Fair Hill Farmstead Life
By Judith Horvath, Fair Hill Farm
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Subscribers: 4
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Episodes: 64
Description
Fair Hill Farmstead Life, hosted by Judith Farrell Horvath, is a dynamic podcast amplifying the voices of regenerative agriculture’s trailblazers. Showcasing stories of success and struggle, it inspires a new generation of farmers and earth-friendly entrepreneurs to build resilient, local food systems. From innovative Agrihoods to soil health breakthroughs, each episode explores practical strategies and visionary ideas for ecological regeneration and community prosperity. Rooted in resilience, gratitude, and systems thinking, the podcast, launched in 2023 reaches thousands globally, fostering a movement for sustainable agriculture. Available on all major platforms. For more info on Judith's work check out her consultancy: www.regenerativeagdesign.com or visit Judith’s farm at www.fairhillfarm.com .
| Episode | Date |
|---|---|
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#64: Dan Kittredge on how to upgrade our food system, measuring nutrient density at the speed of handheld light
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Mar 31, 2026 |
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#63: The Plants Told Us: Ed & Maya Skopal of ITAL Acres on Growing Your Own Medicine
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Feb 26, 2026 |
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#62: Revolutionizing Green Manufacturing: Ralph Bianculli's Blueprint for Sustainable American Success
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Jan 05, 2026 |
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#61: Dr. Jonathan Lundgren's Ecdysis & The Thousand Farms Initiative Research Project
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Nov 13, 2025 |
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#60: Award Winning Filmmaker Peter Byck with Roots So Deep
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Oct 21, 2025 |
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#59: Elderberries! Founder/CEO Russell Carter Setting the Standard of Quality at Heartland Elderberry Farms in Indiana
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Oct 16, 2025 |
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#58: Revolutionizing our Food Future Through Storytelling With Evan Harrison CEO of Kiss the Ground
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Sep 17, 2025 |
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#57: Chocolate! Keith Bearden CEO at Alter Eco Foods Has Well-Earned Sweet Success
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Sep 12, 2025 |
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#56: Supercool Entrepreneur Josh Dorfman Eliminating Waste and Mitigate Climate Change
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Sep 12, 2025 |
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#55: Forming the Future of Ranching Capital at Smoke River Ranch with Joel Hollingsworth
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Jul 10, 2025 |
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#54: Author Elspeth Hay on perennial nut trees, humans as a keystone species, and indigenous wisdom
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Jul 02, 2025 |
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#53: Filmmaker Author Louis De Jaeger on Saving Our Soils and Eating More Trees
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Jun 18, 2025 |
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#52: Wrigglebrew founder Sam Baker's Vermicompost Tea Solving Big Issues in Florida
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May 15, 2025 |
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#51: Hydroponics in Urban Environments with Connor Tidd CEO of Just Vertical
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Apr 17, 2025 |
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#50: Van Carlson on Risk Management and Using Tax Code 831(b) to Self-Insure
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Mar 24, 2025 |
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#49: Andrew Millison on Global Permaculture Projects and Wins for Humanity
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Feb 07, 2025 |
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#48: Wisdom on Relocating and Building a New Farm with Janelle Anderson, The Haven Farmstead
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Jan 10, 2025 |
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#47: Knifemaker Billy Nelson Forging Heirlooms from Waste Materials
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Dec 30, 2024 |
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#46: Lindy Elston Talks Upcycling, Post-Millennial Homesteading, Life Skills and Entreprenurism for 20-Somethings today
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Dec 24, 2024 |
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#45: Chemical Free Beekeeping Success with Adam Martin at Bee Kept
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Oct 25, 2024 |
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#44: Will Harris of White Oak Pastures on the beneficial social ripple effect of a successful regenerative farm
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Oct 18, 2024 |
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#43 Hurricane Helene Disaster Coverage with Billy Bond at Permapasture Farm in Asheville NC Area
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Oct 09, 2024 |
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#42 Hurricane Helene Disaster Coverage from James and Audra Holmes at the Perennial Holmestead in TN
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Oct 01, 2024 |
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#41: The Abundance Mindset Collective - This Month I Learned / September 2024
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Sep 20, 2024 |
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#40: Chad Johnson: Elevating nature through the permaculture process
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Sep 12, 2024 |
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#39: Getting retrospective and doing a raindance in central Ohio.
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Sep 06, 2024 |
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#38: Jim Gale Bringing Permaculture to Prisons: Second Chance University
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Aug 21, 2024 |
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#37: Abundance Unleashed: Renaissance Man Billy Bond at Perma Pastures Farm
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Aug 16, 2024 |
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#36: Homesteaders Chicken Jam with Wendi Bergen, Greg Peterson and Judith Horvath
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Jul 30, 2024 |
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#35: Nigel O'Quinn and Organ Meats for a Palatable HIgher Healths Win
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Jul 19, 2024 |
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#34: Holistic Hilda's Health Wisdom From Indigenous Peoples
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Jul 11, 2024 |
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#33: Botanical Wisdom From Professional Forager Tama Matsuoka Wong
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Jul 03, 2024 |
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#32: The Worlds Most Sustainable and Innovative Community - Down Under with Jeff Thierfelder at Witchcliffe
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Jun 20, 2024 |
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#31: Positively Knowledgeable Wendi Bergin is Joyfully Prepared
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Jun 06, 2024 |
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#30: Rogue Food at Polyface, Community, Synchronicity, Messages & News Preview
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May 31, 2024 |
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#29: Sandy “Everything is Figureoutable” Eplett: Grit Grace & Gratitude Embodied.
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May 08, 2024 |
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#28: Urban Farming Nutritional Powerhouse: Microgreens Year Round From InstaFarm
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May 03, 2024 |
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#27: Author Austin Frerick on his Bestseller Book Barons - Exposing Titanic Greed and Monopoly in America's Food Industry
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Apr 23, 2024 |
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#26: Seven Rules for Slow & Steady Progress While Negotiating the Learning Curve of Homesteading.
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Apr 17, 2024 |
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#25: How CSAs Can Outcompete Grocery Stores when the Customer Experience is Put First.
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Apr 11, 2024 |
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#24: Jim Gale - 100% Inspiration at Food Forest Abundance
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Apr 03, 2024 |
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#23: Joel Salatin on the Zeitgeist, Challenges & Solutions Within Reach
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Mar 28, 2024 |
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#22: FOOP - Bioavailability Gamechanger and Biochar with CEO Larry Footer
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Mar 26, 2024 |
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#21: Jeremy Lekich and Nashville Foodscapes: Creative Food Solutions thru Landscaping
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Feb 16, 2024 |
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#20: Getting Nerdy and Talking No-Till Soil Science with Farmer Jesse Frost
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Jan 17, 2024 |
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#19: Small Town Vet with a Big Imprint: meet Lori Davis DVM
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Dec 28, 2023 |
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#18: Cooking up A Farmish Kind of Life with Amy Dingmann
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Nov 09, 2023 |
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#17: A Full, Regenerative Life: Planting the Seeds of Tao with Joshua Prieto
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Sep 26, 2023 |
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#16: Earnest Roots in Alabama
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Jun 16, 2023 |
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#15: Mission Critical and Local: Greg Peterson and his Urban Farm in Phoenix AZ and Asheville NC
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Jun 08, 2023 |
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#14: Healing the Earth through Soil Health: Pleasant Valley Family Farms
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Apr 06, 2023 |
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#13: Grace & Farm Marketing Magic: The Shepherdess at Harmony Farms
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Mar 18, 2023 |
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#12: Creative Disruption: Greenfire Farms Rare Breed Chickens Feeds the Backyard Revolution
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Feb 23, 2023 |
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#11: All About Attitude: 64 years young Sandy Brewer starts Sweet Tea Yankee Farm
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Feb 21, 2023 |
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#10: Wagyu in Ohio: Bookman Brothers Cattle Co | Patrick Bookman
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Feb 16, 2023 |
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#9: Shepherd like a Girl: Amika Ryan’s Icelandic Sheep at Copia Cove.
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Feb 07, 2023 |
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#8: Dalarna Farm: Where Heather’s stories are the biggest product.
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Feb 02, 2023 |
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#7: Life Transition: Surf Life Coconut Culture to Tennessee Farmstead
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Jan 31, 2023 |
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#6: Minimizing Winter Stress in Animals on the Farm Dec 2022
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Jan 17, 2023 |
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#5: Chicken Winter Stressors Nov 2022
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Jan 17, 2023 |
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#4: Working with Rams Oct 2022
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Jan 17, 2023 |
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#3: Mindset for Raising an Animal for Meat, With Love Sept 2022
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Jan 17, 2023 |
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#2: Handling Sheep Aug 2022
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Jan 17, 2023 |
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#1: Welcome July 2022
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Jan 17, 2023 |