No Sediment Wine Podcast
By No Sediment
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Category: Food
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Subscribers: 7
Reviews: 0
Episodes: 29
Description
Monthly podcast on all things wine with winemakers, wine writers & critics and other industry professionals.
Be sure to check out No Sediment YouTube channel, where I post weekly videos about wine: youtube.com/@nosediment
| Episode | Date |
|---|---|
|
Wine Faults: The Truth Behind “Bad Bottles” with Sietze Wijma
|
Nov 26, 2025 |
|
Do Wine Pros Actually Learn What the Wine Industry Needs? (With Pauline Vicard)
|
Oct 29, 2025 |
|
How PROSECCO Took Over the World (with Dr. Stefano Gava)
|
Sep 25, 2025 |
|
Domäne Wachau’s Success Story (From Cooperative to Global Star) with Roman Horvath MW
|
Aug 28, 2025 |
|
Keeping the Roots, Shifting the Style: Reimagining Wachau Wines with Mathias Hirtzberger
|
Jul 30, 2025 |
|
Jonathan Pabiot: The Cult Producer Redefining SAUVIGNON BLANC
|
Jun 25, 2025 |
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Making CHAMPAGNE That Breaks the Rules - with Benoît Tarlant & Raimonds Tomsons
|
May 28, 2025 |
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Inside the Mind of a Mosel Maverick: Riesling, Biodynamics & Beyond - with Sybille Kuntz
|
Apr 30, 2025 |
|
British Sparkling Wine: Champagne Rival or Just Overhyped? - with HENRY JEFFREYS
|
Mar 26, 2025 |
|
The Art of RUINART: Frédéric Panaïotis on the Legacy & Future of Champagne’s Oldest House
|
Feb 26, 2025 |
|
The Rise of BARBARESCO: From Underdog to Iconic Wine - with ALDO VACCA
|
Jan 29, 2025 |
|
Why Pinot Blanc & Blaufränkisch Are Austria’s Hidden Wine Gems – With Georg Prieler
|
Dec 26, 2024 |
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Beyond Pinot & Chardonnay: On Champagne’s Forgotten Grapes with AURÉLIEN LAHERTE
|
Nov 27, 2024 |
|
What Makes FINE WINE…Fine? (With Wine Pros Andrew Jefford & Aigars Nords)
|
Oct 31, 2024 |
|
Mastering Wine in the Digital Age with KONSTANTIN BAUM Master of Wine
|
Sep 25, 2024 |
|
Wine Pros Debate: Are WINE EXPERTS Necessary & Can We Trust Their Opinions?
|
Aug 28, 2024 |
|
Wine Collecting & Investment Expert: How to Succeed in Wine Investing | Thomas Heymans
|
Aug 01, 2024 |
|
Port Wine & Beyond: Evolution & Innovation in Douro Valley Winemaking | Daniel Niepoort
|
Jun 26, 2024 |
|
What Does It Take to Become A MASTER OF WINE? | Julian Gore-Booth | Wine Podcast
|
May 29, 2024 |
|
Let's Set the Record Straight on NATURAL WINE | Doug Wregg | Wine Podcast
|
Apr 24, 2024 |
|
On Current Champagne Trends & Will Sherry Ever Make a Comeback? | Peter Liem | Wine Podcast
|
Mar 27, 2024 |
|
On Grower Champagne & How Is Champagne Made | Alexandre Chartogne | Wine Podcast
|
Feb 28, 2024 |
|
On Wine Scores, Wine Tasting & the Role of Blind Tasting | Michael Schuster | Wine Podcast
|
Jan 31, 2024 |
|
GAIA GAJA on Gaja as Visionaries in BARBARESCO, Viticultural Practices, Women in Wine | Wine Podcast
|
Dec 27, 2023 |
|
WINE EDUCATION: From Self-Study to WSET to Master of Wine | Josef Schuller MV | Wine Podcast
|
Nov 29, 2023 |
|
On Terroir, Riesling & Austrian Wines | Andreas Wickhoff, Master of Wine | Wine Podcast
|
Oct 25, 2023 |
|
BEST SOMMELIER of the WORLD on Sommelier Profession & Competitions | Raimonds Tomsons
|
Sep 27, 2023 |
|
Staying OBJECTIVE in Wine Tasting & Judging | Andrew Jefford | Wine Podcast
|
Aug 30, 2023 |
|
Deep Dive with the FIRST Certified Biodynamic BAROLO Winemaker - Enrico Rivetto
|
Jul 27, 2023 |