FancyBreadMiami
By Adrian & Ed
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Category: Arts
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Episodes: 81
Description
A love/hate relationship between two food and beverage mercenaries with over 20 years of combined experience. We talk about the real, raw, and sometimes misunderstood aspects of dining and working in the restaurant industry.
| Episode | Date |
|---|---|
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Ep.81 Martinis, Birthdays & Influencers 🍞🍸🎂
|
Oct 23, 2026 |
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Ep.80 Sorry to Say It — You're Not a VIP
|
Oct 16, 2026 |
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Ep.79 Summer Gap — When the Rules Exist But Nobody Enforces Them
|
Oct 09, 2026 |
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Ep.78 It’s Fancy Outside
|
Oct 02, 2026 |
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Ep.77 Security in restaurants & more w/guest Imani
|
Sep 25, 2026 |
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Ep.76 Serving Tables & Planes 🍞✈️
|
Sep 18, 2026 |
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Ep.75 Google, Tech & Bots | Phone Eats Last @ The Wrapper Miami
|
Sep 11, 2026 |
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Ep.74 Four Years in the Weeds | FancyBread 4-Year Anniversary
|
Sep 04, 2026 |
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Ep.73 A Former Manager Joins Our Table
|
Aug 28, 2026 |
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Ep.72 Do Guests Prefer Being Rushed or Waiting?
|
Aug 21, 2026 |
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Ep.71 Coffee Orders, Late Guests, & AM vs PM Shifts | FancyBread Goes Wireless
|
May 05, 2026 |
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Ep.70 Phone Eats Last at Kojin 2.0 | Chef Pedro Mederos on Miami Dining
|
Apr 30, 2026 |
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Ep.69 FancyBread Reviews! Fresh Victor Cocktails
|
Apr 17, 2026 |
|
Ep.68 How To Deal With Sick & Toxic Co-workers
|
Feb 13, 2026 |
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Ep.67 1st Big Sale of 2026 & Hospitality Fatigue
|
Feb 06, 2026 |
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Ep.66 FancyBread in Mexico 🇲🇽 2025
|
Jan 30, 2026 |
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Ep.65 Beach Life & PAM's "Cowardly Managers"
|
Jan 23, 2026 |
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Ep.64 Quality Control: When It’s Time to Pivot
|
Jan 16, 2026 |
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Ep.63 FancyBread LIVE S5 Ep.8
|
Jan 02, 2026 |
|
Ep.62 FancyBread LIVE S5 Ep.7
|
Dec 26, 2025 |
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Ep.61 S.A.'s Server Assistants
|
Dec 16, 2025 |
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Ep.60 FancyBread LIVE S5 Ep.6
|
Dec 12, 2025 |
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Ep.59 FancyBread LIVE S5 Ep.5 w/guest Twenty from ATP Appraise the Phrase
|
Dec 05, 2025 |
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Ep.58 FancyBread LIVE S5 Ep.4
|
Nov 28, 2025 |
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Ep.57 FancyBread LIVE S5 Ep.3
|
Nov 21, 2025 |
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Ep.56 FancyBread LIVE S5 Ep.2
|
Nov 14, 2025 |
|
Ep.55 FancyBread LIVE S5 Ep.1
|
Nov 07, 2025 |
|
Ep.54 Miami Spice 2025
|
Aug 01, 2025 |
|
Ep.53 Restaurant Openings "Kitchen perspective" w/Guest Executive Chef Eucepe Puntriano
|
Jul 25, 2025 |
|
Ep.52 Cocktail Runners w/Guest Rachel & Kasey
|
Jul 18, 2025 |
|
Ep.51 Shark Week (Restaurant Server Edition) w/Guest Juan
|
Jul 11, 2025 |
|
Ep.50 FancyBreadMiami: Episode 50!
|
Jul 04, 2025 |
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Ep.49 Another Miami Pop Up Restaurant w/Guest Chef Jimmy Chill
|
Jun 27, 2025 |
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Ep.48 Fathers Day w/Guest Mauro & Chris
|
Jun 20, 2025 |
|
Ep.47 Fun-Dining w/Guest Amin
|
Jun 13, 2025 |
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Ep.46 Bartenders Vs Servers w/Guest Kevin & Will
|
Jun 06, 2025 |
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Ep.45 Memorial Day Reflections
|
May 30, 2025 |
|
Ep.44 YOU'RE FIRED! The myth of being invincible
|
May 23, 2025 |
|
Ep.43 A Fancy Mothers Day w/Guest Maritza
|
May 16, 2025 |
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Ep.42 Big Tops! Managing chaos and unrealistic expectations w/Guest Derek & Nicole
|
May 09, 2025 |
|
Ep.41 The Rise of Solo Diners w/Guest Erica
|
May 02, 2025 |
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Ep.40 Are guests spending less nowadays? The art of Mirroring w/Guest Chris
|
Apr 25, 2025 |
|
Ep.39 Breaking bread and rules: Fancy holy Friday edition
|
Apr 18, 2025 |
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Ep.38 Bread or circus? Decoding the buzz behind HB 535
|
Apr 11, 2025 |
|
Ep.37 A new chapter of FancyBread begins
|
Apr 04, 2025 |
|
Ep.36 New Years Resolutions for the Restaurant Industry
|
Jan 01, 2024 |
|
Ep.35 Returning Items in a Restaurant
|
Dec 25, 2023 |
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Ep.34 What is Authentic Cuisine (w/Guest Eli & Jimmy)
|
Dec 18, 2023 |
|
Ep.33 Lifestyle of the Rich & Famous (w/Guest Jeremy & Sarah)
|
Dec 11, 2023 |
|
Ep.32 DJ's In Restaurants (w/Guest Ziv & Valen G)
|
Dec 04, 2023 |
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Ep.31 How to get a table at a popular restaurant (w/Guest Ana Marcela)
|
Nov 27, 2023 |
|
Ep.30 LGTBQ+ in the Restaurant Industry (w/Guest Will & Solomon)
|
Nov 20, 2023 |
|
Ep.29 Why be a Server: Adrian & Ed Share Their Serving Stories
|
Nov 13, 2023 |
|
Ep.28 Who's behind the curtain in a restaurant (w/Guest Saheed)
|
Nov 06, 2023 |
|
Ep.27 Why your server is rude
|
Oct 30, 2023 |
|
Ep.26 Why alcohol in restaurants is so expensive (w/Guest Will & Mike)
|
Oct 23, 2023 |
|
Ep.25 Opening your own restaurant with Michelin Chef Pedro Mederos
|
Oct 16, 2023 |
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Ep.24 Women in the restaurant industry (w/Guest Jen & Chelsea)
|
Oct 09, 2023 |
|
Ep.23 Why people go to restaurants and why does it matter
|
Oct 02, 2023 |
|
Ep.22 Why food in restaurants is so expensive (w/Guest Executive Chef David Gomez)
|
Sep 25, 2023 |
|
Ep.21 Vote for the restaurant industry (w/Guest Michael Gongora)
|
Sep 18, 2023 |
|
Ep.20 Why slow season sucks (w/Guest Chris)
|
Sep 11, 2023 |
|
Ep.19 Why restaurants have long wait times
|
Sep 04, 2023 |
|
Ep.18 Clean up after yourself (w/Guest Chris & Chanty)
|
Nov 18, 2022 |
|
Ep.17 Well-Done (w/Guest Chris)
|
Nov 11, 2022 |
|
Ep.16 Jerico (w/Guest Ana Green & Julissa)
|
Nov 04, 2022 |
|
Ep.15 Robotina (w/Guest James)
|
Oct 28, 2022 |
|
Ep.13 Eat more pineapple (w/Guest Justin)
|
Oct 21, 2022 |
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Ep.14 The Golden Child (w/Guest Valentino)
|
Oct 21, 2022 |
|
Ep.12 Rebecca's got a phat ass (w/Guest Nicole & Juan)
|
Jul 15, 2022 |
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Ep.11 Aperol Spritz (w/Guest Derek)
|
Jul 08, 2022 |
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Ep.10 Chit Sheet (w/Guest Nicole)
|
Jul 01, 2022 |
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Ep.9 Would you like to start with some bread?
|
Jun 24, 2022 |
|
Ep.8 Keep the change
|
Jun 17, 2022 |
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Ep.7 Is this any good?
|
Jun 10, 2022 |
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Ep.6 Do you know who I am?
|
Jun 03, 2022 |
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Ep.5 It's not us...It's you
|
May 13, 2022 |
|
Ep.4 The Swan
|
May 06, 2022 |
|
Ep.3 Imma take care of you
|
Apr 29, 2022 |
|
Ep.2 Wrinkled Bills
|
Apr 22, 2022 |
|
Ep.1 Latin Editions
|
Apr 20, 2022 |