Tasting Together

By Andre Proulx and Miroki Tong

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Category: Food

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Episodes: 69

Description

Tasting Together invites you to explore Canada's food and drink scene. Join André Proulx and Miroki Tong in meeting some of the country's best chefs, mixologists and restauranteurs. Along the way, you’ll learn about pairing food and beverages, the history of some of the city’s classic dishes and trends that you’ll start to see on menus around the city.


André Proulx, aka @andrewinereview is the co-founder of the 80x wine company, creating high-quality small batch wines. He also loves food so much he married a chef! Miroki Tong, aka @9ouncesplease, has tasted her way all around the world and is eager to prove that that wine can be paired with almost any dish, from wagyu to hákarl!


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Episode Date
Going crazy for Crozes-Hermitage
May 06, 2026
Did you celebrate Malbec World Day?
Apr 22, 2026
Why do we hate the foods we hate?
Apr 08, 2026
Rene Redzepi - "You may be a fantastic cook - but you're a shit chef"
Mar 25, 2026
A 100% Canadian restaurant means no lemons, chocolate or black pepper
Mar 11, 2026
What to eat during Lunar New Year for luck and riches
Feb 25, 2026
February is exciting in Toronto and nearby areas!
Feb 11, 2026
What’s the real reason why 4000 restaurants will close in Canada?
Jan 28, 2026
Pairing Dry January with Deli Sandwiches
Jan 14, 2026
It’s Only a Podcast If It’s From Champagne — Otherwise It’s Sparkling Opinions
Dec 31, 2025
What makes the Holidays magic? Is it luxury wine?
Dec 17, 2025
Can fruit wine be as good as grape wine?
Dec 03, 2025
Is Caviar the most overrated treat from the sea?
Nov 19, 2025
What makes the best wedding? Is it Scotch?
Nov 05, 2025
Miroki's Delicious Guide To Vancouver
Oct 22, 2025
Ziggy Zaggy Turkey Pumpkin Pie!
Oct 08, 2025
Let's Celebrate the End of Summer With Harvest (and the Michelin guide)
Sep 24, 2025
Is Vinho Verde an Underdog in the Wine World?
Sep 10, 2025
What is the future of Chardonnay? (and maybe cool climate wine)
Aug 27, 2025
What Is The Grossest Food You Will Eat?
Aug 14, 2025
Tasting Together - Taking a short break for the summa!
Jul 30, 2025
The Lead Up To i4C 2025!
Jul 16, 2025
Feed Drop - The Cool Sip - Conversations from i4C
Jul 04, 2025
Will A Canadian Make The World's Best Oeufs En Meurette?
Jun 18, 2025
Do They Eat Vegetables In France?
Jun 04, 2025
Taking A Toddler To France Was A Good Idea After All...
May 22, 2025
Whiskey - Whisky - Rye?
May 07, 2025
Easter, Passover, and $15 Eggs!
Apr 23, 2025
Temperatures - Baller Champagne - Tariffs - What more could you ask for?
Apr 09, 2025
Would you spend $1000 on Dinner?
Mar 26, 2025
What do Beer and Terroir Have In Common?
Mar 12, 2025
David Adelsheim Pioneer of Oregon Pinot Noir (and Chardonnay)
Feb 26, 2025
What do you know about Port Wine?
Feb 12, 2025
Happy Lunar New Year - Is Bringing A Two Year Old to Champagne A Good Idea?
Jan 29, 2025
Decolonizing Cuisine with Chef Shane Chartrand
Jan 15, 2025
TWO GUYS TALKING WINE - The Man Behind The Wine Lists At The Fairmont Royal York
Jan 01, 2025
NOT Another Turkey Wine & Food Pairing Podcast
Dec 18, 2024
The Epic Wine Tasting We're Glad We Didn't Miss
Dec 04, 2024
Miroki Tastes Her Way Through Cuba - Yes, The Food IS Good!
Nov 20, 2024
Simu Liu vs. Bobba - Miroki's Wedding Food Rocked!
Nov 06, 2024
How Did You Fall In Love With Cooking?
Oct 23, 2024
What Do 700 000 Hot Dogs Look Like? And Can You Get One In A Michelin Guide Restaurant?
Oct 09, 2024
The Triumph Of Mom and Pop Shops In Food and Spirits
Sep 25, 2024
The Great Wine Regions of Michigan (and Indiana)
Sep 12, 2024
Is Chardonnay The Most Important Grape In The World?
Aug 28, 2024
Con Culture - Eating from the Freezer
Aug 14, 2024
Where to Eat in Halifax - Spirits Producers Fight Back!
Jul 31, 2024
How Hard Is It To Make French Pastries - Do We Need A Liquor Monopoly?
Jul 17, 2024
Bachelorette Etiquette - Premium Wineries of South Africa
Jul 03, 2024
It's Time To Upgrade Your Wine Glasses! - Is an LCBO Boycott Looming?
Jun 19, 2024
Wine in Corner Stores! Loblaws Boycott! The Norm is NOT okay!
Jun 05, 2024
A Visit To Lake Seneca in the Finger Lakes
May 22, 2024
The Joyce of Cooking! - Terroir in Prince Edward County
May 08, 2024
It's Time to Spring Into Spice - Earth Month with Unboxed Market
Apr 24, 2024
Cuvée - A Celebration of Ontario Wine - The Passover Feast
Apr 10, 2024
Who Is Going To Help Miroki Plan Her Wedding?
Mar 27, 2024
What Does Sustainability Mean in the Wine World?
Mar 13, 2024
Fishman Lobster Clubhouse - Wee Baby Spencer's First Lunar New Year! - Hot Spicy Spicy
Feb 28, 2024
Happy Lunar New Year - Valentine's Day - Eric Chong of R&D
Feb 14, 2024
The End of Dry January - Black Grapes Come to Toronto - Winterlicious!
Jan 31, 2024
Toronto Loses A Beloved Bottle Shop And the Icewine Harvest Is Among Us
Jan 17, 2024
What Did You Enjoy Over The Holidays? - Let's Drink Boxed Wine!
Jan 04, 2024
What Are you Drinking on the Holidays? - Everything You Wanted To Learn About Oysters
Dec 20, 2023
A Look At Michelin Star Restaurants in Hong Kong - Wines of Quinta da Boa Esperança with Artur Gama
Dec 06, 2023
The Demon Chef Alvin Leung - Miroki is in Hong Kong!
Nov 22, 2023
Crush: Message In A Bottle - Grey Cup Eats - Wines of Nova Scotia
Nov 08, 2023
Where Italy Meet Austria: The Wines of Alto Adige - Would You Eat Seal Meat?
Oct 25, 2023
The Great Pumpkin Spice Re-Brand - Wines of Argentina Pt. 2
Oct 11, 2023
The Mid Autumn Festival - Let's Get Schooled On Argentinian Wine
Sep 27, 2023