Grounded
By Steve Moody
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Category: Business
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Subscribers: 2
Reviews: 0
Episodes: 57
Description
Join us as we engage with top tier producers in the foodservice industry to hear their perspective from all links throughout the supply chain. Here, we discuss brand development, company culture, global supply chain strategy, culinary innovation and leadership from folks who founded, operate or manage multi-unit restaurant chains. Each show is tailored around the guest to dig deep into their unique journey and how it shapes their current procurement strategy in order to aggregate the best insights toward the future of foodservice.
| Episode | Date |
|---|---|
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AI, Leadership & the Future of the Produce Supply Chain Episode #58
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May 12, 2026 |
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Everyone Eats: Billy Itule on Produce, People & Partnership #57
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May 07, 2026 |
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Inside the Produce Pipeline: Planning for the Unpredictable Episode #56
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Apr 14, 2026 |
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The Value Trap: Why Great Restaurants Still Win with Danny Klein Episode #55
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Mar 31, 2026 |
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How Great Restaurant Cultures Are Actually Built with Tara O'Neill #54
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Mar 17, 2026 |
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The Hidden Economics of Produce Buying with Dustin White Episode #53
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Mar 03, 2026 |
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An Appetite for Risk: Billy Loesch Founder/CEO Baya Bar
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Feb 17, 2026 |
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Authentic Hospitality at Scale: Inside Hopdoddy’s Growth Story with CEO Jeff Chandler- Grounded #51
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Feb 02, 2026 |
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From Barstool to Boss: James Bonanno on Building Upstream Hospitality Group
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Jan 20, 2026 |
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Why Great Meals Tell Great Stories: Chef Chris Decker of Truly Pizza Grounded #49
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Jan 12, 2026 |
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Leading with Balance: Career Growth, Travel, and Fitness in Hospitality - Grounded #46
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Dec 16, 2025 |
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Supply Chain Expert Exchange Recap: Freight, Fresh, and the Power of Peer Networks- Grounded #45
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Dec 10, 2025 |
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Data-Driven Leadership with Checkers & Rally’s Ken Bianchi - Grounded Podcast - Episode #44
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Nov 18, 2025 |
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Sustainability in Action with Snooze A.M. Eatery’s Cindy Keys - Grounded Podcast - Episode #43
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Nov 11, 2025 |
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Collective Volume Advantage with Church’s Texas Chicken’s Will Cash - Grounded Podcast - Episode #42
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Nov 04, 2025 |
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Endurance in Executive Leadership with Stonefire Grill’s David Youngberg - Grounded - Episode #41
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Oct 28, 2025 |
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Empowering Restaurant Voices with Lori Cominsky of Pancheros - Grounded Podcast - Episode #40
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Oct 21, 2025 |
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Serving Dodgers Baseball Stadium: Michael Chalmers on Stadium Dining Hospitality - Grounded Ep. #39
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Oct 14, 2025 |
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An Inside Look at Dairy Supply Chain with Jeff McNally - Grounded Podcast - Episode #38
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Oct 07, 2025 |
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Making Friends with Strangers with Farmer Boys’ Joseph Ortiz - Grounded Podcast - Episode #37
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Sep 30, 2025 |
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Innovation Meets Tradition with Tony Roma’s Mohaimina Haque - Grounded Podcast - Episode #36
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Sep 23, 2025 |
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The Five Pillars of Franchising with Riko’s Pizza’s Carl Bachmann - Grounded Podcast - Episode #35
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Sep 16, 2025 |
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Franchising & Development with Angry Chickz’s Mike LaRue - Grounded Podcast - Episode #34
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Sep 09, 2025 |
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Leadership in the Digital Age with Costa Vida’s Wade Allen - Grounded Podcast - Episode #33
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Sep 02, 2025 |
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From a Reactive to Proactive Mindset with Cooper’s Hawk’s Dan Gould - Grounded Podcast - Episode #32
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Aug 26, 2025 |
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A New Era in Global QSR with Pepper Lunch’s Troy Hooper - Grounded Podcast - Episode #31
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Aug 19, 2025 |
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The Flywheel of AI with Krispy Krunchy Chicken’s Joe Gordon - Grounded Podcast - Episode #30
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Aug 12, 2025 |
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Franchisee turned VP of Ops: Boston's Pizza’s Nimesh Patel - Grounded Podcast - Episode #29
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Aug 05, 2025 |
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Fastest growing healthy QSR brand: Salad & Go with Daniel Patino - Grounded Podcast - Episode #28
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Jul 29, 2025 |
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Mentorship that Matters with Barcelona Wine Bar’s Amy Hom - Grounded Podcast - Episode #27
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Jul 22, 2025 |
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Reimagining Restaurant Leadership with bartaco’s Anthony Valletta - Grounded Podcast - Episode #26
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Jul 15, 2025 |
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Supply Chain with a Soul with El Pollo Loco’s Jeff Burrus - Grounded Podcast - Episode #25
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Jul 08, 2025 |
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Brand Promise with Shuckin' Shack’s Jonathan Weathington - Grounded Podcast - Episode #24
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Jul 01, 2025 |
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The Sixth Sense of the Restaurant Industry with Bolay's Chris Gannon - Grounded Podcast - Episode #23
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Jun 24, 2025 |
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Cultivating People-First Culture with Hawaiian Bros' Cameron McNie - Grounded Podcast - Episode #22
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Jun 17, 2025 |
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Strategic Synergy with Jeff Burrus - Grounded Podcast: Leaders in Produce, Foodservice & Restaurant Supply Chain
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Jan 24, 2024 |
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Culinary Prowess with Mike Turner - Grounded Podcast: Leaders in Produce, Foodservice & Restaurant Supply Chain
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Jan 10, 2024 |
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Best of 2023 with Lauren Mitchell - Grounded Podcast: Leaders in Produce, Foodservice & Restaurant Supply Chain
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Dec 27, 2023 |
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Market Vision in Foodservice with John Barone - Grounded Podcast: Leaders in Produce, Foodservice & Restaurant Supply Chain
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Dec 13, 2023 |
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Everytable: Nourishing Change with Sam Polk - Grounded Podcast: Leaders in Produce, Food Service & Restaurant Supply Chain
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Nov 29, 2023 |
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What Restaurants Need to Know About FSMA 204 - Chris Rheault & Betsy Handelman - Grounded Podcast: Leaders in Produce, Food Service & Restaurant Supply Chain
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Nov 15, 2023 |
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Freshness Mastered: Simply Good Jars - Jared Cannon - Grounded Podcast: Leaders in Produce, Food Service & Restaurant Supply Chain
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Nov 01, 2023 |
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From Vision to Harvest with Gabe Romero - Grounded Podcast: Leaders in Produce, Food Service & Restaurant Supply Chain
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Oct 18, 2023 |
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A Quest for Quality - Byron Theodore - Grounded Podcast: Leaders in Produce, Food Service & Restaurant Supply Chain
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Oct 04, 2023 |
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Sourcing with Integrity - Kevin Quandt - Grounded Podcast: Leaders in Produce, Food Service & Restaurant Supply Chain
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Sep 13, 2023 |
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Art of Efficient Plant Fields: Tim Cunniff with Little Leaf Farms - Grounded Podcast - Episode # 011
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Aug 30, 2023 |
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The Power & Potential of CEA with Michael Koziol - Grounded Podcast - Episode # 010
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Aug 16, 2023 |
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Reverse Logistics of Food Waste with Kimberly Smith - Grounded Podcast - Episode # 009
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Aug 02, 2023 |
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Just Keep Grabbing Experiences with David Cox - Grounded Podcast - Episode # 008
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Jul 19, 2023 |
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Total Cost of Ownership: Know your Products with Charlie Lousignont - Grounded Podcast - Episode # 007
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Jul 03, 2023 |
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Global Growth & Co-Branding with Mark Avery - Grounded Podcast - Episode # 006
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Jun 21, 2023 |
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Customer Experience First with Matthew Runkle - Grounded Podcast - Episode # 005
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Jun 07, 2023 |
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Everyone Succeeds Together with Steve Crouch of Firebirds Wood Fired Grill - Grounded Podcast - Episode # 004
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May 24, 2023 |
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Recruit, Retain, Nurture, and Develop with Jacquelyn Howard - Grounded - Episode # 003
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May 10, 2023 |
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Every Piece Matters, with Kristi Kingery of Tropical Smoothie Cafe - Grounded Podcast - Episode # 002
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Apr 26, 2023 |
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Asking the Right Questions, with Josh Hoyt of Salata - Grounded Podcast - Episode # 001
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Apr 12, 2023 |
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Grounded - Trailer
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Apr 04, 2023 |