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Journey from South Asia to West London through food as we explore migration, globalisation, entrepreneurship, and cultural heritage.
In the series, Prof James Staples and Dr Luke Heslop, anthropologists from Brunel University London, talk to restaurateurs and others about what food from their homeland means to them and why. They explore the rich array of culinary traditions that have made their way from South Asia and been made anew in West London, using food as an entry point to wider discussions.
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| Episode | Date |
|---|---|
|
Sathnam Sanghera and The Migration Menu
|
Dec 10, 2025 |
|
Live From Moorgate: Entrepreneurs, COVID, and Food Fusion
|
Nov 07, 2025 |
|
A Sweet Aftertaste with James and Luke
|
Nov 04, 2025 |
|
Amer-Indians
|
Oct 28, 2025 |
|
Measure with the Heart
|
Oct 21, 2025 |
|
A hunger to succeed
|
Oct 14, 2025 |
|
Grandmother's Heavenly Rice
|
Oct 07, 2025 |
|
Brick Lane is the place for me
|
Sep 30, 2025 |
|
Afghanistan in Shepherd's Bush
|
Sep 23, 2025 |
|
Cultivating Compassion
|
Sep 16, 2025 |
|
Food for Everyone
|
Sep 09, 2025 |
|
The Migration Menu: Live from the Pitzhanger Manor and Gallery
|
Sep 05, 2025 |
|
Experience the Brilliance
|
Sep 02, 2025 |
|
Reflections: Q&A with James and Luke
|
Aug 20, 2024 |
|
One Woman Army
|
Aug 13, 2024 |
|
Short Eats Not Short Cuts
|
Aug 06, 2024 |
|
On The Spice Train
|
Jul 30, 2024 |
|
When My Back Is Against The Wall
|
Jul 23, 2024 |
|
A Stomach for Business
|
Jul 16, 2024 |
|
A Home Away From Home
|
Jul 09, 2024 |
|
For Biriyani, it's the Uxbridge Road
|
Jul 02, 2024 |
|
There Will Always Be Momo
|
Jun 26, 2024 |
|
Welcome to The Migration Menu
|
Jun 07, 2024 |