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| Episode | Date |
|---|---|
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S2E3: Bridging Ancient and Modern Culinary Worlds, in Turkey's vibrant Istanbul.
|
Apr 20, 2026 |
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S2E2 - Tipping the balance back, in Hanoi, Vietnam.
|
Mar 04, 2026 |
|
S2E1 - In New Orleans, What Counts As Food These Days?
|
Feb 02, 2026 |
|
Welcome to Season 2: Culture, Resilience, and the Food that Sustains Us
|
Dec 10, 2025 |
|
S1E4 - The Heat of Now: Designing the Future of Urban Heat, in Abu Dhabi
|
Jun 03, 2025 |
|
S1E3 - Follow the Money: Heat as an Economic Opportunity in New York City
|
Feb 26, 2025 |
|
S1E2 - The Heat of the Action: A Lesson on Political Engagement in Paris
|
Nov 27, 2024 |
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S1E1 - The Problem with Urban Heat: Risks & Adaptation in London
|
Oct 15, 2024 |
|
Introducing… The Philanthropist’s Conversation
|
Sep 19, 2024 |