Over Seasoned
By Over Seasoned | Restaurant Podcast
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Image by Over Seasoned | Restaurant Podcast
Category: Food
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Subscribers: 1
Reviews: 0
Episodes: 97
Description
Overseasoned is a podcast about restaurant culture, from the perspective of two former restaurant people, where they share experiences from the past and events that have happened to them since their escape from the restaurant world. Presented by Tony Aiazzi and Xavier Mariezcurrena.
| Episode | Date |
|---|---|
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Ep 28: Getting Lost in Saigon: Tiny Stools, Big Flavors & Alleyway Eats
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Jun 01, 2026 |
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Ep 27: Foams, Fermentation... & the Fall of Fine Dining Ego?
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May 25, 2026 |
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Ep 26: Laundry Culture, Sardine Fasts & Sweating Through Saigon
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May 18, 2026 |
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Ep 25: LA Steakhouse Math, High Vibes, & Coffee Standards
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May 11, 2026 |
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Ep 24: Saigon, Day One: Pho Epiphanies, Wet Markets & Questionable Purchases
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May 04, 2026 |
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Ep 23: Charcoal, Hangovers & Dinner Parties: Kick Off Grilling Season the OverSeasoned Way
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Mar 23, 2026 |
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Ep 22: Spice Love (& Regret) & Tequila Truths: Thailand, Mexico, and the Cost of Culinary Curiosity
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Feb 11, 2026 |
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Ep 21: The Soup Episode: Pho Obsession, (More) Michelin Drama, & Travel Food Fatigue
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Feb 02, 2026 |
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Ep 20: Overseasoned’s Ultimate Holiday Gift Guide for the Food Nerd in Your Life (or Yourself)
|
Dec 15, 2025 |
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Ep 19: When Life Gets Ya Down… There’s Always Beef Jerky
|
Dec 08, 2025 |
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Ep 18: Bib Gourmand Boys: Are Michelin Stars Even Worth It?
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Dec 01, 2025 |
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Ep 17: Thanksgiving Unstuffed: Cooking Tips, Traditions & Hot Potato Takes
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Nov 25, 2025 |
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Ep 16: Stone Crab Homecoming & Big Asado Energy
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Nov 17, 2025 |
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Ep 15: Tourist trap or just a solid restaurant?
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Nov 10, 2025 |
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Ep 19: When Life Gets Ya Down… There’s Always Beef Jerky
|
Nov 08, 2025 |
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Ep 14: Can I Order That? The Trials & Tribulations of Getting What You Want
|
Nov 03, 2025 |
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Ep 13: What's on the Menu? Homage or Highway Robbery?
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Oct 27, 2025 |
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Ep12: A Sit-Down with Social Media Mastermind, Paella Expert, & Knife Artisan, Geoff Feder
|
Jun 09, 2025 |
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Ep11: Robots in Hospitality: Dystopia or Reality?
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Jun 02, 2025 |
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Ep 10: Carmen: The Restaurant, The Person, A Whole Ecosystem
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May 26, 2025 |
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Ep 9: The Trials & Tribulations of Restaurant Openings
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May 19, 2025 |
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Ep8 Airline Hospitality: The Good, The Bad, The Really, Really Bad
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May 12, 2025 |
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EP7 Mother's Day: Childhood Nostalgia + What Mom Loves
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May 05, 2025 |
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Ep 6: Spring-tings: Navigating the Nuance of Seasonal Changes
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Apr 28, 2025 |
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Ep 5: It's a Zombie AI Takeover & Only Restaurants are Safe!
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Mar 31, 2025 |
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Season 3 ep 4: Sandwich Daydreaming: Supersized Pintxos & Sophisticated Simplicity.
|
Mar 24, 2025 |
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Season 3 Ep 3: Bangkok Food Tour, Part 2: Samrub Samrub, Market Tours, and a Real Trip.
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Mar 17, 2025 |
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Season 3 Ep 2: Bangkok Food Tour, Part 1: Wana Yook
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Mar 10, 2025 |
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Season3 Ep 1: Epicurean Oddities: Not Just Unique Flavor Combos
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Mar 03, 2025 |
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Ep 37: Post-Industry Life: Adjustment Periods & Adjacent Moves
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Feb 17, 2025 |
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Ep 36: Tipping Culture: Handshakes,The Counter Service Question, & Some Good Ole Advice
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Feb 10, 2025 |
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Ep 35: San Francisco Treats: The Art of the Dim Sum Cart and the In-House Somm
|
Feb 03, 2025 |
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Ep 34: Another Festive Eating X-travaganza
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Jan 27, 2025 |
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Ep 33: Lamb, Latkes & Pomegranate: Culinary Chaos and Holiday Hacks
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Jan 20, 2025 |
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Ep 32: When Dinner Stares Back: Trying Guinea Pig
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Jan 13, 2025 |
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Ep 31: Katz’s, Caviar, and the NYC Food Brainwash
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Jan 06, 2025 |
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Ep 30: Holiday Special
|
Dec 30, 2024 |
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Ep 29: For the Foodie Missing Taste: A Holiday Guide
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Dec 23, 2024 |
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Ep 28: Somms Gone Wild: A Porcini in the Library
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Dec 16, 2024 |
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Ep 27 Turkey Troubles and Yeti Brines | Miami and New York
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Dec 09, 2024 |
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Ep 26 Turducken dreams and buffet nightmares. | Reno, Nevada
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Nov 28, 2024 |
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Ep 25 The Half Cow episode. | Reno, Nevada
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Nov 25, 2024 |
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Ep 24 The Mount Rushmore of condiments. | Reno, Nevada
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Nov 18, 2024 |
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Ep 23 The Overseasoned, super scary, super late, Halloween special. | Reno, Nevada
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Nov 11, 2024 |
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Ep 22 Just bring me some smuggled meat!! Bogotá | Colombia
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Nov 04, 2024 |
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Ep 21 It's a dog's life | Bogotá, Colombia
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Oct 28, 2024 |
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Ep 20 Horror at the pizza food truck | Buenos Aires, Argentina
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Oct 21, 2024 |
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Ep 19 We made an asado for 8 in Argentina | Buenos Aires, Argentina
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Oct 14, 2024 |
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Ep 18 The winemaker from the Andes | UCO Valley, Argentina
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Oct 07, 2024 |
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Ep 17 A childproof episode | Buenos Aires, Argentina
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Sep 30, 2024 |
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Ep 16 The chicken monsters. | Bogotá, Colombia
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Sep 23, 2024 |
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Ep 15 The Diner appreciation society | Bogotá, Colombia
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Sep 16, 2024 |
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Ep 14 The invention of the hot dog sandwich | Bogotá, Colombia
|
Sep 09, 2024 |
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Ep 13 Tales of two out-of-shape drinkers. | Tokyo, Japan
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Sep 02, 2024 |
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Ep 12 Food Tour of Tokyo. | Tokyo, Japan
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Aug 26, 2024 |
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Ep 11 The man who couldn't have an ice cream cone. | Tokyo, Japan
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Aug 19, 2024 |
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S2E10 X Vs The Japanese buffet. | Tokyo, Japan
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Aug 12, 2024 |
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S2E9 "El tipo de los vinos" in Asia. | Manila, Philippines
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Aug 05, 2024 |
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S2E8 FOH or BOH. | Manila, Philippines
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Jul 29, 2024 |
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S2E7 Letters from our fans. | Manila, Philippines
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Jul 22, 2024 |
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S2E6 The Medium Rare tauntrum. | Manila, Philippines
|
Jul 15, 2024 |
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Overseasoned TV - Episode one
|
Jul 11, 2024 |
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S2E5 The farmers market conundrum. | Bogotá, Colombia
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Jul 01, 2024 |
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S2E4 The Send back paradox. | Bogotá, Colombia
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Jun 24, 2024 |
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S2E3 The chorizo explorers in Colombia. | Bogotá, Colombia
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Jun 17, 2024 |
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S2E2 The Dom Rosé hoarders. | Bogotá, Colombia
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Jun 10, 2024 |
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S2E1 The Tater Tots dilemma. | Bogotá, Colombia
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Jun 03, 2024 |
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S1E29 Dirty martinis, vermouth etc., and weird bird knowledge
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Jun 01, 2024 |
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S1E28 Basil hating on la roca (a gazpacho story)
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Jun 01, 2024 |
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S1E27 A little bit too long of a quarantine
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Jun 01, 2024 |
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S1E26 Blame it on the salt, tobasco heresy & first time kebap
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Jun 01, 2024 |
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S1E25 Grilled swordfish pet NAT and softees aplenty
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Jun 01, 2024 |
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S1E24 Harrissa, charred broccoli and shakshuka
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Jun 01, 2024 |
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S1E23 Blackened pierogies from the lobster arcade
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Jun 01, 2024 |
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S1E22 Good times and Gout times
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Jun 01, 2024 |
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S1E21 Wasting a way in Margaritaville
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Jun 01, 2024 |
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S1E20 Take a left at the ARBYS right at the water ice, go around the sizzler and get to the brown butter gnocci
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Jun 01, 2024 |
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S1E19 A1 and HP sauce - Brothers from a different mother
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Jun 01, 2024 |
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S1E18 Turning the frown upside down
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Jun 01, 2024 |
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S1E17 If you burn it on monday, u better burn it on friday too
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Jun 01, 2024 |
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S1E16 The current state of fried chicken affairs in Dallas
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Jun 01, 2024 |
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S1E15 Frozen steaks, canned tuna, and burnt pork chops
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Jun 01, 2024 |
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S1E14 Take another poquillo my heart
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Jun 01, 2024 |
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S1E13 The oceans' mozzarella sticks, coconut charcoal and pinakurat
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Jun 01, 2024 |
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S1E12 American dignity & sugar free ketchup
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Jun 01, 2024 |
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S1E11 Gluten free Italian bread crumbs
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Jun 01, 2024 |
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S1E10 The consultant insultant
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Jun 01, 2024 |
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S1E9 Foodsdervice revolutions through GOOD times to GOUT
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Jun 01, 2024 |
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S1E8 OverSeasoned holiday special 2018
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Jun 01, 2024 |
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S1E7 Smoked paprika
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Jun 01, 2024 |
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S1E6 Cumin & oregano w New Jersey SPAM
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Jun 01, 2024 |
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S1E5 Chicken Stockholm syndrome
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Jun 01, 2024 |
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S1E4 BOH vs FOH
|
Jun 01, 2024 |
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S1E3 BBQ head Eric Faust
|
Jun 01, 2024 |
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S1E2 The FAJITA incident & other restaurant $cams
|
May 31, 2024 |
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S1E1 Putting the HOSPITAL in hospitality
|
May 31, 2024 |
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Overseasoned Trailer
|
May 15, 2024 |