A podcast for people who love true crime and the strange details that make each story unforgettable. From beer steins tucked into a Hitler assassination attempt to poutine wrapped up in a drug bust, each episode blends history, humor, and crime through the lens of food, revealing how overlooked culinary details shape famous cases and survival stories. Hosted by Leah Llach, a true crime fan and culinary content creator, the show delivers short, fascinating episodes that explore culture, behavior, and the unexpected ways food shows up in crime. Bite-sized episodes drop every Thursday.