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| Episode | Date |
|---|---|
|
Sake's Place on the Table
|
Aug 28, 2026 |
|
What's Behind ASI Bootcamp
|
Jul 21, 2026 |
|
Orvieto Resurgence with Bernardo Barberani
|
Jul 08, 2026 |
|
The Vinho Verde Evolution
|
Jun 25, 2026 |
|
Orvieto Resurgence with Bernardo Barberani
|
Jun 13, 2026 |
|
Nat Chat with Pascaline
|
Jun 05, 2026 |
|
India's Upward Trajectory of Sommellerie
|
May 23, 2026 |
|
Future and Now of Australia with Jane Lopes MS
|
May 23, 2026 |
|
Taiwan, Tea, and Sommellerie
|
May 23, 2026 |
|
Born in Fire: The Stoelzle Lausitz Difference
|
May 23, 2026 |
|
A Discussion on the Evolution of Education with GuildSomm's Jenny Hemmer
|
Mar 29, 2026 |
|
Douro: Somm Camp: Symington Family Estate's Immersive Learning Programme
|
Mar 29, 2026 |
|
A Passion for Knowledge with Benjamin Hasko MS MW
|
Mar 29, 2026 |
|
Twin Peaks of Wine Education: A Conversation with Doug Frost MS MW
|
Mar 24, 2026 |
|
Discussing the Future of Vinho Verde with Dirceu Vianna Junior, Master of Wine
|
Nov 24, 2025 |
|
The ASI Gold Standard with Léonard Lievin
|
Oct 22, 2025 |
|
In Pursuit of Knowledge with Cokie Ponikvar
|
Oct 22, 2025 |
|
Returning Home to Portugal with Marc Pinto
|
Aug 20, 2025 |
|
Portugal's A Taste of Place with Frederico Falcão
|
Aug 20, 2025 |
|
Rising Above Circumstance with the Grape Goddess, Catherine Fallis
|
Aug 20, 2025 |
|
The Evolving ASI Grid: Integrating Sake and Beer with Sören Polonius
|
May 19, 2025 |
|
Interview with a Champion: Joris Garcia, ASI Best Sommelier of the Americas 2025
|
Apr 11, 2025 |
|
Medicine to Malbec: Dr. Laura Catena's Journey in Life & Wine
|
Feb 17, 2025 |
|
Mikk Parre a discussion with ASI Best Sommelier Europe, Africa and Middle East
|
Dec 18, 2024 |
|
Exploring Vinhos Verdes with Sarah Ahmed
|
Dec 18, 2024 |
|
Study Tips with Raimonds Tomsons and GuildSomm's Jenny Hammer
|
Nov 05, 2024 |
|
The Science of Low and No with Irem Eren of BevZero
|
Aug 13, 2024 |
|
Wine on Wheels: navigating the life of sommellerie with Yannick Benjamin
|
Jun 11, 2024 |
|
The Bitter Taste of Climate Change with Michelle Bouffard
|
May 15, 2024 |
|
How the Sommelier Profession is Evolving
|
Apr 24, 2024 |
|
Mark & Marc Almert on Fine Wine
|
Feb 26, 2024 |