood Pressure
May 01, 2022
Prediabetes: Stop it in it's Tracks! Interview with Randall Stafford, MD
Apr 24, 2022
Heart-healthy Foods, Fats and Antioxidants / Interview with Stephen Sinatra, MD
Apr 17, 2022
Preventing Heart Disease and Inflammation / Interview with Stephen Sinatra, MD
Apr 11, 2022
Dietitian Tips on Red Wine: Is it Healthy in Moderation?
Apr 03, 2022