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Hi, we’re Deb Perelman (Smitten Kitchen) and J. Kenji López-Alt (Serious Eats, The Food Lab, The Wok). We’re professional home cooks, which means we can - and will - make the same meal 57 times in a row on the quest for the perfect recipe. Is it crazy? For us, no, because we do this for a living. But for you? Yes, probably. Which is why you should listen to The Recipe with Kenji and Deb. You'll hear us talk about what goes into writing our recipes — the techniques we test, the ingredients we taste — so that you can be on your way to creating your own perfect recipe. Whether you're cooking meatloaf, pancakes, or chicken soup in all its forms, we got you, and you've got this.
The Recipe with Kenji and Deb is a proud member of Radiotopia from PRX, a network of independent and listener-supported podcasts. Discover audio with vision at radiotopia.fm.
Episode | Date |
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Apple Pie
|
Nov 18, 2024 |
Take a Break with Home Cooking
|
Nov 04, 2024 |
Popcorn
|
Oct 21, 2024 |
Baked Ziti
|
Oct 07, 2024 |
Caesar Salad
|
Sep 23, 2024 |
BLT
|
Sep 09, 2024 |
Back for Seconds
|
Aug 26, 2024 |
Live from Seattle: Deb in conversation with Kenji
|
Jul 29, 2024 |
Kenji and Deb and Ed
|
Jul 15, 2024 |
Mailbag Part 2
|
Jul 01, 2024 |
Mailbag Part 1
|
Jun 17, 2024 |
Asparagus
|
Jun 03, 2024 |
Grilled Chicken
|
May 20, 2024 |
Iceberg Salad
|
May 06, 2024 |
Grilled Cheese
|
Apr 22, 2024 |
Tomato Soup
|
Apr 08, 2024 |
Pancakes
|
Mar 25, 2024 |
Meatloaf
|
Mar 11, 2024 |
Stovetop Mac and Cheese
|
Feb 26, 2024 |
Introducing: The Recipe with Kenji and Deb
|
Feb 12, 2024 |
Coming Soon
|
Oct 05, 2023 |