Fair Hill Farmstead Life

By Judith Horvath, Fair Hill Farm

Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.


Category: How To

Open in Apple Podcasts


Open RSS feed


Open Website


Rate for this podcast

Subscribers: 0
Reviews: 0
Episodes: 29

Description

Judith Farrell Horvath started as a business exec and weekend-warrior homesteader till she was busted for having illegal backyard chickens in suburbia. With her husband and kids along for the ride, they went all-in, starting their own family farm in Central Ohio. Her mission: building and growing resilient local food supply networks of the future - one new regenerative farmer and farm/ranch at a time. Today, through workshops, consulting and public speaking, Judith showcases stories of success and struggle to encourage a new generation of regenerative farmers and entrepreneurs in adjacent areas of earth-friendly agriculture. Resilience, gratitude, community, and ecological regeneration are the guiding principles at Fair Hill Farm, since 2013. http://www.fairhillfarm.com

Episode Date
#29: Sandy “Everything is Figureoutable” Eplett: Grit Grace & Gratitude Embodied.
May 08, 2024
#28: Urban Farming Nutritional Powerhouse: Microgreens Year Round From InstaFarm
May 03, 2024
#27: Author Austin Frerick on his Bestseller Book Barons - Exposing Titanic Greed and Monopoly in America's Food Industry
Apr 23, 2024
#26: Seven Rules for Slow & Steady Progress While Negotiating the Learning Curve of Homesteading.
Apr 17, 2024
#25: How CSAs Can Outcompete Grocery Stores when the Customer Experience is Put First.
Apr 11, 2024
#24: Jim Gale - 100% Inspiration at Food Forest Abundance
Apr 03, 2024
#23: Joel Salatin on the Zeitgeist, Challenges & Solutions Within Reach
Mar 28, 2024
#22: FOOP - Bioavailability Gamechanger and Biochar with CEO Larry Footer
Mar 26, 2024
#21: Jeremy Lekich and Nashville Foodscapes: Creative Food Solutions thru Landscaping
Feb 16, 2024
#20: Getting Nerdy and Talking No-Till Soil Science with Farmer Jesse Frost
Jan 17, 2024
#19: Small Town Vet with a Big Imprint: meet Lori Davis DVM
Dec 28, 2023
#18: Cooking up A Farmish Kind of Life with Amy Dingmann
Nov 09, 2023
#17: A Full, Regenerative Life: Planting the Seeds of Tao with Joshua Prieto
Sep 26, 2023
#16: Earnest Roots in Alabama
Jun 16, 2023
#15: Mission Critical and Local: Greg Peterson and his Urban Farm in Phoenix AZ and Asheville NC
Jun 08, 2023
#14: Healing the Earth through Soil Health: Pleasant Valley Family Farms
Apr 06, 2023
#13: Grace & Farm Marketing Magic: The Shepherdess at Harmony Farms
Mar 18, 2023
#12: Creative Disruption: Greenfire Farms Rare Breed Chickens Feeds the Backyard Revolution
Feb 23, 2023
#11: All About Attitude: 64 years young Sandy Brewer starts Sweet Tea Yankee Farm
Feb 21, 2023
#10: Wagyu in Ohio: Bookman Brothers Cattle Co | Patrick Bookman
Feb 16, 2023
#9: Shepherd like a Girl: Amika Ryan’s Icelandic Sheep at Copia Cove.
Feb 07, 2023
#8: Dalarna Farm: Where Heather’s stories are the biggest product.
Feb 02, 2023
#7: Life Transition: Surf Life Coconut Culture to Tennessee Farmstead
Jan 31, 2023
#6: Minimizing Winter Stress in Animals on the Farm Dec 2022
Jan 17, 2023
#5: Chicken Winter Stressors Nov 2022
Jan 17, 2023
#4: Working with Rams Oct 2022
Jan 17, 2023
#3: Mindset for Raising an Animal for Meat, With Love Sept 2022
Jan 17, 2023
#2: Handling Sheep Aug 2022
Jan 17, 2023
#1: Welcome July 2022
Jan 17, 2023