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Born from the ashes of The Dinnernet Podcast with Mark and Meg, Thanks! I Ate It is a journalism-focused podcast about restauramts and food in the greater Pacific Northwest—not just Seattle! Longtime Seattle food writer Meg van Huygen (Eater Seattle, The Stranger, Seattle Met, many others) has gone solo this time, and she'll be interviewing chefs, bar managers, baristas, cheesemongers, bakers, farmers, distillers, bodega owners, and all types of foodmakers from Washington state + beyond. Producer (and veteran server/bartender) Jeff Kelley pops in with his sage insight too. We have fun. Tuck in!
| Episode | Date |
|---|---|
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The Elder Statesman of Creators with Conner Cayson of Find Me in Seattle
|
Jul 06, 2026 |
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Synergistic Pizza with Food Writer Mark DeJoy
|
Jun 22, 2026 |
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You Love to Watch Your Employees Make Money with Taylor Cheney and Matt Mitchell from Yalla
|
Jun 08, 2026 |
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I Went in a Pizza Boy but Came Back a Pizza Man with Paul Shanrock of Stampede Cocktail Club
|
May 25, 2026 |
|
Lovable Weirdos with Skip Tognetti of Letterpress Distilling
|
Apr 28, 2026 |
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Allergic to Death with Uttam Mukherjee of Spice Waala
|
Apr 17, 2026 |
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A Thing Like That with Food Writer Mark DeJoy
|
Apr 10, 2026 |
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Hurry in to Burien with Holly Robinson of Sunny Hill
|
Apr 03, 2026 |
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I Love When They Give You a Lot of Food with Chef Chris Cvetkovich of Nue
|
Mar 15, 2026 |
|
Burden of Proof with N/A Beverage Expert Kayleigh Blome
|
Mar 04, 2026 |
|
Nuclear Hallucination Hot Wings with Food Writer Mark DeJoy
|
Feb 20, 2026 |
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Vindicated by Failure with James Lim of Watson's Counter
|
Feb 09, 2026 |
|
Yeah, Baby, I Like It Raw with Chef Brendan McGill
|
Feb 02, 2026 |