Chewed UP
By ALL CHEWED UP LLC
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Category: Food
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Subscribers: 10
Reviews: 0
Episodes: 115
Description
CHEWED UP isn't just another food show. It's a full-contact kitchen reunion. Clinton Kelly, Carla Hall, and Michael Symon are back together stirring up unapologetic opinions, kitchen chaos, and comfort food that hits right in the feels. Think part cooking show, part lifestyle therapy session, with a side of "did they really just say that?" Every Monday, Wednesday, and Friday, the trio serves bold takes, soul-warming recipes, viral food trends, and the kind of unscripted banter you didn't realize you were hungry for. It's the reunion food lovers have been craving, served loud, messy, and made to binge.
| Episode | Date |
|---|---|
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Ariane Duarte's One-Pan Summer Scallops
|
Jul 08, 2026 |
|
Jules Esposito's Stone Fruit Panzanella
|
Jul 06, 2026 |
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The July 4th Steak Dinner with Stacy London
|
Jul 01, 2026 |
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The 4th of July Watermelon Salad You'll Make Every Year
|
Jun 29, 2026 |
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The Sausage Sandwich That Tastes Like Summer
|
Jun 24, 2026 |
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20-Minute Tuna Steak Dinner with Ereka Vetrini
|
Jun 22, 2026 |
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Michael Symon and Marco Canora Make the Coziest Chicken Dinner
|
Jun 17, 2026 |
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Michael Symon's Father's Day Pork Chop Dinner
|
Jun 15, 2026 |
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Carla Hall's Buffalo Chicken Cornbread Toast
|
Jun 08, 2026 |
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Clinton Kelly's Leftover Chicken Salad
|
Jun 03, 2026 |
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Michelle Bernstein's Cuban Sandwich Empanadas
|
Jun 01, 2026 |
|
Michael Symon's Famous Chicken Mac and Cheese
|
May 27, 2026 |
|
Clinton Kelly's Easy Morning Meal Prep
|
May 25, 2026 |
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We Made 3 Very Different Avocado Toasts
|
May 20, 2026 |
|
We Tried 8 Salsas So You Don't Have To
|
May 18, 2026 |
|
Carla Hall Shows You How to Make Better Biscuits
|
May 13, 2026 |
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Michael Symon Teaches the Knife Skills Everyone Should Know
|
May 11, 2026 |
|
Clinton Kelly Makes Corn Dogs for the First Time
|
May 06, 2026 |
|
Carla Hall Makes Fried Kool-Aid
|
May 04, 2026 |
|
Michael Symon Makes Steak on a Stick
|
May 01, 2026 |
|
Clinton Kelly Makes Quiche Lorraine for Mother's Day
|
Apr 29, 2026 |
|
Carla Hall Turns French Toast Into a Mother's Day Showstopper
|
Apr 27, 2026 |
|
A Barbecue Champion's Favorite Way to Make Wings
|
Apr 24, 2026 |
|
3 Grilled Cheese Sandwiches You Need to Make
|
Apr 22, 2026 |
|
These Meatballs Might Be the Best We've Ever Had
|
Apr 20, 2026 |
|
Carla Hall Makes a Classic Nashville Hot Fish Sandwich
|
Apr 17, 2026 |
|
Clinton Kelly Makes His Favorite Long Island Clam Pasta
|
Apr 15, 2026 |
|
Classic Hometown Pierogies with Michael Symon
|
Apr 13, 2026 |
|
Best Chew It or Screw It Moments
|
Apr 10, 2026 |
|
What To Do With Leftover Eggs
|
Apr 08, 2026 |
|
We Ranked Eight Frozen Pizzas So You Don't Have To
|
Apr 06, 2026 |
|
Spring Pea Soup That'll Make You Forget Winter | Michael Symon vs Peeps (He Loses His Mind)
|
Apr 03, 2026 |
|
From Top Chef to Crostini Queen | Focaccia, Ricotta & Chaos in the Kitchen
|
Apr 01, 2026 |
|
Is Fresh Pasta Actually Worth It?! | Spring Pasta That Tastes Like Sunshine
|
Mar 30, 2026 |
|
Mocktails, Salsa, Games, and Chaos in Miami | Carla's Pineapple Lime Drink Is Summer in a Glass
|
Mar 27, 2026 |
|
The Sandwich Locals Eat in Miami (Game-Changer) | Lechon, Crunch, and Chaos with Mika Leon
|
Mar 25, 2026 |
|
Champagne + Ceviche = The Perfect Pairing | Maneet Chauhan's Flavor Bomb
|
Mar 23, 2026 |
|
Fancy Tea Sandwiches, But Make It Chaotic | Damaris Phillips introduces Clinton to Ham Salad.
|
Mar 20, 2026 |
|
Scott Conant's Ricotta Gnocchi May Change How You Cook Pasta | Butter Sauce Tip That Holds for HOURS
|
Mar 18, 2026 |
|
Michael Symon's Miami Mojo Sauce | The Secret to Perfectly Grilled Shrimp
|
Mar 16, 2026 |
|
From Sea to Stage: Miami Stone Crab Pasta | Michael Symon Makes Clinton Kelly's Top 10 Dish
|
Mar 13, 2026 |
|
Carla Hall's Wild Watermelon Ceviche | Miami Heat and the Freshest Summer Dish Ever
|
Mar 11, 2026 |
|
Our Favorite Food In Miami | Live From The Main Stage at SOBE WFF
|
Mar 09, 2026 |
|
Indian-Inspired TOFU with SPINACH | Clinton Makes Michael eat Tofu!
|
Mar 06, 2026 |
|
The Chili Dog You Didn't Know You Needed (Detroit Coney Style)
|
Mar 04, 2026 |
|
Michael Symon's Foolproof French Omelet (No Skills Required)
|
Mar 02, 2026 |
|
Easy Butternut Squash & Black Bean Chili | Weeknight Comfort Food
|
Feb 27, 2026 |
|
Mushroom Udon Soup with Chef Esther Choi 🍜 | Easy Comfort Food
|
Feb 25, 2026 |
|
Easy Portobello Mushroom Parmesan Subs | Vegetarian Comfort Food
|
Feb 23, 2026 |
|
Supermarket Brownie Taste Test—The Best One Is…
|
Feb 20, 2026 |
|
Easy Mexican Meatloaf Recipe | Comfort Food Favorite
|
Feb 18, 2026 |
|
Sunday Sauce, Strong Opinions & Chef Gabe Bertaccini
|
Feb 16, 2026 |
|
Lemon Spaghetti, Chocolate Truffles & Chef Amanda Freitag 🍋🍝
|
Feb 13, 2026 |
|
Clinton's Sexy Time Chicken | Valentine's Day Dinner Recipe
|
Feb 11, 2026 |
|
Easy Chicken Curry | Perfect for Valentine's Day
|
Feb 09, 2026 |
|
This Baked Brie Is the Real MVP | Easy Super Bowl Snacks
|
Feb 06, 2026 |
|
Easy Super Bowl Appetizers You Can Make Ahead
|
Feb 04, 2026 |
|
Super Bowl Smash Burgers: The Ultimate Game Day Burger Recipe
|
Feb 02, 2026 |
|
The Bean Week Finale No One Saw Coming | Chickpea Pasta, Chocolate Chip Cookies and a Composer
|
Jan 30, 2026 |
|
Michael Symon's Pasta e Fagioli | Bean Week Continues
|
Jan 28, 2026 |
|
BEAN WEEK Starts Here | Carla Hall Makes Black Bean Empanadas
|
Jan 26, 2026 |
|
Moroccan-Spiced Apple Crumble | Carla Saves January
|
Jan 23, 2026 |
|
Beans, Baseball and Good Vibes Only | Clinton Make Stew with Marysol Castro
|
Jan 21, 2026 |
|
Michael Symon Makes Meatballs
|
Jan 19, 2026 |
|
Chocolate Cake Three Ways | Baking and Crafting in the Kitchen
|
Jan 16, 2026 |
|
CARLA MAKES SHEPHERD'S PIE | A Fan Fridge Comfort Food Challenge
|
Jan 14, 2026 |
|
Michael Symon's FETA-BRINED Chicken Tenders
|
Jan 12, 2026 |
|
The Gay Soup Diet | Clinton's Soup Saves January
|
Jan 09, 2026 |
|
Michael Symon turns a Fan Fridge into a Charred Cabbage Classic
|
Jan 07, 2026 |
|
Chef Charlie Palmer is Not Messing Around | Paccheri with Koginut Squash Purée & Stracciatella
|
Jan 05, 2026 |
|
Carla's Good Luck Food | Black-Eyed Pea Stew with Collards & Rice
|
Jan 01, 2026 |
|
New Year's Tradition- Pork, Kraut, No Regrets | Michael Symon makes Pork and Sauerkraut Stew
|
Dec 31, 2025 |
|
New Year's Eve Appetizers and Cocktails | Sparkles is back and she brought snacks!
|
Dec 29, 2025 |
|
An Instant Christmas Classic | Cinnamon Rolls and a Holiday Meltdown
|
Dec 25, 2025 |
|
A Very Special Christmas Eve | Blue Crab Spaghetti with Rocco DiSpirito
|
Dec 24, 2025 |
|
Clinton's Rolled Lasagna | A Holiday Lasagna Made With Love
|
Dec 22, 2025 |
|
Holiday Cookie Swap | It Almost Broke Clinton
|
Dec 19, 2025 |
|
Michael Symon's Holiday Prime Rib Roast
|
Dec 17, 2025 |
|
Holiday Ham Energy | Carla makes a Ham with Jackie Fabulous
|
Dec 15, 2025 |
|
THE INVISIBLE CAKE YOU'LL NEVER SEE COMING
|
Dec 12, 2025 |
|
Carla Hall's Cauliflower Steaks | Good Bye Meat!
|
Dec 10, 2025 |
|
Spanakopita and Pine Cones? with Amy Sedaris | Michael Symon makes a classic greek dish
|
Dec 08, 2025 |
|
The Cake Michael Begs Liz To Make | Liz Symon's Legendary Orange Olive Oil Cake
|
Dec 05, 2025 |
|
Clinton's Holiday Stromboli | A Part-Perfect Recipe
|
Dec 03, 2025 |
|
The Cottage Cheese Dip That Broke the Blender | A Last Minute Holiday Appetizer
|
Dec 01, 2025 |
|
Black Friday Brunch: Make the most of your Leftovers
|
Nov 28, 2025 |
|
Turkey for Two? Carla's no-stress Thanksgiving
|
Nov 26, 2025 |
|
The ONLY Salad to Serve on Thanksgiving | Clinton's Green Salad with Squash & Pumpkin Spice Croutons
|
Nov 24, 2025 |
|
These Honey Corn Muffins Will SHUT YOU UP!
|
Nov 21, 2025 |
|
When The Turkey Fails | Michael Symon's Last Minute Thanksgiving Fix
|
Nov 19, 2025 |
|
The Green Bean Glow-Up | Green Bean Casserole with French Onion Drop Biscuits
|
Nov 17, 2025 |
|
Banana Bread French Toast? Carla Hall Just Did That | Fan Fridge Dessert Challenge
|
Nov 14, 2025 |
|
Michael Symon Goes Full Greek with Salmon with the Fan Fridge Challenge
|
Nov 12, 2025 |
|
Clinton's First Fan Fridge Challenge with Leah Cohen | Chicken Teriyaki Wraps
|
Nov 10, 2025 |
|
Salt, Flour, and a Whole Lotta Butter: Carla's Peach Cobbler Pound Cake
|
Nov 07, 2025 |
|
Savory Pie and Elastic Waistbands | Clinton's Butternut Squash and Spinach Pie
|
Nov 05, 2025 |
|
Welcome to Cheese Heaven | Michael's Fancy Tater Tots Melt Everyone's Brain (and Mouth)
|
Nov 03, 2025 |
|
Carla's Graveyard "Dirt" Cups | A Chocolate Mousse Halloween Dessert
|
Oct 31, 2025 |
|
THE PERFECT STEW - Michael's Beef and Pumpkin Stew
|
Oct 29, 2025 |
|
The Return of Cheese Rat | Clinton's Infamous Halloween Cheese Ball Shaped Like A Rat is Back
|
Oct 27, 2025 |
|
Banana Pudding Trifles Meets Road-Rage Rants | Carla Hall's Delicious Dessert in a Jar
|
Oct 24, 2025 |
|
This Sauce Is Sexy—Rigatoni alla Petroni!
|
Oct 22, 2025 |
|
The "Croffle" Gone Bad -- Clinton's Puff Pastry Experiment
|
Oct 20, 2025 |
|
Sweet Spicy and Sassy- Carla's Sweet Potato Cobbler Bars
|
Oct 17, 2025 |
|
Greek Meatballs, Whipped Feta & Chef Ayesha Nurdjaja
|
Oct 15, 2025 |
|
Clinton's DEVILED CHEESE TOAST
|
Oct 13, 2025 |
|
Michael Symon's Chocolate Chip & Pretzel Cookies Will Ruin Your Diet (and You'll Thank Him)
|
Oct 10, 2025 |
|
French Onion Soup… as a Sandwich?!
|
Oct 08, 2025 |
|
Three-Way Mondays: Carla's Deviled Eggs Gone Wild
|
Oct 06, 2025 |
|
Pumpkin Muffin or Cupcake? The Debate Gets Heated
|
Oct 03, 2025 |
|
Hot Chicken Mac & Cheese with Carla Hall | Comfort Food You'll Crave
|
Oct 01, 2025 |
|
The Great Air Fryer Debate (And the Perfect Wing Recipe)
|
Sep 29, 2025 |
|
The Perfect Hot Chocolate (and the Eggnog-Gate Story)
|
Sep 26, 2025 |
|
Tailgate-Ready Pork Schnitzel Sliders + Brussels Sprout Slaw | Chewed Up Podcast Ep. 102
|
Sep 24, 2025 |
|
Our First Episode! Sweet Potato Hummus | CHEWED UP Ep. 101
|
Sep 22, 2025 |