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SEASON 2 COMING SOON!
Satay? Okay! is about the foods that have shaped Malaysia. Go on a deep dive into Malaysian food culture and discover how events in history can be seen in the food today.
Join hosts Dr Noby Leong and Philip Gibson as they explore Malaysia’s most iconic foods and how they’ve been shaped by the past. They’ll be joined by food writers, chefs, academics and community leaders, who will share their perspectives on one of the world’s most misunderstood cuisines.
This is a podcast that will make you rethink everything you know about food. It will introduce you to a Malaysia that you’ve never heard of before – a nation filled with diverse communities, cultures and stories.
Will you join us for Satay? Okay!
| Episode | Date |
|---|---|
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10. Chicken Rice and the Making of an Empire
|
Nov 19, 2025 |
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9. Toddy and the Colonisers' Secret Treaty
|
Nov 12, 2025 |
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8. Laksa and the Great British Lie
|
Nov 05, 2025 |
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7. Kueh and the Unlikely Dutch Affair
|
Oct 29, 2025 |
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6. Sambal and the Portuguese Invasion
|
Oct 21, 2025 |
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5. Spices and the Rise of Melaka
|
Oct 14, 2025 |
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4. Belacan and the Forgotten Ancient Empires
|
Oct 07, 2025 |
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3. Coconuts and the Land Before Borders
|
Sep 30, 2025 |
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1. Satay and the Myth of Malaysian Cuisine
|
Sep 23, 2025 |
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2. Durian and the Arrival of the First Peoples
|
Sep 23, 2025 |
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Satay? Okay! Trailer
|
Jul 29, 2025 |