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FlavorScience brings together industry leaders and FlavorSum experts to discuss the latest trends, challenges, and innovations in flavor. Each episode dives into food and beverage product development, offering valuable insights on formulation, ingredient selection, and market demands.
| Episode | Date |
|---|---|
|
Solving the Reduced Sugar Challenge: Optimizing Taste in Lower-Sugar Formulations
|
Apr 30, 2026 |
|
The Art of the Prototype: Tasting as You Go with Bob Mira
|
Mar 27, 2026 |
|
Seasonal Flavors: From Insights to Application
|
Mar 03, 2026 |
|
Regulatory Updates Shaping Food & Beverages in 2026 with Holly Griffin
|
Feb 27, 2026 |
|
The R&D Reset: What Every Developer Should Prioritize in 2026 with John Wrubel
|
Jan 29, 2026 |
|
Stay Ahead of What's Next: 2026 Cultural Currents in Food & Beverage
|
Nov 10, 2025 |
|
From Gen Z to Boomers: Alcoholic Beverage Preferences with Lisa Jackson
|
Oct 09, 2025 |
|
Savor the Story - Turn Taste Into Connection
|
Sep 24, 2025 |
|
From Gen Z to Boomers: Carbonated Beverage Preferences with Lisa Jackson
|
Aug 28, 2025 |
|
Meet Me in the Moment - Flavors From Sunrise to Sunset
|
Jun 26, 2025 |
|
How Flavors Inspire Shoppers to Dive Into Dips with Lisa Jackson
|
May 19, 2025 |
|
Premium Please - Flavors that Fulfill Expectations for Elevated Eating with Blake Lyon
|
May 01, 2025 |
|
From Gen Z to Boomers: How Do Dairy Preferences Compare with Lisa Jackson
|
Mar 27, 2025 |
|
Seeking Serenity – Flavors that Soothe, Relax, and Rejuvenate with Kelsey Cheadle
|
Mar 13, 2025 |
|
Crafting Irresistible Snack and Nutrition Bars with JPG Resources
|
Feb 27, 2025 |
|
Exploring Non-Alcoholic Beverage Trends and Insights with Stephen Rich
|
Feb 27, 2025 |
|
Diving Into Nutritional Gummy Formulations with Sprinkk
|
Feb 27, 2025 |