Que The Mic
By Darren Warth and Randy Twyford
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Image by Darren Warth and Randy Twyford
Category: Business
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Subscribers: 4
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Episodes: 175
Description
A podcast about BBQ, Business, and More with BBQ Hall of Famer, Darren Warth and The Reverend, Randy Twyford!
| Episode | Date |
|---|---|
|
AI Saved DW’s Ass but Started a Fight
|
Aug 31, 2026 |
|
Everyone Needs A Timmy
|
Aug 24, 2026 |
|
The $1,200 Rib Win
|
Aug 17, 2026 |
|
Catering Chaos
|
Aug 10, 2026 |
|
A Damn Good Chat
|
Aug 03, 2026 |
|
Woulda, Coulda, Shoulda: The Rhode Island BBQ Rollercoaster
|
Jul 28, 2026 |
|
Randy Saw The Big Boy
|
Jul 20, 2026 |
|
How Consistency & Focus Drive Results
|
Jul 13, 2026 |
|
Had to Wake DW Up for This
|
Jul 06, 2026 |
|
DW is Back in Blackfoot
|
Jun 29, 2026 |
|
We’re a Podcast About Trains Now
|
Jun 22, 2026 |
|
Darren’s Back from Canada, Aye
|
Jun 15, 2026 |
|
Ignoring Courtesy in Business Can Cost You
|
Jun 08, 2026 |
|
We Forgot The Boom...
|
Jun 01, 2026 |
|
The Guys Talk Restaurant Show
|
May 25, 2026 |
|
We Love a Little Redneck Ingenuity
|
May 18, 2026 |
|
Darren Takes Us Back on the Road
|
May 11, 2026 |
|
Energy Drinks Aren't For Everyone...
|
May 04, 2026 |
|
Randy, Come Back
|
Apr 27, 2026 |
|
Hey, We Will Take 7th
|
Apr 20, 2026 |
|
Is It Time to Retire?
|
Apr 13, 2026 |
|
Sometimes It Just Doesn’t Go Your Way
|
Apr 06, 2026 |
|
Harnessing AI for Business
|
Mar 30, 2026 |
|
It’s About Time T-Rex Joins
|
Mar 23, 2026 |
|
Chaos, Caffeine, and BBQ
|
Mar 16, 2026 |
|
Do We Have a Surprise For You
|
Mar 09, 2026 |
|
Guarantee You Will Think “WTF”
|
Mar 02, 2026 |
|
Definitely a Day Late But Not a Dollar Short
|
Feb 24, 2026 |
|
We Let Randy Loose
|
Feb 16, 2026 |
|
Sometimes Ugly Works
|
Feb 09, 2026 |
|
Darren Still Finds A Way To Pull It Off
|
Feb 02, 2026 |
|
Preparing for Pigfest
|
Jan 26, 2026 |
|
From Florida to Arizona
|
Jan 19, 2026 |
|
BBQ Shenanigans
|
Jan 12, 2026 |
|
BBQ Tales & Travel Trials
|
Jan 05, 2026 |
|
What’s Next in the BBQ World
|
Dec 29, 2025 |
|
Technical Difficulties & Real Life Ones Too
|
Dec 22, 2025 |
|
This Podcast Is About Sausage Now
|
Dec 15, 2025 |
|
My Last Reel Just Went Viral
|
Dec 08, 2025 |
|
Thanksgiving Turkeys & Holiday Hustles
|
Dec 01, 2025 |
|
The Vegas Adventure
|
Nov 24, 2025 |
|
#1 (in) Sausage
|
Nov 17, 2025 |
|
Preparing for The American Royal
|
Nov 10, 2025 |
|
Darren's at a Double-Header
|
Nov 03, 2025 |
|
You Can't Win Them All
|
Oct 27, 2025 |
|
The True Win: Getting to the Jack
|
Oct 20, 2025 |
|
Just Another Episode From The Jack
|
Oct 13, 2025 |
|
Things Got Crazy in Fargo
|
Oct 06, 2025 |
|
Get In and Get Out of Here
|
Sep 29, 2025 |
|
Back At It Again, Live From Murphysboro
|
Sep 22, 2025 |
|
On The Road Cooking and Stuff
|
Sep 15, 2025 |
|
Pushing It To It’s Limits
|
Sep 08, 2025 |
|
Darren Gets In To The Rib Cook-Off Association
|
Sep 01, 2025 |
|
The Taylor Swift of BBQ
|
Aug 25, 2025 |
|
It’s BBQ *Comma* Business *Comma* & More
|
Aug 18, 2025 |
|
And We’re Backkkk
|
Aug 11, 2025 |
|
There is Always a Little Bit of Chaos
|
Jul 28, 2025 |
|
The Guys Take On Dirty Sodas
|
Jul 21, 2025 |
|
Nobody Likes A Loser
|
Jul 14, 2025 |
|
If It Ain't Broke, Don't Fix It
|
Jul 07, 2025 |
|
Is Darren a Has-Been?
|
Jul 01, 2025 |
|
Is The Customer Always Right?
|
Jun 23, 2025 |
|
Things That Make You Go Hmmm
|
Jun 16, 2025 |
|
Emma & Randy Go Solo
|
Jun 09, 2025 |
|
Maybe You Should Have A Plan C
|
Jun 02, 2025 |
|
Food Truck Permits & Then Some
|
May 26, 2025 |
|
Weekend in “Owatonna”
|
May 19, 2025 |
|
Might Become Mechanics
|
May 12, 2025 |
|
Where's Randy?
|
May 05, 2025 |
|
BBQ Everywhere
|
Apr 29, 2025 |
|
Here’s What We Think You Should Do
|
Apr 21, 2025 |
|
How Can We Cater Like That?
|
Apr 14, 2025 |
|
When Isn't Something Broken?
|
Apr 07, 2025 |
|
Perfect BBQ Food Truck—What’s on the Menu?
|
Mar 31, 2025 |
|
Just A Couple of BBQ Boyfriends
|
Mar 24, 2025 |
|
WE MADE IT TO 100!
|
Mar 17, 2025 |
|
Let's Call This a Shit Show
|
Mar 10, 2025 |
|
BBQ In The Cold
|
Mar 03, 2025 |
|
Don't Forget About The Ghost Kitchens
|
Feb 24, 2025 |
|
Randy's Going To The Beef Expo
|
Feb 17, 2025 |
|
Situational Awareness
|
Feb 10, 2025 |
|
The Price of Eggs Are What!?
|
Feb 03, 2025 |
|
Just Talking About Food
|
Jan 27, 2025 |
|
Time To Work On The System
|
Jan 20, 2025 |
|
This Seems Fishy
|
Jan 13, 2025 |
|
Anything Goes
|
Jan 06, 2025 |
|
2024 Recap
|
Dec 30, 2024 |
|
When To Raise Prices
|
Dec 23, 2024 |
|
Christmas Dinner
|
Dec 16, 2024 |
|
What Happens In Vegas
|
Dec 10, 2024 |
|
Post Thanksgiving "Break"
|
Dec 02, 2024 |
|
Mother Cluckers Talking Turkey
|
Nov 25, 2024 |
|
Safety Tips
|
Nov 18, 2024 |
|
Dammit Randy
|
Nov 11, 2024 |
|
The Royal Recap
|
Nov 05, 2024 |
|
Open For Business
|
Oct 28, 2024 |
|
Finishing Touches
|
Oct 21, 2024 |
|
The Jack 2.0
|
Oct 14, 2024 |
|
Breakfast Prep & BBQ Strategy
|
Oct 07, 2024 |
|
Business Battles
|
Sep 30, 2024 |
|
The Murphysboro Competition
|
Sep 23, 2024 |
|
How To Transport Caterings
|
Sep 16, 2024 |
|
Time Management
|
Sep 09, 2024 |
|
3 More Weeks
|
Sep 02, 2024 |
|
Answering Your Catering Questions
|
Aug 26, 2024 |
|
We Get Into Some Catering Tips
|
Aug 19, 2024 |
|
Darren Gives Us Some Of His Tricks
|
Aug 12, 2024 |
|
Why Are Prices So High?
|
Aug 05, 2024 |
|
BBQ Pet Peeves, Superstitions & Rituals
|
Jul 29, 2024 |
|
Grills, Gigs, and Good Times
|
Jul 22, 2024 |
|
Trip Down Memory Lane
|
Jul 15, 2024 |
|
Rules and Regulations
|
Jul 08, 2024 |
|
Darren Did Another One Can Challenge
|
Jul 01, 2024 |
|
Grill Talk With The Guys...and Emma
|
Jun 24, 2024 |
|
Back To Business
|
Jun 17, 2024 |
|
The Food Truck Life
|
Jun 10, 2024 |
|
All A Part Of The Business
|
Jun 03, 2024 |
|
Answering Your Menu Questions
|
May 27, 2024 |
|
Food Truck Moves
|
May 20, 2024 |
|
What's Up Brother 👆
|
May 13, 2024 |
|
1 YEAR ANNIVERSARY PT. 2
|
May 06, 2024 |
|
1 YEAR ANNIVERSARY
|
Apr 29, 2024 |
|
Flat Top Grill Tips for Beginners
|
Apr 22, 2024 |
|
Breakfast Coming Soon
|
Apr 15, 2024 |
|
The Restaurant Dilemma: Balancing Food Costs, Inflation, and Fair Wages
|
Apr 08, 2024 |
|
Yes Chef
|
Apr 01, 2024 |
|
The Evolution of Work: Navigating Attitude, Business, and Labor
|
Mar 25, 2024 |
|
Talking Menus
|
Mar 18, 2024 |
|
Tips & Tricks for First Time BBQ Competitions
|
Mar 11, 2024 |
|
Brisket, Bell Peppers, and Big Scores
|
Mar 04, 2024 |
|
How Will Business Change With Time?
|
Feb 26, 2024 |
|
Darren's One Can Challenge
|
Feb 19, 2024 |
|
Facing Adversity
|
Feb 12, 2024 |
|
A Day in Darren's Life
|
Feb 05, 2024 |
|
Randy's Pop-Up Recap
|
Jan 29, 2024 |
|
Sunday Musings
|
Jan 22, 2024 |
|
The History of Twyford BBQ
|
Jan 15, 2024 |
|
The Mukbang
|
Jan 08, 2024 |
|
The End Of The Holiday Season
|
Jan 01, 2024 |
|
A Day in Randy’s Life
|
Dec 25, 2023 |
|
Is a BBQ Pop-Up Night a Good Idea?
|
Dec 18, 2023 |
|
Importance of Marketing
|
Dec 11, 2023 |
|
AI and The Value Proposition
|
Dec 04, 2023 |
|
The Holiday Massacre
|
Nov 27, 2023 |
|
Welcome Randy Twyford
|
Nov 20, 2023 |
|
Q & A w/Randy Twyford
|
Nov 13, 2023 |
|
Balancing BBQ Competitions and Business
|
Nov 06, 2023 |
|
Italy and Beyond w/Randy Twyford
|
Oct 30, 2023 |
|
Preparing for the Holidays
|
Oct 23, 2023 |
|
From The Jack
|
Oct 16, 2023 |
|
The American Royal Recap
|
Oct 09, 2023 |
|
Preparing for The American Royal
|
Oct 02, 2023 |
|
Backyard BBQ w/Randy Twyford
|
Sep 25, 2023 |
|
Improving The System
|
Sep 18, 2023 |
|
Thinking Like The Customer
|
Sep 11, 2023 |
|
Age Gaps
|
Sep 04, 2023 |
|
Life on The Competition Trail
|
Aug 29, 2023 |
|
Darren Talks Pricing
|
Aug 21, 2023 |
|
We’re Headed To The Jack
|
Aug 14, 2023 |
|
What Would Darren Do Differently
|
Aug 07, 2023 |
|
Emma Talks Social Media Marketing
|
Jul 31, 2023 |
|
Facing Adversity
|
Jul 24, 2023 |
|
Let Data Drive Your Business
|
Jul 17, 2023 |
|
Catering and Food Trucks w/ Randy Twyford
|
Jul 10, 2023 |
|
Ghost Kitchens
|
Jul 03, 2023 |
|
We Catch Up
|
Jun 26, 2023 |
|
BBQ, Podcasting, and More with Luke Darnell
|
Jun 19, 2023 |
|
Transitioning from Competition BBQ to a Restaurant
|
Jun 12, 2023 |
|
Management Tips Darren Lives By
|
Jun 05, 2023 |
|
Darren Warth - BBQ Hall of Famer
|
May 29, 2023 |
|
Darren’s Thoughts on Google Reviews
|
May 22, 2023 |
|
Let’s Talk About DoorDash
|
May 15, 2023 |
|
BBQ, Business, AND MORE
|
May 08, 2023 |
|
BBQ Competitions Through Darren’s Eyes
|
May 03, 2023 |
|
Welcome to Que The Mic
|
May 01, 2023 |