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Founder's Fridge is the podcast where food and entrepreneurship collide.
Each week, we talk to startup founders about what is in their fridge and what that reveals about how they work, think, and build. From protein shakes and energy bars to takeout boxes and grocery-store staples, the meals they choose tell a story.
This business podcast is not just about food. It is about habits, routines, and the human side of startup life. As our guests share what fuels them through long days and late nights, they also reflect on decision-making, resilience, creativity, and the challenges of growing a company.
Whether it is a smoothie before a pitch or cold pizza during a crunch, these stories give a unique look into the real lives of founders. The fridge becomes a window into how they balance chaos, structure, and everything in between.
If you are curious about what drives today’s entrepreneurs, Founder's Fridge offers a fresh, personal perspective. It is a show about food, business, and what it takes to keep going.
| Episode | Date |
|---|---|
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Episode 12: Corned It for 10 Days with Michael Conward, Co-founder of MyLÚA Health
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Jan 06, 2026 |
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Episode 11: Ramen Since Seven with Isabelle Kent, CEO of StartUp Leaders
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Dec 30, 2025 |
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Episode 10: A Taste of Jerk Chicken with Jonathan Bateman, Founder/CEO Real Recognizes Real AI
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Dec 09, 2025 |
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Episode 9: Cereal Entrepreneur with Leanne Linsky, Founder/CEO Plauzzable
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Dec 03, 2025 |
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Episode 8: Food as Pharmacy with Kamal Singh, Cofounder & COO of Halitra
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Nov 25, 2025 |
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Episode 7: Chicken Tenders & Capital Raises with Uri Geva, CEO of Cookie Dough Bliss
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Nov 11, 2025 |
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Episode 6: Leftovers and Leadership with Courtney Zaugg, Founder of VentureVets
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Nov 04, 2025 |
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Episode 5: Wild Fruit and the Super App Dream with Arbër Kadia, Co-founder of Patoko
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Oct 28, 2025 |
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Episode 4: Hot Pot & Product Sprints with Jane Chen, Founder & CEO at Letterly
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Oct 21, 2025 |
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Episode 3: No More Chicken Marsala with Hailee Greene, Chief Everything Officer at GreeneAcres Processing
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Oct 14, 2025 |
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Episode 2: Jollof Rice and Burger Celebrations with Sumorwuo Zaza, CEO & Co-Founder at Nicklpass
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Oct 07, 2025 |
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Episode 1: Protein Balls and Horse Stalls with Amy Gurske, CEO of Sayhii
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Sep 30, 2025 |
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Episode 0: It always comes back to oysters.
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Sep 24, 2025 |