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The way food is produced touches everyone, yet most of us are far removed from the farms and ranches where it all begins. That’s the driving idea behind a new podcast from the UC Davis CLEAR Center. Called “CLEAR Conversations,” the show aims to bring together voices from across the agricultural and scientific communities to spark meaningful dialogue about farming, food, and sustainability.
Hosted by CLEAR Center Director and greenhouse gas expert Dr. Frank Mitloehner, along with members of the CLEAR Center communications staff, the podcast will break down complex topics—like climate change, livestock emissions, and the future of food—into clear, relatable conversations.
| Episode | Date |
|---|---|
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Why Animals Do What They Do
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May 13, 2026 |
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Teaching the Next Generation of Swine Producers
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Apr 27, 2026 |
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How to Build Real Connections in Cattle Ranching
|
Apr 08, 2026 |
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Protecting and Preserving the Ability of Farmers to Continue Producing Food
|
Mar 23, 2026 |
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Evolution of Cattle Farming
|
Mar 04, 2026 |
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Cattle Trade and Stewardship of the Land
|
Feb 19, 2026 |
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Sustainability VS. Stewardship, What's the Difference?
|
Jan 21, 2026 |
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Can We Really Fix Methane Without Breaking Digestion?
|
Jan 07, 2026 |
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How We Can Make Dairy More Climate-Friendly (Real Farm Solutions)
|
Dec 03, 2025 |
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Utilizing Genetics to Reduce Methane Emissions in Animal Agriculture
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Nov 19, 2025 |
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World’s First Carbon Tax on Livestock Emissions!
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Nov 05, 2025 |
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Investing in Technologies to Capture Methane Emissions
|
Oct 22, 2025 |
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How Can We Grow More Food With Less Impact?
|
Oct 08, 2025 |
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Salute to Agriculture and Football!
|
Oct 08, 2025 |
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Welcome to CLEAR Conversations
|
Sep 18, 2025 |