She's My Cherry Pie

By The Cherry Bombe Podcast Network

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Category: Food

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Subscribers: 20
Reviews: 0
Episodes: 52


She’s My Cherry Pie is the ultimate podcast for bakers. Each week, baker, author & recipe developer Jessie Sheehan interviews world-class pastry chefs, bakers & culinary creatives and takes a deep dive into their signature baked goods. Tune in as Jessie serves up their favorite tips, techniques, and ingredients. Episodes drop each Saturday. Don’t miss a single slice. She’s My Cherry Pie is a production of The Cherry Bombe Podcast Network.

Episode Date
What’s A Charm Cake? Elizabeth Mayhew On NYC’s Most In-Demand Party Cakes
Feb 24, 2024
Pastry Chef Brian Levy Explains How To Use Fruit As A Sweetener In Baked Goods
Feb 17, 2024
Making Cinnamon Rolls With Sally McKenney Of Sally’s Baking Addiction
Feb 10, 2024
Roxana Jullapat of LA’s Friends & Family Shares Her Sourdough Secrets
Feb 03, 2024
Quarter Sheets’ Hannah Ziskin & Princess Cakes
Jan 27, 2024
Making Fortune Cookies With Diana Yen
Dec 30, 2023
Making Bûche De Noël With Molly Wilkinson
Dec 23, 2023
Making Peanut Butter Cookies With Nancy Silverton
Dec 16, 2023
Making Black Cake With Angela Price Of The Black Cake Company
Dec 09, 2023
Making Snickerdoodles With Rebecca Firth
Dec 02, 2023
Making Confetti Cake With Rose Wilde
Nov 25, 2023
Encore! Making Fruit Pies With Claire Saffitz
Nov 18, 2023
Making Gulab Jamun Cake With Hetal Vasavada
Nov 11, 2023
Making Monkey Bread With Samantha Seneviratne
Nov 04, 2023
Making Babka With Melissa Weller
Oct 28, 2023
Encore! Making Cookies With Sarah Kieffer Of The Vanilla Bean Blog
Oct 21, 2023
Encore! Making Doughnuts With Fan-Fan’s Fany Gerson
Oct 14, 2023
Encore! Making Pie Crust With Lisa Ludwinski Of Sister Pie
Oct 07, 2023
Making Doughnuts With Pastry Chef Zoë Kanan
Sep 30, 2023
Making Mooncakes With Amy Ho Of Constellation Inspiration
Sep 23, 2023
Making Hyperrealistic Cakes With Sam Cade Of Cades Cakes
Sep 16, 2023
Making Nisu Bread With Umber Ahmad Of Mah-Ze-Dahr Bakery
Sep 09, 2023
Making Coconut Cream Pie With Margarita Manzke
Sep 02, 2023
Making Mochi Cake With Hetty Lui McKinnon
Aug 26, 2023
Making Cornbread With Millie Peartree Of Full Heart Full Bellies
Aug 19, 2023
Making Modern Patisserie With Eunji Lee Of Lysée
Aug 12, 2023
Making Fruit Galettes With Yossy Arefi
Aug 05, 2023
Making Birthday Layer Cake With Christina Tosi Of Milk Bar
Jul 29, 2023
Making Biscuits With Cheryl Day Of Back In The Day Bakery
Jul 22, 2023
Making Milk Bread With Kristina Cho Of Eat Cho Food
Jul 15, 2023
Making Pound Cake With Jocelyn Delk Adams of Grandbaby Cakes
Jul 08, 2023
Making Pizza With Miriam Weiskind Of The Za Report
Jul 01, 2023
Making Baked Alaska With Pastry Chef Caroline Schiff
Jun 24, 2023
Making Blondies With Auzerais Bellamy Of Blondery Bakery
Jun 17, 2023
Making Quiche With Erin Jeanne McDowell
Jun 10, 2023
Making Salted Caramel Peach Pies With Maya-Camille Broussard Of Justice Of The Pies
Jun 03, 2023
Making Chocolate Chip Cookies With Smitten Kitchen's Deb Perelman
May 27, 2023
How To Develop Recipes With Melissa Clark, New York Times Food Columnist & Cookbook Author
May 20, 2023
Making Bagels With Dianna Daoheung Of Black Seed Bagels
May 13, 2023
Making Bibingkas With Abi Balingit Of The Dusky Kitchen
May 06, 2023
Gluten-Free Baking With Aran Goyoaga Of Cannelle Et Vanille
Apr 29, 2023
Making Modern Layer Cakes With Pastry Chef Natasha Pickowicz
Mar 25, 2023
Paola Velez Of Bakers Against Racism On The World’s Largest Bake Sale
Mar 18, 2023
Making Pavlovas With Zoë François Of Zoë Bakes
Mar 11, 2023
Making Hand Pies With Amanda Mack Of Crust By Mack
Mar 04, 2023
Making Macarons With Christina Ha Of Macaron Parlour And Meow Parlour
Feb 25, 2023
Making Choux Pastry With Dorie Greenspan
Feb 18, 2023
Making Fruit Pies With Claire Saffitz
Feb 11, 2023
Making Sticky Buns With Joanne Chang Of Flour Bakery
Feb 04, 2023
Making Birthday Cakes With Joy The Baker
Jan 28, 2023
Making Chocolate Caramel Tarts With Pastry Chef Claudia Fleming Of Daily Provisions
Jan 20, 2023
She's My Cherry Pie: Trailer
Jan 20, 2023