Sensing Up

By Aych Media

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Category: Food

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Episodes: 12

Description

Hello and welcome to Sensing Up, a podcast you need to listen to with your 5 senses! My name is Valerie Henbest. I am French. I am Australian. I am on a mission to discover more about the senses and how they promote pleasure once you engage them and listen to them more carefully. Each episode will give you a reason to listen, look, smell, touch and taste more effectively. Special guests will share their own “Madeleine de Proust” moment - the memory they conjure up from a little cake, a special perfume, a piece of art or a particular piece of music. Sharpen your tastebuds, fine tune your eardrums, clear your nose and throat, and keep your eyes wide open. Join us for a journey through textures, flavours and aromas from our daily life. Allow us to turn a mundane activity into a magical moment. Using your own senses AND many talented food and wine lovers from Australia and all over the world. Sensing Up - a podcast on 'ideas worth tasting'!

Episode Date
S1E11: Savouring Tradition with Juan Figueroa
Apr 23, 2024
S1E10: Cheese Royalty: Inside Affinage with Jean-Charles Arnaud
Mar 12, 2024
S1E9: Cheese Artistry with Laurent Dubois
Feb 28, 2024
S1E8: Blending Wine History and Innovation with Dan Coward
Jan 31, 2024
S1E7: Cheese, Wine and History: Parisian Delights with Thibaud Dupin
Dec 13, 2023
S1E6: The World's Best Cheese: Gruyere with Denis Kaser
Nov 27, 2023
S1E5: Adelaide Hills Wine Artisan: Michael Downer (Murdoch Hill Wines)
Nov 14, 2023
S1E4: Champagne's Rich History and The Tradition of Louis Roederer with Jean de Castelnau
Nov 01, 2023
S1E3: Crafting Cheese Tradition with Jules Mons of Maison Mons
Oct 16, 2023
S1E2: Become A True Chocolate Aficionado With The Help Of Vicki From Adixions Luxe Chocolate
Oct 10, 2023
S1E1: Cultivating Essence - From Banker to Cheese Artisan with Kym Masters of Section28
Sep 18, 2023
Sensing Up Trailer
Aug 14, 2023