Sip with Nikki
By Nikki Lamberti
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Category: Food
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Episodes: 113
Description
Listen and dive into food, wine, pairings and all things California Wine Country. Weekly episodes are hosted by Nikki Lamberti, a winemaker and wine educator in Sonoma County. She breaks down topics in wine and interviews exciting guests, including winemakers, chefs and other fun and inspiring people from across different industries. Learn a little each week, elevate your food and wine game, all while laughing and not taking it all too seriously.
| Episode | Date |
|---|---|
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Petite Sirah is Neither Petite Nor Syrah...
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Oct 06, 2026 |
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Knee Deep in Sangiovese: The Real Story of Harvest (Encore)
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Aug 25, 2026 |
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STEREOGRAPH: How Two Perspectives Become One Vision, with Sally Johnson Blum and Max Blum
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Aug 04, 2026 |
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Czech Please! A Multigenerational Tasting of International Sips
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Jul 14, 2026 |
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Carciofo! What Happened When We Let an App Pick Our Tricky Pairing
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Jun 23, 2026 |
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SOMMO: The Super-powered Wine App, with Creator Gökhan Arkan
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Jun 09, 2026 |
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Four Things I Can't Stop Thinking About: Wine Tips and Teasers
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May 27, 2026 |
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When the Winds Roar: Letting Go & Lifting Others, with Amy Bess Cook and Kira Ballotta
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May 12, 2026 |
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Hey Rosé: Your No-judgment Guide to Making Sense of Pink Wine
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Apr 14, 2026 |
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From Tuscany to the Thriller: A Conversation with Vintner and Debut Novelist Daniel Grace
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Mar 31, 2026 |
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Never Say Never: How a Last Minute Yes led to the trip of a lifetime
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Mar 17, 2026 |
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Sake, Sushi, and Shenanigans in Tokyo's Tsukiji Fish Market
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Mar 03, 2026 |
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*100th Episode* Celebrating Resilience, Persistence and Joy!
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Feb 17, 2026 |
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Better Mixers, Better Drinks! Shaking Things Up with Ken MacKenzie of Fresh Victor
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Feb 03, 2026 |
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*Episode Revisit* Are Non-Alcoholic Wines Really that Bad?
|
Jan 20, 2026 |
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Chardonn-YAY? Or NAY? Three Generations Weigh In...
|
Jan 06, 2026 |
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Happiness and Hope: Catching up with Sensory Expert Dr. Hoby
|
Dec 23, 2025 |
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Grenache and Gratitude: My Thoughts on Both
|
Dec 09, 2025 |
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Our Holiday Wine Playbook, with Nikki and Michael
|
Nov 25, 2025 |
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Bonus Re-Re Release: It's Beaujolais Nouveau Day! What's this Wine Holiday all about?
|
Nov 20, 2025 |
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Disney Deliciousness: Where to find the Best (and Newest) Sips and Bites at Walt Disney World!
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Nov 11, 2025 |
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Chasing the Dream: How Italy Became Home, with Ashley Bartner of La Tavola Marche
|
Oct 28, 2025 |
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Shh... Top Secret Wine Deals, with Agent Cru of Wine Spies
|
Oct 14, 2025 |
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Episode Revisit: Ya Can't Grow A Cake! with Chef Melissa Walnock
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Oct 07, 2025 |
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A Much Needed Dose of Joy: Exploring Disneyland with Dr. Hoby
|
Sep 09, 2025 |
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Episode Revisit: Manifesting Magic...It Could Happen!
|
Aug 26, 2025 |
|
Coombsville Wine Memoirs, with Leo Tellez and Joe Hinde of Ackerman Family Vineyards
|
Aug 18, 2025 |
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If and Only If: The Emergence of Sphaerics Wines with Laura Jones and Brian Ball
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Aug 11, 2025 |
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Episode Revist: Is Older Necessarily Better? Tips on Aging Wine
|
Aug 04, 2025 |
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Próst! A Taste of Germany with My Nephew Aidan from West Point
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Jul 28, 2025 |
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Pairing Night Part 2: The Feast! With Dr. Hoby Wedler
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Jul 21, 2025 |
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Pairing Night Part 1: The Science of Wine and Food, with Dr Hoby Wedler
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Jul 14, 2025 |
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I've Got This. A Personal Update from Nikki
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Jul 07, 2025 |
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*Special Encore 80th Episode* Seeing Flavor with Dr. Hoby Wedler
|
Jun 30, 2025 |
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Orange is the New White? Your Crash Course In Orange Wines
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Jun 23, 2025 |
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Lemon and Basil and Garlic, Oh My! Discovering Flavored Olive Oils with Liz Tagami
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Jun 16, 2025 |
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Why Glasses Matter: The Making of VinVoyage with Roman Sharifi
|
Jun 09, 2025 |
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*Special Encore Episode* Should You Judge a Wine by Its Bottle?? How to Shop Smarter
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Jun 02, 2025 |
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What's So Super About Super Tuscan Wines?
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May 25, 2025 |
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Redefining Rosé: How 3 Women Winemakers Are Pushing Boundaries with Abloom
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May 19, 2025 |
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Jalapeños in Sauvignon Blanc? We Tried The Controversial TikTok Trend!
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May 12, 2025 |
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Wine Trends and Unexpected Gems, with Winemaker Sally Johnson Blum
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May 05, 2025 |
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Disney Deliciousness: Where to find the Best Bites and Drinks at Walt Disney World
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Apr 28, 2025 |
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*70th Episode Encore Special* Wine Haters Welcome, with My Friend Heather (who doesn't like wine)
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Apr 21, 2025 |
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Merroir and Terroir? The Surprising Parallels In Fish and Wine! With Sena Wheeler of Sena Sea
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Apr 14, 2025 |
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Do You Know Vermentino??? Your Perfect Pairing Guide
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Apr 07, 2025 |
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Hooray for Viognier! A Wine with POWER and Finesse
|
Mar 31, 2025 |
|
A New Wine Movement Has Started... Are you IN?
|
Mar 24, 2025 |
|
What's Wrong With My Wine? Identifying Wine Flaws Without the Drama
|
Mar 17, 2025 |
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Sip Spotlight: A Sexy Santa Barbara Sparkler!
|
Mar 10, 2025 |
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Chef's Counter Magic: A Taste of Disney's Napa Rose
|
Mar 03, 2025 |
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*Encore Special Re-Release* Olive Oil Deep Dive, with Liz Tagami
|
Feb 24, 2025 |
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Why Do We Love Sangiovese? A Super Special Sip Spotlight
|
Feb 17, 2025 |
|
The All American Wine Story, with Ali Smith Story-Part 2
|
Feb 10, 2025 |
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The All American Wine Story, with Ali Smith Story-Part 1
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Feb 03, 2025 |
|
Demystifying Wine Myths with The Wine Coach, Laurie Forster
|
Jan 27, 2025 |
|
Special: From Ashes to Action: Essential Tips for Fire Survivors and Supporters
|
Jan 20, 2025 |
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Going No/Lo? Our Uncensored Tasting of Non and Low Alcohol Wines
|
Jan 13, 2025 |
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A (Virtual) Taste of our Epic Razza Pizza Experience
|
Jan 06, 2025 |
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*Encore Anniversary Special* New York Times Best Selling Author Dan Richer of Razza Pizza
|
Dec 30, 2024 |
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Are We There Yet??? Why Wine Takes So Long...
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Dec 23, 2024 |
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Our Zin-Centric Tasting at Tres Sabores Winery
|
Dec 16, 2024 |
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Zinfandel: What It Is, What It Isn't and Why You Should Be Drinking It
|
Dec 09, 2024 |
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*50th Episode Special* Wine, Wit and Wisdom, with Master Sommelier George Miliotes
|
Dec 02, 2024 |
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Accidentally Championing Turkish Wines, with Andrea Lemieux
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Nov 25, 2024 |
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Hey Hey, It's Beaujolais! Your Go-To Guide
|
Nov 18, 2024 |
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Are you REALLY Tasting Your Wine? Top Tips for Maximizng Each Sip
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Nov 11, 2024 |
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Bold Women Make the Best Wine (Naturally), with Marilee Bramhall of Iola Wines
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Nov 04, 2024 |
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Syrah and Solo Travel Magic, with Award Winning Author Jen Ruiz
|
Oct 28, 2024 |
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Less But Better with Mark McWilliams of Arista Winery
|
Oct 21, 2024 |
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Pumpkin Spice Chardonnay?? Listen to what Wine Professionals Eat and Drink...
|
Oct 14, 2024 |
|
Why This, Why Now? "Come Over October" Explained
|
Oct 07, 2024 |
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Grenache: The Lesser Known Grape that Needs to be in Your Glass
|
Sep 30, 2024 |
|
What I learned From Sitting at the Bar...
|
Sep 23, 2024 |
|
Behind the Vines: A Sneak Peek into Harvest Day
|
Sep 16, 2024 |
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What the Heck is Pét Nat?
|
Sep 09, 2024 |
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It Could Happen: A Crazy Story Paired with a Super Fun Wine
|
Sep 02, 2024 |
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Corked or Screwed? What You Need to Know About Wine Closures
|
Aug 26, 2024 |
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How Did I Get Here? The Ah-ha Moments that Led me to Wine
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Aug 19, 2024 |
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Rosé All Day! How to Pick the Perfect Pink Wine
|
Aug 12, 2024 |
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Making Friends with Change : A Happy Hour with Wine Executive and Author, Sally Srok
|
Aug 05, 2024 |
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The Taste of a Place, with Tony Smith of Portugal’s Quinta de Covela
|
Jul 29, 2024 |
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A Surprising Stop: The Food, Wine and People of Mallorca
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Jul 22, 2024 |
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Best Day Ever! The Food and Wine of Sicily
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Jul 15, 2024 |
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Bottling Day! The Culmination of a Labor of Love
|
Jun 17, 2024 |
|
Legacy Winemaking in the Finger Lakes, with Ben Hartman
|
Jun 10, 2024 |
|
Olive Oil 102, with Liz Tagami (Part 2 of 2)
|
Jun 03, 2024 |
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Olive Oil 101, with Liz Tagami
|
May 27, 2024 |
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Wine is Emotional, with Karen MacNeil
|
May 20, 2024 |
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Sipping Around the World (At Epcot)-Part 2
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May 13, 2024 |
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Sipping Around the World (At Epcot)- Part 1
|
May 06, 2024 |
|
Wine Haters Welcome, with My Friend Heather (who doesn't like wine)
|
Apr 29, 2024 |
|
Second Generation Winegrowing, with Travis Ramazzotti
|
Apr 22, 2024 |
|
Why Does Wine Matter?
|
Apr 08, 2024 |
|
Sip Spotlight: An Unexpected Blend at a Great Price
|
Apr 01, 2024 |
|
The facts about Sugar and Wine
|
Mar 25, 2024 |
|
Pairing Schmairing... Finding the best food and wine combinations
|
Mar 18, 2024 |
|
Tasteful Tasting: Simple Etiquette for Visiting Wineries
|
Mar 11, 2024 |
|
A FEW tips to Elevate your Wine Joy
|
Mar 04, 2024 |
|
Seeing Flavor with Dr. Hoby Wedler
|
Feb 26, 2024 |
|
Wineonomics: Why Wines Cost What They Do-Part 2
|
Feb 19, 2024 |
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Wineonomics: Why Wines Cost What They Do-Part 1
|
Feb 12, 2024 |
|
Down to the Gram, with Pastry Chef Melissa Walnock
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Feb 05, 2024 |
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Family Secrets with Aunt Vivian
|
Jan 29, 2024 |
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Strategies for Smart Shopping: How to Pick the Right Wine
|
Jan 22, 2024 |
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Sippin' With My Sisters
|
Jan 15, 2024 |
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Unlocking the Potential: The Hows and Whys of Aerating and Preserving Your Wine
|
Jan 08, 2024 |
|
Who is this Nikki person, anyway?
|
Jan 01, 2024 |
|
Aging wine…. Why and How?
|
Dec 25, 2023 |
|
Identifying as Italian, with Dan Gora of One Hope Wine
|
Dec 18, 2023 |
|
Is NY's Best Pizza in NJ? with Pizza Chef and Author Dan Richer
|
Dec 11, 2023 |
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Turning Passion into Wine, with Winemaker Sally Johnson Blum
|
Dec 11, 2023 |
|
Official Trailer: Sip with Nikki
|
Nov 27, 2023 |